Oshefu e-Epsom

I-Afro-fusion kaChef Opy

Ngenze i-Code's 30 Under 30, uhlu lwabantu abasha abanethonya elikhulu ekwamukeleni izivakashi.

Ukudla kwase-India okunomsoco okwenziwe ngu-Sajeev

Ngihola ikhishi lezinkanyezi ze-Michelin e-London iminyaka engu-13 edlule. Unguchwepheshe ekulungiseni imenyu yaseNdiya yokudla okumnandi ngokwezidingo zokudla

Amaflava aseziqhingini zomhlaba wonke ka-Mary

Ngaqeqeshwa e-Birmingham College of Food futhi ngaphekela osaziwayo abanjengo-Victoria Beckham.

Uhambo Lwami Lokunambitha

Ngiletha ukunemba kwamakhishi e-Michelin nobuciko bokupheka bomhlaba wonke etafuleni lakho. Ngenza izidlo ezijabulisa izinzwa futhi ezixoxa indaba.

Amamenyu asezingeni eliphezulu ka-Andy

Ngingumpheki womuntu siqu, wendawo yokudlela, nowemicimbi.

Amadili enyama nokudla kwasolwandle okulungisiwe kuka-Barry

Ngahlonipha amakhono ami nabantu abakhulu bokupheka abanjengo-Jamie Oliver, u-Rick Stein, no-Paul Ainsworth.

Inhlanganisela yase-Asia-French ka-Philippe

I-French-Japanese gourmet fusion ne-umami, ibhalansi, ukunemba, nokumangala.

Amamenyu okuhlanganiswa kwe-Afro-Caribbean ka-Ebenezer

Umsunguli ka-Cally Munchy, ngiye ngavela ku-Time Out nase-Conde Nast Traveller.

Ukunethezeka Okuphekwe Ekhaya noChefKandz

Umpheki onothando oneminyaka eminingi yokuhlangenwe nakho ekwakheni izidlo ezimnandi ezihlukahlukene.

Ukudlela i-fusion yomhlaba wonke enesibindi ka-Gerald

Ngihlanganisa ukunambitheka kwase-Middle East nase-Europe kube ukudla okungenakulibaleka.

Umpheki Ophrayivethi u-Caydie

I-Caribbean, ukudla kwesintu, izithako ezintsha, ukupheka kwangempela, okusuka enhliziyweni.

Ukudla kwase-Spain kwangempela kuka-Juan

Ngihola njengomshicileli oyinhloko iminyaka engu-10, ngakha izitsha ezinhle ezikhuthazwa yizimpande zami.