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Okwenziwayo kokunambitha e-i-Italy

Bhukha okwenziwayo okuyingqayizivele okubungazwa ochwepheshe bendawo ku-Airbnb.

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Okwenziwayo kokunambitha okusezingeni eliphezulu

Buka okokuzithokozisa kwethu okusezingeni eliphezulu kunakho konke, okuthandwa izivakashi.

Isilinganiso esingu-4.93 kokungu-5, ukuphawula okungu-745

Ikilasi Lepasta Ne-Tiramisu Lase-Rome Elinewayini - i-Vatican

Joyina lesi sifundo sokupheka i-pasta ne-tiramisu sase-rome esithatha amahora angu-3 esihambisana newayini elimnandi elitholakala mahhala. Ikilasi liqhutshwa endaweni ethandwa abantu baseRoma eduze ne-Vatican.

Isilinganiso esingu-4.97 kokungu-5, ukuphawula okungu-115

Nambitha iwayini lemvelo lase-Italy

Thola ukunambitheka okuyingqayizivele kwamawayini emvelo ase-Italy futhi ufunde indlela yokuwazi

Isilinganiso esingu-4.92 kokungu-5, ukuphawula okungu-4386

Ikilasi lokwenza i-pasta, ukunambitha iwayini nesidlo sakusihlwa

Phuma eRoma uthole okokuzithokozisa okungenakulibaleka nomndeni wasendaweni wase-Frascati. Nambitha amawayini amabili asezingeni eliphezulu avela esivinini sethu, yenza iphasita entsha, ujabulele amasoso amathathu adumile aseRoma futhi uhlole imihume efihlekile.

Isilinganiso esingu-4.98 kokungu-5, ukuphawula okungu-203

Isidlo Sasemini Esinamakha: Ukunambitha i-Tuscany no-Chiara

Hlanganisa ubuhle bokwenza iwayini nesidlo esimnandi esinezidlo ezingu-4 e-Via della Stella.

Isilinganiso esingu-4.89 kokungu-5, ukuphawula okungu-665

Yenza i-fettuccine ne-ravioli bese uphuza i-limoncello

Funda ukwenza i-pasta endaweni yase-Neapolitan eyisiko ngenkathi ujabulela i-limoncello.

Isilinganiso esingu-4.92 kokungu-5, ukuphawula okungu-2233

Funda ukwakha nokupheka i-pasta eduze kwe-Pantheon

Yenza i-ravioli, i-tortellini, ne-fettuccine kusukela ekuqaleni ekilasini lamahora amathathu enkabeni yase-Rome, eliholwa abapheki nabalimi bezinto zemvelo. Jabulela lokho okwenzile kanye newayini nedesethi. Abaqalayo bamukelekile!

Isilinganiso esingu-4.98 kokungu-5, ukuphawula okungu-534

Uhambo Lwewayini Nesidlo Sasemini e-Siena

Thola indawo yokwenza iwayini yomndeni eduze kwase-Siena. Hamba ezivinini zase-Chianti, vakashela i-San Giorgio a Lapi, bese ujabulela ukunambitha iwayini okunomqondisi kanye nokudla okukhethekile kwase-Tuscany kuvulande yethu enokubukeka okumangalisayo.

Isilinganiso esingu-4.98 kokungu-5, ukuphawula okungu-1961

Yidla njengomRoma eTrastevere

Sijoyine ohambweni olumnandi, lwabathandi bokudla endaweni enhle yase-Trastevere. Konke ukunambitha kufakiwe, okuhlanganisa i-supplì, i-pizza ne-gelato. Uhambo lwabantu bodwa luyatholakala uma lucelwa!

Isilinganiso esingu-4.71 kokungu-5, ukuphawula okungu-58

Vakashela ama-winery angu-2 ase-Tuscany futhi ujabulele isidlo sasemini esivinini

Lena yi-Tuscany ngaphandle kwesidingo sokuhlela, sokupaka, noma somshayeli oqokiwe. Vakashela izindawo ezimbili zokwenza iwayini eziqhutshwa umndeni nomqondisi, nambitha amawayini angu-10, futhi ujabulele isidlo sasemini sendabuko saseTuscany esinezidlo eziningi.

Isilinganiso esingu-4.95 kokungu-5, ukuphawula okungu-62

Ukuzithokozisa Ngamafutha E-olive ase-Tuscany Emilenini Yomndeni

Zithokozise ngamafutha omnqumo wangempela wase-Tuscany emilenini yomndeni wethu. Vakashela isivini, funda ngenqubo, futhi ujabulele ukunambitha okunomqondisi kwamafutha e-extra virgin, kanye newayini lendawo futhi uphumule phakathi kwemvelo

Okwenziwayo Kwakamuva

Hlola okokuzithokozisa okusha kwasendaweni, okokuzithokozisa kwawo wonke umuntu.

Indawo yokuhlala entsha

Uzodla isidlo sakusihlwa uthola iwayini olithandayo ngempela

Uzodla isidlo sakusihlwa uthola ukuthi isidlo esifanayo sishintsha kanjani incazelo kuye nge-wine esihambisana naso, uqondiswa yi-sommelier, ukuze uthole ukuhambisana okukufanele ngempela.

Indawo yokuhlala entsha

Uhambo lwamawayini ase-Veneto

Thola ipulazi elincane lomndeni enhliziyweni yesifundazwe sase-Veneto. Ngizokuhambisa ekunambitheni i-Prosecco, i-Chardonnay, i-Merlot namafutha ngikuxoxele ngendawo nangomsebenzi wami wokukhiqiza.

Indawo yokuhlala entsha

Ukuzwa Ukunambitheka Kwewayini Elinogwebu Lase-Italy

Thola. Nambitha. Phuza. Jabulela Thola amawayini ase-Italy anama-bubble kanye ne-Sommelier yethu ngokunambitha amalebula amane, kusukela ku-Prosecco kuya ku-Metodo Classico Izinkomishi ezine, umhlaba okufanele utholakale

Indawo yokuhlala entsha

Ukuzithokozisa Kwewayini Lase-Valpolicella Nelase-Amarone Kwesigamu Sosuku

Thola i-Valpolicella ohambweni lwesiqingatha sosuku olusuka eVerona. Vakashela izindawo ezimbili zokwenza iwayini bese unambitha amawayini ayisithupha, okuhlanganisa i-Amarone, i-Classico, ne-Ripasso, ahambisana nokudla kwendawo futhi ujabulele izindawo ezinhle kakhulu.

Indawo yokuhlala entsha

Nambitha Ikhofi ne-Cornetto eKhefini LaseRoma Elinomlando

Thola ubuciko besiko lekhofi lase-Italy ekhofi yaseRoma eneminyaka eyikhulu ubudala. Nambitha i-espresso, i-cappuccino, ne-cornetto yakudala ngenkathi ulalela indaba engemuva kwenkomishi ngayinye.

Indawo yokuhlala entsha

Ukunambitha Iwayini Nomthengisi Wewayini Ohamba Phambili e-Italy

Sizonambitha iwayini lase-Italy elidumile elivela ezindaweni ezihlukahlukene, elinezitayela ezihlukahlukene kanye nemilando yama-winery. Ulimi olulungele abaqalayo kanye nabathandi bewayini, ngendlela yokunambitha ungaboni okuthiwa yi-Blind Tasting kulabo abafuna ukunselela izinzwa zabo zokunambitha!