Amasevisi We-Airbnb

Oshefu e-New Orleans

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-New Orleans

Ikhasi 1 kwangu-1

Ushefu e-New Orleans

Ikhishi lamaCreole elingaseJaleel

Ngiletha ukunambitheka kwe-New Orleans etafuleni lakho ngezidlo zase-Creole nama-pizza.

Ushefu e-New Orleans

Amapuleti acwengile nezidlo ezincane ze-Sweet Anoni's

Ngike ngavela ku-Mercer Culinary futhi ngasebenza kumuntu owayeyiPhini Likamongameli wase-USA.

Ushefu e-New Orleans

Okokuzithokozisa Kokudla Kwasolwandle Kwe-Gulf Coast ne-Bayou

Ngiletha ukudla kwasolwandle okusha okutholakalayo okufika nsuku zonke emathekwini asendaweni eduze ne-New Orleans. Ama-oyster, ama-crawfish, ama-shrimp, ama-crab kanye ne-Jambalaya yethu emnandi. Ukudla kwasolwandle kuyahluka ngezinkathi zonyaka.

Ushefu e-New Orleans

Amaflavours ase-New Orleans Aqotho ka-Carlos

Ngifuna ukusungula okokuzithokozisa okunambithekayo, okungenakulibaleka ngesikhathi ngikhuthaza indlela yokuphila enempilo.

Ushefu e-New Orleans

Izidlo zokuqala ezimnandi zika-Vikram

Nganikezwa udumo ngezidlo zami ezintsha futhi ngaqeqeshwa e-Osmania University.

Ushefu e-New Orleans

Ithebula Lompheki Wasedolobheni

Ukudla kwase-New Orleans, ukubhaka okunomuzwa, nokusungula okokuzithokozisa kokudla komphakathi okungenakulibaleka.

Wonke amasevisi Oshefu

I-Taste of Italy by Valeriano

Ngenza izidlo zase-Italy zangempela ngendlela yesimanje, ngisebenzisa izithako zesizini.

Umphathi Womlilo Wabucala

Ukudla kwaseNingizimu, ukudla okumnandi, ukulungiselela ukudla, ukudla okunomusa okuqhutshwa umuzwa wokudla okumnandi kusukela ekuqaleni kuze kube sekupheleni! Thatha uhambo noMpheki ohlinzeka ngesevisi ephelele: ukuthenga ukudla, ukupheka, ukufaka ipuleti, ukuhlanza, okwenziwe ngokwezifiso

Ukunikeza Ukudla e-Louisiana kwe-Nolavore

Umpheki wase-New Orleans nomhlinzeki wokudla iminyaka engu-25; ngaphambilini wayepheka kuzo zombili izindawo ezingasogwini lase-U.S., e-Europe nase-Asia. U-Nolavore ungumpetha ekusebenziseni imikhiqizo yendawo, inyama nokudla kwasolwandle ukuze enze izinhlobo zokudla zamazwe ngamazwe.

Umoya waseningizimu nokunambitheka kwe-Reagan

Ngisebenzela izidlo ezinothando, ezisuka enhliziyweni ezihlanganisa isiko lomndeni nesitayela sesimanje.

Ukugxila ezithakazini ezintsha zendawo

ukuthola ukukhethwa kukaJames Beard, 24/25 umpheki ohamba phambili eningizimu

Amamenyu okudla okusunguliwe ka-Karl

Ngipheke e-The Masters nase-Mackinac Island e-The Woods restaurant.

Ukudla KwaseCreole: Ukunambitha KweNew Orleans nguChef D

Mina noChef Donald Smith, siletha iziphuzo ezimnandi namasiko amnandi aseNew Orleans etafuleni lakho. Wonke umthamo engiwenzayo ususelwa emlandweni ocebile wokupheka kwedolobha lethu, umoya wangempela.

Izidlo ezikhethekile zaseNingizimu zika-Ashley

Kusukela emakhishini asezingeni eliphezulu kuya ezidlo zakusihlwa ezithokomele, umgomo wami ukwakha izinkumbulo zokudla ezihlala njalo.

Ukudla Komhlaba Wonke Okunokunambitheka Kwe-New Orleans

Ngibonisa wonke amathonya obuhlanga enza ukudla kwaseNew Orleans kube kuhle kakhulu. Kusukela eSicilian kuya eClassic French, eCaribbean kuya eVietnam, kanye neCajun. Gxumela "ohlangothini lwe-B lerekhodi"

Ukudla kwasolwandle nokuthandwa yiNingizimu kwe-Chill The Chef

Ngisebenzisa izimpande zomndeni wami zase-Louisiana ukuze ngidale izidlo zaseNingizimu nezase-Creole ezifana ne-gumbo, i-jambalaya, i-shrimp nama-grits, i-smothered chicken, nezinye izidlo ezigcwele ukunambitheka okuqinile.

I-Culinary Eminence kaChef Tatiana

Umpheki oqeqeshwe nge-allergen u-Tatiana Steed-Foxx we-Lotus Flour Creations wenza izidlo zase-Creole–Caribbean zabasubathi nabathandi bokudla, exuba ukunambitheka kwe-New Orleans, umoya wesiqhingi, nempilo ehlanzekile.