Amasevisi We-Airbnb

Oshefu e-Sabadell

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Sabadell

Ikhasi 1 kwangu-1

Ushefu e-Costa Brava

Umpheki Ophrayivethi u-Yocelyn

Uchwepheshe wezidlo zase-Mediterranean nezase-Spain, okokuzithokozisa kwe-paella, amathonya ase-Latin nawase-Asia, i-sushi, ukudla kwangasese, okugxile ekhwalithini

Ushefu e-Barcelona

Ukupheka kwe-barbecue kanye ne-paella

Ngingumpheki ochwepheshile ekuphekeni ngomlilo namalahle, nginolwazi lwe-TV, imicimbi yamazwe ngamazwe kanye nabalandeli abangaphezu kuka-1M, ngidala okokuzithokozisa okuyingqayizivele okunophawu lohambo lwami emhlabeni jikelele.

Ushefu e-Barcelona

Ithebula lesizini

Ukudla okumnandi okusunguliwe okusekelwe ezinhlobonhlobeni zokudla zendawo.

Ushefu e-Barcelona

Umpheki uMoises endaweni yakho yokuhlala ethokomele

Ukudla kwamazwe ngamazwe, amasu esimanjemanje, umbhali, umkhiqizo wendawo nesikhathi sonyaka.

Ushefu e-Barcelona

Guqula indlu yakho ibe yindawo yokudlela

UJosé Cuesta Chef Privado udala okuhlangenwe nakho kokudla okwenziwe ngokwezifiso: kusukela kumamenyu okunambitha okwenziwe ngumuntu siqu kuya ekuphekeni kwaseSpain, ama-paella kanye nama-tapas endabuko, okuletha ukupheka okuphezulu ekhaya lakho noma emcimbini wakho.

Ushefu e-Barcelona

Ukosa kwe-Argentina kanye nokosa kwe-Sebastian

Ngipheke inyama eyosiwe emicimbini yabantu abangaba ngu-500 emazweni amathathu.

Wonke amasevisi Oshefu

Okokuzithokozisa Kosuku Lwe-Taco

KHULULWA u-€100 ngeKHODI: CHEF100PROMO Ukuzizwisa ukupheka kwase-Mexico okunamandla futhi okusha.

I-Pastry yomdali ka-Pol's Atelier

Ngiklama futhi ngilungiselela amakhekhe, ama-dessert namabhisikidi ngezikhathi ezikhethekile noma imicimbi. Konke kwenziwe ngokwezifiso zakho. Sicela u-ode okungenani kusasele iviki elilodwa.

Ukupheka kwesimanje kwaseMedithera

okokuzithokozisa kokudla kwezinto eziphambili eziphefumulelwe ngobuningi baseMedithera futhi kuthuthukiswe ngamasu esimanje.

Okwenziwe Ngelayisi: Ama-Paella Nokunye

Ama-paella nama-fideuà enziwe ngemikhiqizo yendawo, yezinkathi ezithile zonyaka.

Umpheki wangasese e-Barcelona

Indawo yokudlela ehamba phambili kufanele ibe yikhaya lakho. Nami kuzodingeka uhlale phansi, unqume ukuthi yiziphi izitsha ozifunayo futhi ujabulele izivakashi zakho ngenkathi konke okunye kugeleza.

Okumnandi kwase-Italy nase-Asia okulungiswe ngu-Private Chef u-Jorge

Ukupheka kwase-Mediterranean, kwase-Asia nokwase-Latin America, uchwepheshe ekudleni okukhethekile. U-Sous chef onenkanyezi ye-Michelin ngo-2014 nomholi ekuphekeni emikhunjini.

Umpheki Wangasese u-Nacho

Ukudla kwase-Andalusia, kwasedolobheni, kwase-Mediterranean, i-umami, indlela yokupheka ethembekile.

I-Mediterranean Essence ka-Private Chef Cristian

I-Mediterranean yesimanje, egxile empilweni, enembile, engenamfucuza. Usebenze e-Chez Bruce enenkanyezi ye-Michelin e-London.

Umpheki Ophrayivethi u-Giuseppe

KHULULWA u-€100 ngeKHODI: CHEF100PROMO Ukupheka okuvamile nokusha, okuhlonipha indawo ezungezile nesiko.

Umpheki Ophrayivethi u-Ciro

KHULULWA u-€100 ngeKHODI: CHEF100PROMO Ukupheka kwase-Italy, okuvamile nokwesimanje, okukhethekile kwase-Naples.

Ukupheka okuvamile nokusha kukaChef Giuseppe

Ukupheka okuvamile nokusha, okuhlonipha indawo ezungezile nesiko.

Okokuzithokozisa kokudla okulungiswe Umpheki Ophrayivethi u-Stan

Okwase-Japan, i-fusion, izimpande zase-Italy, i-haute cuisine, umpheki wangasese, umeluleki wezokudla. Uqeqeshwe nabapheki be-Michelin eSpain nase-Aruba.