Amasevisi We-Airbnb

Oshefu e-Saint-Cloud

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Saint-Cloud

Ikhasi 1 kwangu-1

Ushefu e-iParisi

Okokuzithokozisa Kompheki Ophrayivethi, Okucaciswe kabusha ngu-Akhil

Umpheki onolwazi lweminyaka engu-15+ ezindaweni zokudlela zase-Michelin nasezindaweni zokuhlala zamanxusa kulo lonke elase-Europe. Uqeqeshwe nabapheki abadumile, usebenzisa kuphela izithako ezinhle kakhulu zenkathi yonyaka nezokuziphatha.

Ushefu e-iParisi

I-cheffe yesiFulentshi yokokuzithokozisa okungenakulibaleka

U-Lila, umpheki ozimele, usungula okokuzithokozisa okukhethekile kokupheka kwase-France, okulungisiwe nokudla okumnandi, okunesevisi yezinkanyezi ezinhlanu. PS: Ngiya e-Paris nangemva kwalokho. Ngithinte kusengaphambili

Ushefu e-iParisi

Umpheki Ophrayivethi : Ukudla kwesimanje kwase-France nase-Italy

Lapho ukudla kuhlanganyelwa khona, injabulo iphindwe kabili. Kulungele ukuthuthukisa okokuzithokozisa kwakho kwase-Paris.

Ushefu e-iParisi

Uhambo Lokupheka luka-Chef Marion

Ngisungula amamenyu endabuko, obuciko nawokuhlanganisa ukuze ngihlanganyele izinhlobo eziningi zemikhiqizo emihle nehlanzekile ngenkathi yonyaka.

Ushefu e-iParisi

Itafula lika-Adrien

Ngisungula ukudla okumnandi okuvusa imizwa futhi okuletha injabulo kuzo zonke izivakashi.

Ushefu e-iParisi

Ukudla Ekhaya ngu-Johann, Umpheki

Ukudla okucwengisisiwe, kwesimanje, okusunguliwe kokokuzithokozisa kokudla okuyingqayizivele.

Wonke amasevisi Oshefu

Ukudla okumnandi okwenziwe ngezitshalo kuka-Anaelle

Ukupheka kwemifino, ukunambitheka komhlaba, okunemvelo, izithako zesizini zendawo.

Imenyu yesizini: isignesha yasebusika, umpheki we-neraudeau

U-Valentin Neraudeau umbhali wencwadi ethi "du potager familial aux tables d'exception", owayesebenza no-Michel Guérard. Izinto zokupheka ezenziwe ngezinkathi zonyaka ezingashintshwa ngokwezintandokazi zakho nokungazwani komzimba.

Amatafula obuciko ka-Stanislas

Ngisebenze emhlabeni wonke futhi muva nje e-La Table de Cybèle.

Umphathi wangasese u-Yohan Dzierzbicki / isda

Umgomo wami uwukunikeza isivakashi ngasinye okokuzithokozisa okungenakulibaleka ngokubonisa izidlo ezenziwe ngezithako ezinhle kakhulu zonyaka.

Amamenyu okudala kaFaustine

Njengompheki wasekhaya, ngicabanga izindlela zokupheka ezinobuciko ezihlanganisa ubuhle nobumnandi.

Izikhathi ezimnandi zomphathi uFanny

Ngilungiselela amadizethi amnandi enziwe ekhaya futhi ngakha umoya omnene futhi onobungane wesikhathi esimnandi esingasoze salibaleka.

Ukudla okusungulwe nguCarla

Ngiphakamisa ukupheka okukhuthazwe umsebenzi wami ezindaweni zokudlela ezinezinkanyezi.

Umpheki Ophrayivethi u-Andrea

Ukupheka kwase-Italy, isiko, ubuciko, izidlo ezilungisiwe, ulwazi lwezinzwa.

Amamenyu ompheki asefrijini lakho ka-Philippe

Njengompheki wendawo yokudlela enezinkanyezi ze-Michelin kusukela ngo-2009, ngisungula izindlela zokupheka zokuphila kwansuku zonke.

I-AlkimiaChef by Giovanni

Ngiyakwazi ukupheka ukudla kwase-Italy, ngisungula okokuzithokozisa okuqala ngezidlo zakusihlwa zasekhaya ezithokomele kuya emicimbini ehlotshisiwe, ngihlanganisa isiko, ukunambitheka, nokunambitheka kwangempela kwe-Italy.

Izidlo ezishisayo zikaFederica

Ngiphekele amagalari obuciko aseParis nomklami uNadège Vanhee-Cybulski.

Ukuthola ukudla okumnandi nompheki uKirill

Ngiyawuthanda umsebenzi wami wokupheka, sekuphele iminyaka engaphezu kwengu-12 ngisebenza njengompheki, futhi manje njengomshicileli, ngizinikele ngokuphelele emsebenzini wami