Oshefu e-Saint Paul

Ushefu e-Minneapolis

Okokuzithokozisa Kokudla Kwezinkathi Zonyaka

Kusukela ekhishini likaNonna wami kuya ekusebenzisaneni okunenkanyezi ye-Michelin noThomas Keller, uDaniel Humm, nabanye abaningi, ngiletha uthando lwami lokungenisa izihambi nokuqeqeshwa kwami kobuchwepheshe ekuzithokoziseni kokudla ekhaya

Ushefu e-Minneapolis

Ukudla Okuthiwa yi-Afro-Fusion Private Dining noChef Toya

Okungenza ngibe ngumpheki omuhle akukona nje lokho engikuphekayo—kodwa indlela engikupheka ngayo. Ngifaka ukunakekela nomoya kuwo wonke amadishi, hhayi ukufuna ukunconywa; kodwa ngifuna umthelela—ngokunambitheka, umuzwa, nangokuzizwisa.

Ushefu e-Minneapolis

Okokuzithokozisa Kokudla Okunethezekile

Ngeminyaka engu-16 yokuhlangenwe nakho kokupheka, uChef Paxton noKarissa bahlanganisa ukuqeqeshwa kwezindawo zokudlela nobuchwepheshe bemboni ukuze banikeze okokuzithokozisa kokudla kwangasese okungenazinkinga, okusezingeni eliphezulu.

Ushefu e-Minneapolis

Okokuzithokozisa Kokudla Kwengcweti Nompheki u-Randine

U-Randine ubungaza okokuzithokozisa kokudla okwenziwe ngobuciko okunokudla kwezinkathi zonyaka, amapuleti amancane abonisa ubuciko, kanye neminyaka engaphezu kwengu-15 yesipiliyoni sokwamukela izivakashi. Ukunambitha okudizayinelwe ukukunikeza umuzwa ophakeme nowokwamukelwa.

Ushefu e-Minneapolis

Ukudla kwe-Southern soul kuka-Myles

Ngingumpheki onamakhono amaningi okwazi ukupheka konke kusukela ekudleni okusezingeni eliphezulu okufakwe kupuleti kuya ekudleni okungathathi ngqo okwesitayela somndeni.

Ushefu e-Minneapolis

I-Charcuterie & Ukudla Okusezingeni Eliphezulu kwe-Rosemary & Pepper

Mina nethimba lami singathanda ukukusiza. Ngiletha umgubho, ukusondelana kanye nokudla okunambithekayo okunakekela impilo kuwo wonke umcimbi engiwuhlelayo. Sicela uthumele umyalezo wangasese ngaphambi kokubhukha. Ilinki engcono kakhulu yiwebhusayithi. Kunezindleko zokuhamba.