Amasevisi We-Airbnb

Ukulungiselela ukudla e-Secaucus

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ukulungiselelwa Kokudla Kochwepheshe e-Secaucus

Ikhasi 1 kwangu-1

Ushefu e-New York

Ukudla okunethezekile kukaChef Jeremy

Ukudla okuhle, okunambithekayo okukhuthazwe ukuvakasha emhlabeni jikelele, okwakha izinkumbulo ezihlala njalo.

Ushefu e-New York

Izidlo Zakusihlwa Ezisezingeni Eliphezulu Eziyizidlo Ezingu-3-7, Ezihambisana nokuthandayo

Ngiyakwazi ukwenza amamenyu okudla okumnandi akhumbuza ngezindawo zokudlela zase-NYC.

Umpheki e-New York

I-Bubble Tea and Treats Bar yase-Kitsby

Jabulela i-Bubble Tea Bar ye-DIY enokudla okumnandi, okuneziphuzo ezenziwe ngendlela oyifisayo namadizethi amancane ukuze ube nesikhathi esimnandi, esisebenzisanayo.

Umpheki e-New York

Amamenyu emicimbi engalibaleki ka-Chantel

Ngenze amamenyu ahlukahlukene emicimbi emikhulu futhi ngaqeqeshwa ngu-Chef Mori Monto.

Umpheki e-New York

Ukudla Kwase-Caribbean Nama-Cocktail Okwenziwa Ngezandla

Ukunambitha okwenziwe ngendlela yakho komlando wama-Appetizer ase-Caribbean kanye nezindlela zokupheka

Umpheki e-Fairfield County

I-Farm Fresh yase-Festivál Cafe

I-café yasepulazini eholwa umpheki omkhulu u-Andrew W. Maturana nomnikazi u-Tyler Hollinger.

Wonke amasevisi Okulungiselela ukudla

Ukudla Okunethezeka Okulungiselelwa yi-Adrii's Kitchen

Ukudla okwenziwe nge-oda okuhlanganisa ubukhazikhazi nokunethezeka kanye nokudla okusemabhokisini okulungiselelwe okuhle kakhulu kokudla kokulungiselela noma umcimbi womsebenzi olula. Amaflavours acwengile, isevisi engenamthungo, nokudla okumnandi okungasoze kwalibaleka.

Ukudla Okunethezekile Okulungiselelwa uChef Julienne

NginguMpheki we-Gourmet oqeqeshwe ngendlela yakudala othanda ukuzama i-Fusion Nobuhle.

Indawo Yokudonsa Yokudla Okusheshayo

Ukudla okusha, okulungele ukudliwa okuthunyelwayo emihlanganweni nasemicimbini. Ukupakisha okuhlanzekile, isevisi enokwethenjelwa, kanye nokukhetha okuklanyelwe ukudla kweqembu okusheshayo nokungenazinkinga.”

Imibukiso emihle yokudla kwezilwane ka-Taina

Ngingumnikazi we-Birch Catering & Design futhi ngisungula ama-grazing display kanokusho akhethwe ngokucophelela.

Ukupheka noChef Diego Cerdan

Umpheki wase-Peru e-NYC wabelana ngothando ngokudla. Ngenza izidlo ezimnandi zase-Peru, zamazwe ngamazwe nezihlanganisiwe.

I-La Mesa Colectiva, Ithebula Elihlangene elibhalwe ngu-Annette

Njengoba ngakhulela ekhishini elinemfudumalo lase-Puerto Rico, ngiqondiswa ngumpheki onothando nobuciko, ngathandana nokunambitheka nokudla. Manje njengomnikazi wekhefi, ngikwazi ukwabelana nabo bonke abantu ngokunambitheka okunesibindi nokukhumbuza okudlule.

I-Honeybrains Catering

Ukudla kwengqondo nomzimba, okunikeza abantu base-New York amandla kusukela ngo-2016.

Amapikiniki okunethezeka avela ku-Suite Life Studios

Sisebenza ngokukhethekile emicimbini esezingeni eliphezulu enabantu abambalwa.

Kuhle, Kuyigugu Futhi Kumnandi Etafuleni Lakho Eliphrayivethi

Kusukela ekudleni okunethezekile okumnandi kuya ezidlweni zomhlaba wonke, ngilungisa izidlo ezicebile, ezimangalisayo ezanelisa zonke izifiso etafuleni lakho eliphrayivethi.

Ukupheka nokudla okulungiselelwe nguChef MoJo

I-Chef MoJo Culinary Specialists inikeza amasevisi aphezulu okulungiselela ukudla kanye nokudla okuphrayivethi ngamamenyu aqokiwe, ukusebenza okungenazinkinga, nokudla kwezinga lase-restaurant emicimbini yabo bonke osayizi.