Amasevisi We-Airbnb

Ukulungiselela ukudla e-Waldwick

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ukulungiselelwa Kokudla Kochwepheshe e-Waldwick

Ikhasi 1 kwangu-1

Ushefu e-New York

Ukudla okunethezekile kukaChef Jeremy

Ukudla okuhle, okunambithekayo okukhuthazwe ukuvakasha emhlabeni jikelele, okwakha izinkumbulo ezihlala njalo.

Umpheki e-New York

Ukudla okuphelele, okunomsoco kwase-Italy okulungiselelwa yi-Luna

Ngilungiselela ukudla okunomsoco okususelwa eNingizimu ye-Italy, ngisebenzisa izithako ezilula, ezinomsoco.

Umpheki e-New York

Ukupheka Kwase-Caribbean Kwumpheki u-Dericka

Ngingumpheki wase-Jamaica-wase-America othanda ukuhlanganisa ukudla kwase-Caribbean nokwase-Asia

Umpheki e-New York

Ukudla Okunethezeka Okulungiselelwa yi-Adrii's Kitchen

Ukudla okwenziwe nge-oda okuhlanganisa ubukhazikhazi nokunethezeka kanye nokudla okusemabhokisini okulungiselelwe okuhle kakhulu kokudla kokulungiselela noma umcimbi womsebenzi olula. Amaflavours acwengile, isevisi engenamthungo, nokudla okumnandi okungasoze kwalibaleka.

Umpheki e-New York

Ukudla Okunethezekile Okulungiselelwa uChef Julienne

NginguMpheki we-Gourmet oqeqeshwe ngendlela yakudala othanda ukuzama i-Fusion Nobuhle.

Umpheki e-New York

Indawo Yokudonsa Yokudla Okusheshayo

Ukudla okusha, okulungele ukudliwa okuthunyelwayo emihlanganweni nasemicimbini. Ukupakisha okuhlanzekile, isevisi enokwethenjelwa, kanye nokukhetha okuklanyelwe ukudla kweqembu okusheshayo nokungenazinkinga.”

Wonke amasevisi Okulungiselela ukudla

Bespoke Dining by Chef Kimberly

Ukudla Okwenziwe Ngokwezifiso: ukudla kwangasese kwezinga le-concierge okunemenyu ezenziwe ngokwezifiso, ukuthengwa kwezinga eliphezulu, ukufakwa kwezitsha ngobuciko nesevisi enobuhlakani kumakhasimende akuqakathekisayo ukunethezeka okungenamsindo nokwenziwa ngendlela engenasici. Yonga u-50% NYHOST50

Imibukiso emihle yokudla kwezilwane ka-Taina

Ngingumnikazi we-Birch Catering & Design futhi ngisungula ama-grazing display kanokusho akhethwe ngokucophelela.

Abasebenzi be-Highlife

Ngihlinzeka ngezisebenzi zemicimbi yazo zonke izenzakalo. Abaphakeli, Abaphakela utshwala, Ababungazi, Abapheki, Abamukeli nokunye! Inani liyisilinganiso sehora hhayi isivakashi ngasinye. Ubuncane bamahora angu-4

Ukupheka nokudla okulungiselelwe nguChef MoJo

I-Chef MoJo Culinary Specialists inikeza amasevisi aphezulu okulungiselela ukudla kanye nokudla okuphrayivethi ngamamenyu aqokiwe, ukusebenza okungenazinkinga, nokudla kwezinga lase-restaurant emicimbini yabo bonke osayizi.