Amasevisi We-Airbnb

Oshefu e-Bethlehem

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Bethlehem

Ikhasi 1 kwangu-1

Ushefu e-Catskills and Hudson Valley

Ukudla okusezingeni eliphezulu kwenkathi yonyaka okwenziwe ngu-Lindsey

Ngiletha ukuqeqeshwa kobuchwepheshe okusezingeni eliphezulu okuvela e-Culinary Institute of America kuhambisane nomoya wokungenisa izihambi wangempela esidlo ngasinye, ekhoshweni ngalinye, nakuwo wonke umthamo.

Ushefu e-New York

Isaphulelo Esikhethekile: Ukupheka Kwase-Italy Ekhaya

Umvuzo we-Top Chef: Isaphulelo esingu-25% ngekhodi ethi TOPCHEF0925 lapho uphuma! Ngaqeqeshwa futhi ngiyafundisa e-Institute of Culinary Education futhi ngangiyisous chef esikhathini esedlule endaweni yokudlela yase-Italy enenkanyezi ye-Michelin i-Rezdôra.

Ushefu e-Killington

Ukuzithokozisa Kokupheka Kompheki Wangasese Kokuvakasha Kokunethezeka

Sebenzisa ikhodi ethi TOPCHEF0925 ukuze wonge kuze kufike ku-$250 ohambweni Abasunguli be-Holistic Curated Kitchen bangabaphothule e-Johnson & Wales abaneminyaka engaphezu kwengu-30 yokuhlangenwe nakho kokupheka okuhlanganisiwe, abasungula ukudla okujabulisayo nokunokucabangela.

Ushefu e-Catskills and Hudson Valley

Amamenyu okunambitha okuphekwa emlilweni ka-Devin

Ngingumuntu ophothule e-Culinary Institute of America oneminyaka engaphezu kweshumi nanhlanu ekudleni okusezingeni eliphezulu.

Ushefu e-New York

Isaphulelo Esikhethekile: Ukudla okumnandi kwase-Europe okulungiswe ngu-Massimo

Iphromoshini ye-Top Chef: Isaphulelo esingu-$250 ngekhodi ethi TOPCHEF0925 Kulolu hambo olujabulisayo lokupheka, uChef Massimo uletha okunambitheka okwehlukile, izithako ezimibalabala, kanye namasiko acebile okudla kwase-Europe.

Ushefu e-New York

Ukudla kwakusihlwa okusezingeni eliphezulu kuka-Kaleil

Ngiletha ulwazi njengompheki oyinhloko osekelwa ukuqeqeshwa kwabapheki be-Michelin.

Wonke amasevisi Oshefu

I-Flambo

Ngikulethela ukudla kwase-Spain/kwe-Caribbean ukuze ukujabulele nomndeni nabangane.

Imikhiqizo yokudla kaMpheki u-Ryan Graham

Ngiletha isipiliyoni seminyaka engaphezu kuka-20 sokupheka nesokwamukela izivakashi kuwo wonke umcimbi.

Imihlangano yezinkathi zonyaka yase-Abyssinia

Ngihlela okokuzithokozisa kokudla nemibuthano egxile ekudleni okumnandi, abangane abahle, kanye nokwamukela izivakashi okusuka enhliziyweni.

Isaphulelo Esikhethekile: Ukudla okunethezekile kukaChef Jeremy

Iminyaka engu-18 emakhishini e-Michelin kulo lonke i-Paris ne-NYC. Ukudla okusezingeni eliphakeme, okunambithekayo okususelwa ekuvakasheni emhlabeni jikelele, okwakha izinkumbulo ezihlala njalo. Sebenzisa i-TOPCHEF0925 lapho uphuma ukuze uthole isaphulelo esingu-25%! Kuvumeleke kuze kube ngu-Sept 30.

Imibuthano Yabadla Okumnandi nguNatasha

Umphathi wamapheki ophumelele imiklomelo, umqeqeshi wezokupheka nomnikazi webhakawozi, ovele ku-PBS naku-Live Well Network. Uletha umoya omuhle neminyaka engu-25 yokuhlangenwe nakho kukho konke ukudla okuphrayivethi nokokuzithokozisa kokupheka.

Isaphulelo Esikhethekile: Ukudla Komhlaba Wonke Ekhaya Lakho

Umpheki wangasese wamakhasimende e-UHNW nosaziwayo kulo lonke elaseNew York, e-Hamptons, naseMartha's Vineyard. Sebenzisa ikhodi ethi TOPCHEF0925 lapho uphuma ukuze wonge kuze kufike ku-$250

Okokuzithokozisa Kokudla Okwenziwe Ngokwezifiso Ngu-Chef Rivera

Uthanda ama-Tapas ase-Mexico, e-Italy, e-America, e-Japan, e-Spain nokunye.

Ukudla kwaseCaribbean okusezingeni eliphezulu kukaDericka

Unguchwepheshe ekuphekeni okwehlukahlukene nasekudaleni amamenyu okupheka okwenziwe ngendlela ofuna ngayo, asezingeni eliphezulu.

Umpheki Ophrayivethi kaRebecca

Ngaqeqeshwa e-Leith's School of Food and Wine futhi ngingumelaphi obhalisiwe wezokudla.

Oshefu abaphrayivethi abahlinzeka ngesidlo esehla esiphundu

Amaphrofeshinali asendaweni

Yanelisa isifiso sakho kusukela koshefu bakho kuya ekudleni okuzolungiselelwa

Kukhethelwe ikhwalithi

Bonke oshefu bayabuyekezwa ngokwesipiliyoni sabo sokupheka

Umlando omuhle kakhulu

Okungenani iminyaka emibili yokusebenza embonini yokupheka