Amasevisi We-Airbnb

Oshefu e-Cloverly

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Cloverly

Ikhasi 1 kwangu-1

Ushefu e-D.C.

I-Caribbean fusion ka-Kenneth

Ngingumpheki olungiselele izidlo zabantu abadumile futhi manje, ezakho.

Ushefu e-Baltimore

Okokuzithokozisa kokudla okusezingeni eliphezulu kukaChef Monica

Izivakashi zizojabulela izidlo ezihlelwe ngobuciko, ezenziwe ngezithako zekhwalithi ephezulu, ezitholakala ngesikhathi sonyaka, ezikhethwe ngokwezinto ozithandayo. Kusukela kuma-appetizer kuya kuma-dessert, isidlo ngasinye sidizayinelwe ukujabulisa izinzwa.

Ushefu e-D.C.

Ukudla Okunethezekile Okusezingeni Eliphezulu Nokudla Okusondelene kuka-Kristal

Ngiye ngavela ku-Travel Noire ngokwenza ukudla okunomsoco okunomoya wokuba sekhaya.

Ushefu e-Baltimore

Okuhlangenwe Nakho Kwe-Chef Mo e-KingzKitchenn

Jabulela ubusuku obuhle kakhulu. Ukubukwa Okumangalisayo. Ukudla Okumnandi. Shintsha indawo. Jabulela.

Ushefu e-D.C.

Amaflava e-Afro-Fusion kaChef Mar

Njengoba ngineminyaka emihlanu yokuhlangenwe nakho kwezobuciko bokupheka kanye nesizinda esibanzi se-Afro-Diasporic, ngingakujabulela ukukwabelana nawe ngombono wami wezobuciko bokupheka.

Ushefu e-D.C.

Amasevisi Apheka Kamnandi Okusetshenziswa Kwangempela

Ngiqeqeshwe futhi nginelayisensi ye-Escoffier, ngilungiselela izivakashi nemindeni ematasa ukudla okulula nokunempilo. Akukho ukuxakeka, akukho ukumosha, ukudla kwangempela kuphela okuhambisana nokuhlala kwakho nesimiso sakho.

Wonke amasevisi Oshefu

Okwakudala Okuthuthukisiwe kuka-Alex

Ngingumpheki oqeqeshiwe onezinkanyezi ezingu-3 ze-Michelin othuthukisa izidlo zakho zakudala ozithandayo.

Ukudla okunethezekisayo okukhumbuza izikhathi ezidlule kwe-Just Good Flavor Company

Ngisebenzisa ukuqeqeshwa engakuthola e-Lincoln Culinary School futhi ngisebenza njengomfundisi wokupheka.

Ukulungiselela ukudla ekhaya

Ngingumpheki womuntu siqu oneminyaka engu-10+ yokuhlangenwe nakho ekwakheni ukudla okunomsoco, okunambithekayo emakhaya azimele. Kusukela kumamenyu aqokiwe kuya ekuphekeni nasekuhlanzeni, ngenza ukulungiselela ukudla ekhaya kube lula.

Ukudla Okunethezekile Okwenziwe Ngezitshalo kukaChef Shan

Ngingumsunguli we-Grass & Leaves Personal Chef Services, futhi ngisungula okokudla okwenziwe ngezitshalo okuklanyelwe ukuba kube sezingeni eliphezulu, okucatshangwe kahle, nokungasoze kwalibaleka.

I-Southern Brunch ka-Chef Ebony

Ngingumfundisi we-ServSafe oqeqeshwe e-Culinary Art School of Washington.

Izidlo ezintsha ezakhiwe ngezitshalo zika-Mario

Ngihole ukuthuthukiswa komkhiqizo e-Belu Foods ngemva kokuphothula izifundo e-ICE, NYC.

Okokuzithokozisa kokudla okusezingeni eliphezulu ekhaya

Ngaqeqeshwa e-Napa, e-Copenhagen, futhi ngabuyekeza izindawo zokudlela ze-Michelin e-California.

Izitsha zokudla ezisunguliwe zika-Ebony

Ngiqeqeshwe e-Culinary Institute of America futhi ngasungula i-Masterpiece Catering Events.

Itafula Lombhaki Ophrayivethi elingakwaMax

Sinesipiliyoni esingaphezu kwamashumi amabili eminyaka ekudleni okuhle, manje sinikeza umcimbi wesidlo sakusihlwa esinezidlo eziningi sisebenzisa izithako zendawo nezikhethekile ezilethwa ngokuqondile etafuleni lakho. @ChatfieldKitchen