Amasevisi We-Airbnb

Oshefu e-Gavà

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Wonke amasevisi Oshefu

Umpheki Wangasese u-Nacho

Ukudla kwase-Andalusia, kwasedolobheni, kwase-Mediterranean, i-umami, indlela yokupheka ethembekile.

Umpheki Ophrayivethi u-Cristian

I-Mediterranean yesimanje, egxile empilweni, enembile, engenakho ukudla okulahlwayo

Umpheki Ophrayivethi u-Ciro

KHULULWA u-€100 ngeKHODI: CHEF100PROMO Ukupheka kwase-Italy, okuvamile nokwesimanje, okukhethekile kwase-Naples.

Ukupheka okuvamile nokusha kukaChef Giuseppe

Ukupheka okuvamile nokusha, okuhlonipha indawo ezungezile nesiko.

Umpheki Ophrayivethi uJorge Luis

Ukupheka kwaseMedithera, kwase-Asia naseLatin America, uchwepheshe wezindlela zokudla ezikhethekile.

Ukupheka kwesimanje kwaseMedithera

okokuzithokozisa kokudla kwezinto eziphambili eziphefumulelwe ngobuningi baseMedithera futhi kuthuthukiswe ngamasu esimanje.

Umpheki Ophrayivethi u-Jaume

KHULULWA u-€100 ngeKHODI: CHEF100PROMO I-Mediterranean, yamazwe ngamazwe, i-vegan, i-gourmet rice.

Uhambo lokupheka lomhlaba wonke olwenziwa u-Pablo

ISAPHULELO esingu-100€ NGEKHODI: CHEF100PROMO Ngixuba izinhlobo zokudla zase-Argentina, e-Mexico, nase-America, ngidala ukudla okunomsoco.

Umpheki Ophrayivethi u-Jaume

Mediterranean, international, vegan, gourmet rice izitsha.

UStan Umpheki Ophrayivethi

ISAPHULELO esingu-100€ NGEKHODI: CHEF100PROMO Ama-Japanese, ama-fusion, izimpande zase-Italy, i-haute cuisine, umpheki wangasese, umeluleki we-gastronomic.

Umpheki Ozimele uSam

IMedithera, ukudla kwasezindaweni ezishisayo, okulula, okuvela endaweni, okunempilo

Umpheki Ophrayivethi u-veronique

I-Mediterranean, i-Asian flair, imicimbi yangasese, amamenyu afanelwe, isevisi yokunethezeka.

Oshefu abaphrayivethi abahlinzeka ngesidlo esehla esiphundu

Amaphrofeshinali asendaweni

Yanelisa isifiso sakho kusukela koshefu bakho kuya ekudleni okuzolungiselelwa

Kukhethelwe ikhwalithi

Bonke oshefu bayabuyekezwa ngokwesipiliyoni sabo sokupheka

Umlando omuhle kakhulu

Okungenani iminyaka emibili yokusebenza embonini yokupheka