Amasevisi We-Airbnb

Oshefu e-Gironès

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Wonke amasevisi Oshefu

Nambitha umkhiqizo wasendaweni wangenkathi ethile no-Xao

Ngiyazithandela izinto ezitholakala ngenkathi ethile yonyaka, ukushintsha kwezinkathi zonyaka kanye nokupheka okunobuntu. Ngiyakujabulela ukwakha okokuzithokozisa kokudla okwenziwe ngendlela yomuntu siqu okuhlanganisa ubuchwepheshe, ubuciko nokusondelana.

Umpheki Wangasese u-Sergi

Ukudla kwaseMedithera, irayisi, izindlela zokupheka zendabuko, amakhekhe, izithako ezintsha.

Umpheki Womuntu Siqu u-Marc

Ukupheka kwendabuko, okugqugquzelwa umndeni, isevisi yasekhaya, i-gastronomy.

Umpheki Ophrayivethi u-Joel

ISAPHULELO esingu-100€ NGEKHODI: CHEF100PROMO I-Paella, ukudla kwase-Catalan, izinongo ezicatshangelwe kahle, ezivumelana nazo zonke izinhlobo zokudla nokungakwazi ukudla okuthile.

Imenyu ye-Michelin ekhaya ngu-Chef Privada Juliana

Ukuxubana kwezizwe eziningi, ubuciko, ukupheka kwezinto ezintsha, ubuchwepheshe obuthuthukile. Usebenze ezindaweni zokudlela ezinezinkanyezi ezingu-3 ze-Michelin: i-Disfrutar (e-Barcelona) ne-Noma (e-Copenhagen)

Umpheki Ophrayivethi u-Marc

Ukupheka kwendabuko, okugqugquzelwa umndeni, isevisi yasekhaya, i-gastronomy.

Imenyu yokuhlonipha ka-Private Chef Jaume

I-Mediterranean, yamazwe ngamazwe, ye-vegan, i-gourmet rice. Iminyaka engu-10 ekuphekeni kwezinga eliphezulu kwemindeni, imikhumbi yokunethezeka kanye nezindawo zokudlela ze-Michelin.

Uhambo lokunambitha ukudla olwenziwa nguMpheki Ophrayivethi u-Giorgio

I-Italian, i-Mediterranean, i-fusion, umpheki wangasese, imicimbi, i-haute cuisine.

Umpheki Wangasese u-Tina

Izinhlobonhlobo zelayisi, ukudla kwase-Spain nase-Catalonia, i-omakase, ama-dessert enziwe ngezandla.

Okumnandi kwase-Mediterranean okulungiswe uMpheki Ophrayivethi u-Pablo

Jabulela isipiliyoni esiyingqayizivele sokudla esinamathapas ne-paella yase-Spain, kanye namagilebhisi esifunda, akufakiwe. Akulibaleki!

Amamenyu ezinkathi zonyaka avela ku-Private Chef Jaume

I-Mediterranean, yamazwe ngamazwe, ye-vegan, i-gourmet rice. Iminyaka engu-10 ekuphekeni kwezinga eliphezulu kwemindeni, imikhumbi yokunethezeka kanye nezindawo zokudlela ze-Michelin.

Ukudla okunethezekile kweminyaka yama-90 e-Barcelona okwenziwe ngumpheki u-Helga

Okokuzithokozisa kompheki wangasese okufana nokwamafilimu okuthathwe ekubukeni, ekunambitheni, ekufashinini, kwezobuciko, ekudleni, emculweni nasekuhleleni okukhohliwe kwase-Barcelona kwasekupheleni kweminyaka yama-80 nama-90 okuklanyelwe ukuvusa zonke izinzwa ezinhlanu.

Oshefu abaphrayivethi abahlinzeka ngesidlo esehla esiphundu

Amaphrofeshinali asendaweni

Yanelisa isifiso sakho kusukela koshefu bakho kuya ekudleni okuzolungiselelwa

Kukhethelwe ikhwalithi

Bonke oshefu bayabuyekezwa ngokwesipiliyoni sabo sokupheka

Umlando omuhle kakhulu

Okungenani iminyaka emibili yokusebenza embonini yokupheka