Amasevisi We-Airbnb

Oshefu e-La Llagosta

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-La Llagosta

Ikhasi 1 kwangu-1

Ushefu e-Barcelona

Ithebula lesizini

Ukudla okumnandi okusunguliwe okusekelwe ezinhlobonhlobeni zokudla zendawo.

Ushefu e-Costa Brava

Okwenziwe Ngelayisi: Ama-Paella Nokunye

ISAPHULELO esingu-100€ ngeKHODI: CHEF100PROMO Ama-paella nama-fideuà okudla okumnandi enziwe ngemikhiqizo yendawo, yezinkathi ezithile.

Ushefu e-Barcelona

Irayisi lesiCatalan elivela ku-Albert

KHULULWA u-€100 ngeKHODI: CHEF100PROMO Ngilungiselela ama-paella ase-Catalan endabuko ngezithako ezisezingeni eliphezulu nomlilo ovulekile.

Ushefu e-Barcelona

Umpheki Ophrayivethi Emhlabeni Wonke ka-Grecia

KHULULWA u-€100 ngeKHODI: CHEF100PROMO Ukupheka kweMediterranean, okwaseJapan, okuxubile, okunempilo, imikhiqizo yendawo.

Ushefu e-Barcelona

Umpheki Wangasese u-Nacho

Ukudla kwase-Andalusia, kwasedolobheni, kwase-Mediterranean, i-umami, indlela yokupheka ethembekile.

Ushefu e-Artés

Abapheki a domicilio, ukulungiselela ukudla i team building

ISAPHULELO esingu-100€ NGEKHODI: CHEF100PROMO I-Servicio de chefs a domicilio, abapheki abazimele, ukwakha iqembu i catering

Wonke amasevisi Oshefu

Umpheki Wangasese u-Emiliana

Ukudla okuhlanganisiwe, okwase-Mediterranean, okwase-Brazil, okwase-Italy, okwase-Spain, okwase-Peru nokwase-Japan.

UStan Umpheki Ophrayivethi

ISAPHULELO esingu-100€ NGEKHODI: CHEF100PROMO Ama-Japanese, ama-fusion, izimpande zase-Italy, i-haute cuisine, umpheki wangasese, umeluleki we-gastronomic.

Okokuzithokozisa Kompheki Wangasese Wase-Mediterranean e-Barcelona

Ukupheka kwami kuyinhlanganisela yezimpande zami zasePeru, ubuchwepheshe baseBasque kanye nobucayi baseMediterranean. Ngakha amamenyu axoxa izindaba, akhe izibopho.

Umpheki Ophrayivethi u-Giuseppe

KHULULWA u-€100 ngeKHODI: CHEF100PROMO Ukupheka okuvamile nokusha, okuhlonipha indawo ezungezile nesiko.

Umpheki Ophrayivethi uPaula

Ubuciko, ukudla okunomsoco, ukudla kwezemidlalo, amamenyu ahlukahlukene.

I-Tavolata - Umphiki Ophrayivethi

Indlela yami isuselwa ekulula nasekunambeni. Ngiyakholelwa ukuthi ukudla akufanele nje kuphela kube nokunambitheka okumnandi kodwa futhi kumele kusize impilo yakho. Ngiyakuthanda ukwakha amamenyu agxile emikhiqizweni esanda kuvunwa, yasendaweni.

Umphathi Ophrayivethi uDavid

KHULULWA u-€100 ngeKHODI: CHEF100PROMO Ukupheka okuphrofeshinali, ukwenza amakhekhe, ukwenza ushokoledi, ukwenza izitayela zokudla.

Ukosa kwe-Argentina kanye nokosa kwe-Sebastian

Isaphulelo esingu-€100 ngekhodi: CHEF100PROMO Ngipheke inyama eyosiwe emicimbini yabantu abangaba ngu-500 emazweni amathathu.

Umpheki Ophrayivethi uMoneim

Ukudla okuvamile, izinto zesimanje, amamenyu enziwe ngokwezifiso, ikhwalithi.

Zivumele uthinteke ukuhlangana, umoya

Okuthi “Déjate llevar por la fusión, un suspiro” kungokokuzithokozisa kokudla okusondelene okwenzelwe ukumangaza. Okunikezwayo lapho kuhlangana khona ukudla kwendawo namathonya amanye amasiko.

Okokuzithokozisa Kokudla Kwangasese kwe-Syn

Sisungula okokuzithokozisa kokudla okuphrayivethi okumnandi lapho ukudla, umculo nomoya okuhambisana khona—okuklanyelwe ukuxhumana, ukwabelana nokusungula izikhathi lapho ungagcini nje ngokuhamba usuthi, kodwa waneliseke ngempela.

I-Pastry yomdali ka-Pol's Atelier

KHULULWA u-€100 ngeKHODI: CHEF100PROMO Ngidizayina futhi ngilungise amakhekhe, amathathu, amabhisikidi kanye nama-dessert emicimbi nezikhathi ezikhethekile. Konke kwenziwe ngendlela ofuna ngayo ukuze uthole nje ubumnandi obuthanda kakhulu