Amasevisi We-Airbnb

Oshefu e-Leatherhead

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Wonke amasevisi Oshefu

Amaflavours okudla okumnandi emhlabeni wonke kaChef Carl

Ngithuthukise ikhono lami ezindaweni zokudlela ezihamba phambili e-Kuwait futhi ngasebenza ezindaweni zokudlela ezifana ne-Dovetale ne-Clos Maggiore e-London ngaphambi kokuba ngiqale ibhizinisi lami: i-Soul Palate

Uhambo Lwami Lokunambitha olwenziwa uChef Alessandra

Iphromoshini Ekhethekile yesaphulelo esingu-£100 ngekhodi: TASTE100 Ngiletha ukunemba kwamakhishi e-Michelin nobuciko bokupheka bomhlaba wonke etafuleni lakho. Ngenza izitsha ezijabulisa izinzwa

Itafula Lomshicileli Wokudla Kwe-Caribbean Fusion nge-FeesKitchen

Ngihlanganisa abantu ndawonye ngezidlo ezihlanganisiwe ezine-Caribbean, ngisungula okokuzithokozisa kokudla okufudumele, okungenakulibaleka endaweni yakho

Izidlo ezimnandi, ezinezidlo eziningi ezihlukahlukene ezilungiswe nguChef Holly

Iminyaka engu-5 yokuhlangenwe nakho nesilinganiso sokuhlanzeka esingu-5*. Ngike ngaphekela abantu abangaba ngu-120 futhi ngiwuthanda kakhulu umsebenzi wami!

Ukupheka Okunobungane Okwenziwa Umbhaki Ophrayivethi u-Leigh

Iphromoshini Ekhethekile yesaphulelo esingu-£100 ngekhodi: TASTE100 E-seasoned catering, sinolwazi lokudla kwezinkanyezi ze-Michelin, amabhanka ezinkanyezi ezingu-5 nokupheka kwekhaya okuthobekile ukuze kufanelane nokokuzithokozisa kokudla okufanele.

Ukudla Kwase-Caribbean Okwenziwa Umbhaki Ophrayivethi u-Caydie

I-Caribbean, ukudla kwesintu, izithako ezintsha, ukupheka kwangempela, okusuka enhliziyweni.

Ukudla kwase-Morocco nase-France okucwengiwe kukaChef Maaref

Iphromoshini Ekhethekile yesaphulelo esingu-£100 ngekhodi: TASTE100 Ngingumpheki oyisikhulu futhi ngingumbhali wencwadi yokupheka ewine umklomelo, i-Unveiling The Flavours.

Ukudla kwe-Afro-fusion kukaChef Opy

Sebenzisa i-Promocode: TASTE100 lapho ukhokha ukuze uthole isaphulelo esingu-£100 ekubhukheni kwakho (inani elincane elingu-£150) Ngenze i-Code's 30 Under 30, uhlu lwabantu abasha abanethonya elikhulu ekwamukeleni izivakashi.

Isitayela, ikhwalithi nesevisi ka-Chef Giuseppe

Iminyaka engu-24 emkhakheni wokupheka, iminyaka engu-10 ngihola ezindaweni ezihamba phambili zase-London kanye neminyaka engu-5 njengompheki womuntu siqu we-UHNW. Muva nje ngichithe izinyanga ezingu-2 e-Mustique Island ngisungula okokuzithokozisa kokudla

Ukudla okuhlanganisiwe okubabazekayo komhlaba wonke kukaChef Gerald

Iphromoshini Ekhethekile yesaphulelo esingu-£100 ngekhodi: TASTE100 Ngixuba izinongo zase-Middle East nezase-Europe ukuze ngididiyele izidlo ezingasoze zalibaleka.

Umpheki Ophrayivethi uMarios Milios

Iphromoshini Ekhethekile yesaphulelo esingu-£100 ngekhodi: TASTE100 I-cuisine yase-Greece, yase-Britain, enezinkanyezi ze-Michelin, enobuciko, egxile eqenjini, esezingeni eliphezulu. Ukwenza izindlela zokupheka ezigubha isiko, inhlonipho, nencasa kukho konke okwenziwayo

Umpheki Ophrayivethi uFrancesco

Ukudla kwase-Italy, kwase-France, kwase-Spain, kwase-Mexico, ukulawula ikhishi, ukufundisa.

Oshefu abaphrayivethi abahlinzeka ngesidlo esehla esiphundu

Amaphrofeshinali asendaweni

Yanelisa isifiso sakho kusukela koshefu bakho kuya ekudleni okuzolungiselelwa

Kukhethelwe ikhwalithi

Bonke oshefu bayabuyekezwa ngokwesipiliyoni sabo sokupheka

Umlando omuhle kakhulu

Okungenani iminyaka emibili yokusebenza embonini yokupheka