Amasevisi We-Airbnb

Oshefu e-Lloret de Mar

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Lloret de Mar

Ikhasi 1 kwangu-1

Wonke amasevisi Oshefu

Umpheki Ophrayivethi u-Joel

ISAPHULELO esingu-100€ NGEKHODI: CHEF100PROMO I-Paella, ukudla kwase-Catalan, izinongo ezicatshangelwe kahle, ezivumelana nazo zonke izinhlobo zokudla nokungakwazi ukudla okuthile.

Imenyu ye-Michelin ekhaya ngu-Chef Privada Juliana

Ukuxubana kwezizwe eziningi, ubuciko, ukupheka kwezinto ezintsha, ubuchwepheshe obuthuthukile. Usebenze ezindaweni zokudlela ezinezinkanyezi ezingu-3 ze-Michelin: i-Disfrutar (e-Barcelona) ne-Noma (e-Copenhagen)

Ukupheka okuphezulu kwaseMedithera nompheki wangasese uSantiago

Jabulela isipiliyoni sokupheka esisezingeni eliphezulu nompheki odumile.

Uhambo lokunambitha ukudla olwenziwa nguMpheki Ophrayivethi u-Giorgio

I-Italian, i-Mediterranean, i-fusion, umpheki wangasese, imicimbi, i-haute cuisine.

Umpheki Wangasese u-Tina

Izinhlobonhlobo zelayisi, ukudla kwase-Spain nase-Catalonia, i-omakase, ama-dessert enziwe ngezandla.

Ukudla okunethezekile kweminyaka yama-90 e-Barcelona okwenziwe ngumpheki u-Helga

Okokuzithokozisa kompheki wangasese okufana nokwamafilimu okuthathwe ekubukeni, ekunambitheni, ekufashinini, kwezobuciko, ekudleni, emculweni nasekuhleleni okukhohliwe kwase-Barcelona kwasekupheleni kweminyaka yama-80 nama-90 okuklanyelwe ukuvusa zonke izinzwa ezinhlanu.

Abapheki a domicilio, ukulungiselela ukudla i team building

Isevisi yabapheki abasekhaya, abapheki abazimele, ukwakha iqembu nokunikeza ukudla

Jabulela Okokuzithokozisa Okukhethekile kuka-Cristina De La Corte

Ama-tapas, irayisi, i-sushi, inyama, amadizethi, ukupheka okunobuciko, ukuhleleka nokuhlanzeka.

Oshefu abaphrayivethi abahlinzeka ngesidlo esehla esiphundu

Amaphrofeshinali asendaweni

Yanelisa isifiso sakho kusukela koshefu bakho kuya ekudleni okuzolungiselelwa

Kukhethelwe ikhwalithi

Bonke oshefu bayabuyekezwa ngokwesipiliyoni sabo sokupheka

Umlando omuhle kakhulu

Okungenani iminyaka emibili yokusebenza embonini yokupheka