Amasevisi We-Airbnb

Oshefu e-Mississauga

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Mississauga

Ushefu

Imenyu yokunambitha efulethini eline-speakeasy

Ngaqala ukusebenza emakhishini amahle okudlela ngineminyaka emincane kakhulu. Ngakhe iqoqo lamakhono, amasu namafilosofi eminyakeni engu-15 edlule, okuhumusha kalula kube okokuzithokozisa kokudla okuyingqayizivele ngezitsha ezinikezwa kumenyu yami yokunambitha yezifundo eziningi.

Ushefu

Toronto

Ukudla kwangempela kwase-Italy kuka-Andrea

Iminyaka engu-14 yesipiliyoni Sekuyiminyaka engaphezu kweyishumi, ukupheka kwami kunikeze ukunambitheka kwangempela kodwa kwesimanje kwe-Italy. Ngaphothula e-Culinary Institute of Milano ngo-2006. Ngiye ngasebenza ezindaweni zokudlela ezisezingeni eliphezulu e-Milano, e-Melbourne, nase-Toronto.

Ushefu

Ukudla kobuciko nokwakudala ngo-Cindy

Ngingu-Chef Cindy, futhi ukupheka bekuyinto engiyithanda kakhulu kusukela ngineminyaka engu-4 ubudala. Ngaphezulu kwamashumi amabili eminyaka emhlabeni wokupheka, ngiye ngahlonipha ubuciko bami ezindaweni zokudlela ezinezinkanyezi zase-Michelin, ngaphekelwa osaziwayo abadumile, futhi ngathola isici sokuwina ku-Food Network's Firemasters (Inkathi 3). Uhambo lwami belungaphezu nje kokudla-kuphathelene nokusungula okokuzithokozisa okungenakulibaleka. Kusukela ekudleni kwakusihlwa okusondelene nokudla okumnandi ezindizeni ezizimele kuya emicimbini emikhulu, ngiletha ukuthintana komuntu siqu kuzo zonke izikhathi. Njengompheki ozimele nomklami wemicimbi, ngiqinisekisa yonke imininingwane-kusuka ekudleni kuya ebuhleni obuphelele. Kungakhathaliseki ukuthi i-canapé enhle noma indawo eklanywe kahle, ngikholelwa ukuthi ukudla kuyindlela yobuciko ehlanganisa abantu ndawonye. Ukusungula ukuxhumana okuhlala njalo nokukhuluma kahle etafuleni.

Ushefu

Ukudla okuthandwayo kuka-Andrey

Iminyaka engu-19 yesipiliyoni ngingumpheki onesipiliyoni esicishe sibe amashumi amabili eminyaka ezimbonini zezitolo zokudlela nezokupheka. Ngafunda ubuciko bokupheka e-Israel nase-Italy. Ngibambe iqhaza e-San Pellegrino Young Chef Competitions ngo-2015 nango-2017.

Ushefu

Newmarket

Okusunguliwe kwe-Fusion kukaSean

Iminyaka engu-6 yesipiliyoni ngingumpheki owenza amamenyu esidlo sakusihlwa, imicimbi emikhulu, nama-pop-up. Ngaqeqeshwa ezindaweni zokudlela eziningi, ngihlonipha amakhono ami ekudleni okuhlukahlukene. Ngale sevisi, ngenza ukudla okusezingeni eliphezulu ngamamenyu ezifundo eziningi.

Ushefu

Umpheki Ophrayivethi wase-Italy e-Toronto

Iminyaka engu-15 yesipiliyoni ngaqeqesha ngaphansi kwabapheki emhlabeni wonke ezindaweni zokungcebeleka ezihamba phambili nasezindaweni zokudlela ezinezinkanyezi zase-Michelin. Ngaqeqeshwa emakhishini anezinkanyezi zase-Michelin, ngifunda ngaphansi kwabapheki abahamba phambili emhlabeni wonke. Ngaklonyeliswa ngamaphuzu angu-13 e-Gault & Millau ngo-2019.

Wonke amasevisi Oshefu

Ukudla kwase-Mediterranean nase-Italy ngo-Andrey

Iminyaka engu-15 yesipiliyoni Ukuthanda kwami ukupheka kuye kwaholela ekutheni ngihlolisise ukunambitheka okusha, izithako, namasiko. Ngafunda e-Israel futhi ngahlonipha amakhono ami ezitolo zokudlela eNingizimu Melika naseYurophu. Ngizinze e-Toronto, nginikeza imicimbi yokudlela eqokiwe yezivakashi ezingaba ngu-25 nge-ThinkOFood.

Okukhethekile kwenkathi yonyaka ka-Jayne

Iminyaka engu-20 yesipiliyoni Uthando lwami lokupheka ngezinkathi zonyaka nokwenza izinkumbulo zichaza indlela engisebenza ngayo ekhishini. Phakathi nezifundo zami, ngajabulela amakhono ami ekudleni okuhlukahlukene. Ngiqale inkampani yokupheka ezinikele ekunikezeni izithako zekhwalithi ephezulu, zasendaweni.

Ukudla okusunguliwe kukaChristopher

Iminyaka engu-20 yesipiliyoni nginesipiliyoni esikhulu sezindawo zokudlela zase-Toronto, amakilabhu azimele, namadili. Nginokuqeqeshwa okusemthethweni kokudla okunomsoco okuvela e-George Brown College kanye nokokuzithokozisa okuzenzakalelayo. Ngangisebenza e-Toronto ephambili ngaphandle kokuqeqeshwa kwesikole sokupheka.

Ukudla komgubho wobuciko ka-Nicholas

Umholi Wokungenisa Izihambi osemnkantsh 'ubomvu onolwazi lweminyaka engu-17 e-Aramark Canada, Umpheki we-Lieutenant Governor wase-Ontario, owenza ukudla okumnandi kwemicimbi ye-VIP. I-Red Seal Chef, i-George Brown College & City & Guilds Westminster iqinisekisiwe.

Ukudla okulungiselelwe okulethwa ngu-Cindy

Umhleli womcimbi, umpheki ozimele, umsunguli wokuqukethwe, umklami, i-CEO Iminyaka engu-20+ yokuhlangenwe nakho kwemicimbi, ukupheka, nokusungula okuqukethwe. Ukudla Okulungiselelwe Umpheki, i-Luxe & Easy I-Foodnetwork Firemasters S3 ep 4