Amasevisi We-Airbnb

Oshefu e-Ocean City

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Umgwaqo Wolwandle

Ikhasi 1 kwangu-1

Ushefu e-Killington

Ukuzithokozisa Kokupheka Kompheki Wangasese Kokuvakasha Kokunethezeka

Abasunguli be-Holistic Curated Kitchen, abahamba kulo lonke i-Northeast, bangabafundi abaphumelele e-Johnson & Wales abaneminyaka engu-30+ yokuhlangenwe nakho kokupheka, abasungula ukudla okumnandi nokuhleliwe.

Ushefu e-Philadelphia

Amamenyu Okunambitha Aphefumulelwe Ubuciko Base-Afrika Nabase-France ka-Gladys

Isisekelo sami sihlanganisa ukupheka kukagogo, Ukungenisa Izihambi kwase-Afrika nase-France kanye nezithako zesizini. Kusukela ekudleni kwe-Pacific Rim kuya ekuphekeni kwe-French Rustic, ngenza isivakashi sami sijabulele okokuzithokozisa kokunambitha kwangempela.

Ushefu e-Philadelphia

Izitsha ezihlanganyelwayo ezinobuciko zika-Travis

Ngineziqu zobuciko bokupheka futhi ngiphekele abaculi abadumile kanye namanxusa.

Ushefu e-New York

Ukudla okunomsoco kwase-Europe okulungiswe ngu-Massimo

Iphromoshini ye-Top Chef: Isaphulelo esingu-$250 ngekhodi ethi TOPCHEF0925 Kulolu hambo olujabulisayo lokupheka, uChef Massimo uletha okunambitheka okwehlukile, izithako ezimibalabala, kanye namasiko acebile okudla kwase-Europe.

Ushefu e-Philadelphia

Imihlangano yasekhaya enomusa ka-Deja

Ngaqeqeshwa e-Jna Culinary Arts Institute futhi ngapheka e-Jj Bootleggers.

Ushefu e-Cape May

Amaphathi E-Pasta Eyenziwe Ekhaya no-Katie

Ngakhula ngenza i-pasta entsha, ngafunda uLimi lwesi-Italian kanye Nokupheka e-Florence, e-Italy futhi ngashicilela incwadi yami yokuqala yokupheka, i-Buona Pasta: Fresh Pasta Made Easy With or Without a Machine.