Amasevisi We-Airbnb

Oshefu e-Pelham Manor

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Pelham Manor

Ikhasi 1 kwangu-1

Ushefu e-New York

Ukudla okumnandi emhlabeni wonke kuka-Robert

Umnqobi we-James Beard Ivy Award, ngingumpheki we-Consulate General nenxusa.

Ushefu e-New York

I-Espresso nokupheka ngo-Breno

Nginikeza amasevisi anezitsha zobuciko, amakhofi akhethekile, kanye ne-espresso nokubhangqwa kotshwala.

Ushefu e-New York

Ukudla okuphakanyisiwe kwase-Caribbean ngu-Dericka

Uchwepheshe ekudleni okuhlukahlukene nokusungula amamenyu okupheka aqokiwe, asezingeni eliphezulu.

Ushefu e-New York

I-Upscale Home Cooking by Deirdre

Ngiletha ukudla kwamadolobha amakhulu ekhaya lakho okunokudla okuhlukahlukene.

Ushefu e-New York

Isevisi Yompheki Ophrayivethi ka-Indi

Nginikeza okokuzithokozisa kokudla okuphezulu okunemenyu eqokiwe yombuthano wakho.

Ushefu e-New York

Qoka amamenyu

Amamenyu ami avumelana nezicelo namaphreferensi eklayenti ngalinye. Uma uncamela ukungethemba, ngeke uzisole.

Wonke amasevisi Oshefu

Parmigiano on Wheels w Chef Chris

Ukudla kwase-Brooklyn/e-Queens Italian okunomuzwa wokuhlala e-trattoria e-Sicily

Ukudla Okunethezekile Okulungiselelwe Umphathi Wekhishi u-Jeremy

Zithokozise ngokulungisa ngaphandle kokushiya ikhaya.

Ukunambitha okwehlukahlukene kokudla kuka-Reece

Ngiletha ulwazi oluvela ezindaweni zokudlela ezintathu ezisebenzayo zaseNew York City.

Ukudla kwangempela kwase-Italy kuka-Francesco

Ngingumpheki nomculi wase-Modena, e-Italy.

I-Sensory Eats ngu-Chef Toni

Amamenyu alungisiwe ahlanganisa ukudla kwami kwendabuko nokwasebuntwaneni, kodwa nge-#ToniTwist! (Sicela ukhumbule ukuthi lena yimenyu yompheki oyimfihlo, hhayi ukulungiselela ukudla noma ukulethwa kokudla)

Okokuzithokozisa Kwase-Peru Okwenziwe Ngezitshalo

Ukudla Kwase-Peru Okwenziwe Ngezitshalo okulungiselelwe uMpheki oqeqeshwe ngendlela yakudala u-Cesar Cubas

Isidlo Sakusihlwa Senkathi Yonyaka Esitholakala Endaweni ngu-Annabelle

Ngipheka ukudla okuhle nokunempilo okwenziwe ngezinkathi zonyaka ezivela emapulazini. Konke kwenziwa ngothando nangokusebenzisa izithako zekhwalithi ephezulu kunazo zonke e-New York.

I-Globetrotting flavour ka-Natacha

Uchwepheshe woMdabu, wesimanje waseMelika, ukudla kwase-France nohambo lokudla kwamasiko.

Okokuzithokozisa Kompheki kukaChef LeeLee

Umpheki u-LeeLee ungumpheki wamasiko amaningi ohlanganisa izinongo namasu omhlaba ukuze enze izidlo ezimnandi, ezingasoze zalibaleka. Ukupheka kwakhe kugubha ukwehluka futhi kusixoxela indaba yokuxhumana ngokudla.”

Izidlo zakusihlwa ezingasese zikaCarlo

Ngilungiselele amakhasimende adumile ukudla njengo-Anthony Bourdain, u-Ice T, nabanye abaningi.

IsiNtaliyane esiphakeme nguMpheki u-Mario wase-Ballato

Jabulela ukudla kwase-Italy okulungisiwe ngu-Chef Mario Vitolo, okwenziwe ngomkhuba womndeni, ubuchwepheshe bomhlaba wonke, nokwamukela izivakashi okusuka enhliziyweni. Isidlo sakusihlwa sangasese esingenakulibaleka lapho konke ukunambitheka kuxoxa khona indaba.