Amasevisi We-Airbnb

Oshefu e-Poughkeepsie

Thola isevisi engavamile ebungazwa amaphrofeshinali asendaweni ku-Airbnb.

Jabulela Ushefu Ophrayivethi e-Poughkeepsie

Ikhasi 1 kwangu-1

Ushefu e-Catskills and Hudson Valley

Isevisi Eyingqayizivele Ezenziwa Ngabantu Abayingqayizivele

Umculi onomoya oqinile odala okokuzithokozisa kokupheka.

Ushefu e-New York

Ukupheka Kwase-Italy Ekhaya No-Chef Mikey

Ngiqeqeshwe e-Institute of Culinary Education futhi ngangiyisous chef esitolo sokudlela sase-Italy esinezinkanyezi ze-Michelin i-Rezdôra.

Ushefu e-Catskills and Hudson Valley

Ukudla okusezingeni eliphezulu kwenkathi yonyaka okwenziwe ngu-Lindsey

Ngiletha ukuqeqeshwa kobuchwepheshe okusezingeni eliphezulu okuvela e-Culinary Institute of America kuhambisane nomoya wokungenisa izihambi wangempela esidlo ngasinye, ekhoshweni ngalinye, nakuwo wonke umthamo.

Ushefu e-Killington

Ukuzithokozisa Kokupheka Kompheki Wangasese Kokuvakasha Kokunethezeka

Abasunguli be-Holistic Curated Kitchen, abahamba kulo lonke i-Northeast, bangabafundi abaphumelele e-Johnson & Wales abaneminyaka engu-30+ yokuhlangenwe nakho kokupheka, abasungula ukudla okumnandi nokuhleliwe.

Ushefu e-Fairfield County

Ukudla Okusha KwaseMelika noRyan Moser

Ngipheka ukudla okusekelwe ezithakweni ezinambitheka engijwayele ngenkathi ngithola ugqozi emapulazini asendaweni, ezindleleni zokulondoloza kanye ne-Appalachian South. Ngiyakujabulela ukuba nengxoxo emnandi nokwamukela izivakashi ngemfudumalo.

Ushefu e-New York

Ukudla okunomsoco kwase-Europe okulungiswe ngu-Massimo

Iphromoshini ye-Top Chef: Isaphulelo esingu-$250 ngekhodi ethi TOPCHEF0925 Kulolu hambo olujabulisayo lokupheka, uChef Massimo uletha okunambitheka okwehlukile, izithako ezimibalabala, kanye namasiko acebile okudla kwase-Europe.

Wonke amasevisi Oshefu

Ukudla kwakusihlwa okusezingeni eliphezulu kuka-Kaleil

Ngiletha ulwazi njengompheki oyinhloko osekelwa ukuqeqeshwa kwabapheki be-Michelin.

Ukuzithokozisa Kompheki Wangasese

Jabulela okokuzithokozisa kwepheki ephrayivethi lapho uChef Adrii eletha ukudla okuphekwe ekhaya ekhaya lakho leholidi. Amamenyu enzelwe wena, ukungenisa izihambi okufudumele, nokunambitheka okunamandla kuyilapho kusungulwa okokuzithokozisa kokudla okungenakulibaleka.

Okokuzithokozisa Kwama-Gourmet Nokudla Okusuka Epulazini Kuya Etafuleni

Sisebenza ngokulinganisela nangokunambitheka, sihlanganisa abantu ngezithako ezintsha, ezitholakala ngezinkathi ezithile zonyaka

Ithebula Labaphathi be-Omars

Ima umnikazi wendawo yokudlela nomhlinzeki wokudla odumile, onolwazi olukhulu ekudleni kwase-France, e-Italy, e-Caribbean, e-Asia nasekudleni kwangasese, ohlanganisa izinhlobo zokudla zomhlaba wonke nendlela yokupheka ehlukile nentshiseko

Ithebula Le-Happy Chefs Patrice

Ukuba nokokuzithokozisa kokwazi abantu nokuthi yikuphi ukudla abakuthandayo nabangakuthandi kukulungiselela okokuzithokozisa okumangalisayo okungasoze kwalibaleka kokudla ekhaya.

Okokuzithokozisa Kokupheka no-Crenshaw

Ukudla Okwenziwe Ngokwezifiso Ephrayivethi Ekhaya Kwezinga le-Michelin. Kuhlelwe futhi kwenzelwe zonke izikhathi. MANJE Kunezidlo ezigqugquzelwe yi-Game Day 2026.

Imikhiqizo yokudla kaMpheki u-Ryan Graham

Ngiletha isipiliyoni seminyaka engaphezu kuka-20 sokupheka nesokwamukela izivakashi kuwo wonke umcimbi.

Okokuzithokozisa Kompheki kukaChef LeeLee

Umpheki u-LeeLee ungumpheki wamasiko amaningi ohlanganisa izinongo namasu omhlaba ukuze enze izidlo ezimnandi, ezingasoze zalibaleka. Ukupheka kwakhe kugubha ukwehluka futhi kusixoxela indaba yokuxhumana ngokudla.”

Okokuzithokozisa Kokudla Okwenziwe Ngokwezifiso Ngu-Chef Rivera

Uthanda ama-Tapas ase-Mexico, e-Italy, e-America, e-Japan, e-Spain nokunye.

Umpheki Wangasese: Ukudla Kwezinga le-Michelin Ekhaya Lakho

Abaphothule e-CIA. U-Lespinasse (u-Gray Kunz), u-Bouley, u-Aureole (u-Charlie Palmer). Ukudla okunomlando we-Michelin okulethwa ngokuqondile ekhaya lakho noma kuphi ku-metro yaseNew York.

Abapheki Abazimele Bezinga le-Michelin nge-dineDK

Sakha izipiliyoni zokudla ezihlukile sisebenzisa izithako ezintsha, zendawo namasu acwengiwe. Amamenyu ethu asuselwa kukho konke okuthandwa amakhasimende ethu!

Amamenyu okunambitha okuphekwa emlilweni ka-Devin

Ngingumuntu ophothule e-Culinary Institute of America oneminyaka engaphezu kweshumi nanhlanu ekudleni okusezingeni eliphezulu.

Oshefu abaphrayivethi abahlinzeka ngesidlo esehla esiphundu

Amaphrofeshinali asendaweni

Yanelisa isifiso sakho kusukela koshefu bakho kuya ekudleni okuzolungiselelwa

Kukhethelwe ikhwalithi

Bonke oshefu bayabuyekezwa ngokwesipiliyoni sabo sokupheka

Umlando omuhle kakhulu

Okungenani iminyaka emibili yokusebenza embonini yokupheka