Phatha izivakashi zakho ngombono wokuqala ongenakulibaleka nge-canapés eklanywe ngobuciko nama-hors d 'oeuvres-ilungele amathreyi okwamukela ukungena, imicimbi yangasese yebhizinisi, ukuhlangana komndeni nabangane noma ubusuku bewayini. Kutholakala endaweni, kwenziwa umpheki, futhi kwenzelwe ukujabulisa.

isevisi ye-private chef farid brunch inikeza okokuzithokozisa kokudlela okunethezekile, okuqokiwe ngokunethezeka kwekhaya lakho, ukuqasha ukuvakasha, noma indawo yemicimbi. Ngokungafani nesidlo sakusihlwa sendawo yokudlela, umpheki ozimele wenza imenyu, isikhathi, nendawo ezungezile kulokho okuthandayo, enze ukudla okulula nokuphakeme

Jabulela izikhathi ezikhethekile ngokuhlanganiswa okushukumisayo kokunambitheka kwase-France nase-Mediterranean.

Jabulela ukudla okunethezekile, kwekhwalithi yokudlela kwase-Italy ngokunethezeka kwekhaya lakho, okulungiselelwe umpheki ozimele onezithako ze-premium." "Akukho ukubhukha, akukho zixuku-okokuzithokozisa kokudla okusondelene, okuqokiwe kwakho nezivakashi zakho

Jabulela isidlo sakusihlwa samaphupho somuntu othanda ukudla kwasolwandle, esinokudoba okusha kwase-Mediterranean nezinye izithako zendawo.

Zijabulise Kokokuzithokozisa Kwe-Steakhouse Okuphrayivethi – Kwenzelwe Wena Gwema izixuku futhi ujabulele isidlo sakusihlwa se-steakhouse esisezingeni lomhlaba ngokunethezeka kwekhaya lakho Ngizoletha ubuchwepheshe be-steakhouse esezingeni eliphezulu etafuleni lakho-okusikwa okukhethekile, ukulungiselela kochwepheshe, kanye nemenyu eyenzelwe wena nezivakashi zakho. I-Premium Cuts – Inyama yenkomo eyomile ekhethwe ngezandla, i-Wagyu, noma i-USDA Prime steaks, ephekwe ukuze iphelele. Restaurant-Quality Dining at Home – just a intimate, chef-curated meal.