Idili Elinamandla elivela kuChef G
Ngenza okokuzithokozisa kokupheka okuhlanganisa isiko, umlilo, namanambithelo avela ku-Asado yase-Argentina nokupheka kancane ngomlilo.
Kuhunyushwe ngokuzenzakalelayo
Ushefu e-North Carolina Mountains
Kwenziwa endlini yakho
Inyama Ethosiwe Yendabuko
R2,534 ZAR R2,534 ZAR, isivakashi ngasinye
Iminimamu engu-R8,445 ZAR yokubhukha
I-asado yesitayela se-gaucho yendabuko iletha umongo we-barbecue yase-Argentina etafuleni lakho.
Inyama Yenyama Yenkunzi Eshiswe Ngamalahle
Inyama Yenkomo Enomhluzi Wemastadi
Izimbambo Zengulube Ze-Iron Cross
Inkukhu Eyi-Grilled Yesitayela se-Asado
Imifino ye-Teriyaki Ethosiwe
Amazambane Amnandi "Al Rescoldo"
Isaladi Elidumile Lika-Caesar
Okokuzithokozisa okuphelele kwe-Asado
R2,872 ZAR R2,872 ZAR, isivakashi ngasinye
Iminimamu engu-R8,445 ZAR yokubhukha
Jabulela i-Asado yase-Argentina ephelele ngemikhiqizo emisha, yezinkathi zonyaka.
Idili elihlanganisa konke, eliyisimanga somndeni:
Ama-appetizer
Ama-Slider e-Choripán
Ama-Smoked Portobello & Brie Bites
Ama-Sea Scallop Agqunywe nge-Prosciutto
Inkambo Yokuqala
Isaladi ye-Patagonian Harvest
Inkambo Eyinhloko
Inyama Yenyama Yenkunzi Eshiswe Ngamalahle
Inyama Yenkomo Enomhluzi Wemastadi
Izimbambo Zengulube Ze-Iron Cross
Inkukhu Eyi-Grilled Yesitayela se-Asado
Imifino ye-Teriyaki Ethosiwe
Amazambane Amnandi "Al Rescoldo"
Idizethi
I-Bourbon Chocolate Brownie ka-Fuegos
Kusukela Olwandle Kuya Kugreli
R2,872 ZAR R2,872 ZAR, isivakashi ngasinye
Iminimamu engu-R8,445 ZAR yokubhukha
Imenyu Yokudla Kwasolwandle Okuphekwa Khona Manje:
I. Ama-Scarlet Prawn ane-cognac salsa rosa
II. I-Ember-Kissed Octopus enezitshalo zase-Provençal namazambane amancane anemibalabala
Ama-Scallop Asojiwe ane-Niçoise tapenade
III. I-Caprese Al Carbon: i-burrata, utamatisi oshile, i-basil entsha ne-balsamic emhlophe encishisiwe
IV. Umsila we-Atlantic Lobster nebhotela le-jalapeño elishisiwe
I-King Salmon enejinja esanda kukhiwa kanye namazambane acubuziwe abhakwe emlilweni ophansi
I-Carolina Trout ephelele ephekwe kancane emlilweni
I-Seared Yellowfin Tuna Efakwe KuSesame enezilimo eziphekwe ngomlilo
Imenyu Yezifundo Eziyi-10 Zokudubula Okubukhoma
R3,041 ZAR R3,041 ZAR, isivakashi ngasinye
Iminimamu engu-R15,202 ZAR yokubhukha
Isidlo Sokuqala: Ama-Oyster Aphathwe Ngomlilo
Isidlo Sesibili: Provoleta a la Parrilla
Isidlo Sesithathu: Isaladi Lesivuno
Isidlo Sesine: "A la Llama" Carolina Trout
Isidlo Sesihlanu: I-Smoked Polenta Medallion
Isifundo Sesithupha: 'A la Cruz' Baby Back Ribs
Isifundo Sesikhombisa: Amaphiko Enkukhu Asetshiswe Egrilini
Isifundo Sesishiyagalombili: I-24-Hour Dry-Brined Filet Mignon
Isifundo Sesishiyagalolunye: Imifino Yezimpande Nemivini Yesizini
I-dessert: I-Flan Yendabuko Enokhilimu Omusha Namajikijolo
Ungathumelela u-Chef G umyalezo ukuze ulungise noma wenze ushintsho.
5.0 ezinkanyezini ezingu-5, ekuphawuleni okungu-5
Kuboniswa izinto ezingu-0 kwezingu-0
Izimfanelo zami
16 iminyaka yesipiliyoni
Cishe iminyaka engu-20 yesipiliyoni njengomshicileli womlilo ovulekile.
Okuvelele ngomsebenzi
Umnikazi nompheki oyinhloko wase-Las Piedras, indawo yokosa inyama yase-Argentina, iminyaka engaphezu kuka-15.
Imfundo nokuqeqeshwa
Ngazalelwa futhi ngakhulela e-Buenos Aires, ngafunda izimfihlo zokupheka ngomlilo kumkhulu wami.
Ukuze uvikele inkokhelo yakho, sebenzisa i-Airbnb njalo lapho uthumela imali nalapho uxhumana nababungazi.
Engigxile kukho
Ngizoza kuwe
Ngihambela izivakashi endaweni eboniswe ebalazweni. Ukuze ubhukhe kwenye indawo, ungangithumelela umyalezo.
Izinto okufanele uzazi
Izimfuneko zokuba isivakashi
Izivakashi ezineminyaka engu-2 nangaphezulu zingaba khona, izivakashi ezingu-20 seziphelele.
Izidingo zabanokukhubazeka
Thumelela umbungazi wakho umyalezo uthole imininingwane. Funda kabanzi
Inqubomgomo yokukhansela
Khansela ezinsukwini ezingu-3 ngaphambi kwesikhathi sokuqala ukuze ubuyiselwe imali ephelele.
R2,872 ZAR Kusuka ku-R2,872 ZAR, isivakashi ngasinye
Iminimamu engu-R8,445 ZAR yokubhukha
Ukukhansela kwamahhala
Oshefu ku-Airbnb - kuhlolelwa ikhwalithi
Oshefu bahlolwa isipiliyoni sabo esiphrofeshinali, iphothifoliyo yamamenyu obuciko, nedumela lokushaya into ecokeme. Funda kabanzi
Uyabona inkinga?





