Okokuzithokozisa Kokupheka kwase-Tuscany ekhaya likaChef Vale
Ngena ekhaya lami e-Florence futhi ujabulele i-Tuscany ngokudla, iwayini, namasiko omndeni. Pheka ukudla kwendabuko, yabelana ngokudla okuphekwe ekhaya, futhi ujabulele ukungenisa izihambi kwangempela kwase-Italy.
Kuhunyushwe ngokuzenzakalelayo
Ushefu e-Florence
Kwenziwa endlini yakho
Ikilasi Lokupheka lase-Tuscany e-Florence
Funda izimfihlo zokupheka kwendabuko kwase-Tuscany ekilasini lokupheka ekhaya lami e-Florence. Sizolungisa i-Mugello tortelli, i-pappardelle eno-Sugo Bugiardo, i-Gnudi eno-ricotta nesipinashi, kanye ne-Schiacciata alla Fiorentina, i-dessert edumile yase-Florence, silandela izindlela zokupheka zomndeni ezidluliselwe ezizukulwaneni ngezizukulwane. Pheka, nambitha futhi ujabulele ukudla kwangempela kwase-Tuscany endaweni efudumele nenomoya wokwamukela. Iqembu elincane, eliqondiswa isinyathelo ngesinyathelo. Kulungele abathandi bokudla abavakashela i-Florence.
R 2,321 ZAR R 2,321 ZAR, isivakashi ngasinye
Iminimamu engu-R 4,642 ZAR yokubhukha
Ikilasi Lepasta Elisha Elenziwe Ngezandla
Thola injabulo yokwenza i-pasta entsha eyenziwe ngezandla kusukela ekuqaleni ekilasini lokuzibonela mathupha ekhaya lami e-Florence. Funda amasu endabuko ase-Italy adluliselwa ngugogo wami u-Antonietta njengoba silungiselela izindlela zokupheka ezidumile ezifana ne-spaghetti aglio, i-olio e peperoncino, i-cappellacci egcwele i-ricotta nesipinashi, kanye ne-gnocchi yamazambane athambile enesosi yotamatisi. Pheka, goqa futhi wakhe i-pasta ngenkathi ujabulela umoya wokungcebeleka nokuxhumana, futhi uqedele okokuzithokozisa ngokwabelana ngalokho esikulungise ndawonye.
R 2,507 ZAR R 2,507 ZAR, isivakashi ngasinye
Iminimamu engu-R 5,013 ZAR yokubhukha
Imenyu Yase-Tuscany Yezidlo Ezingu-3
Jabulela okokuzithokozisa kwemenyu yendabuko yase-Tuscany enezidlo ezintathu ekilasini lokupheka elibandakanya ukwenza ekhaya lami e-Florence. Funda izindlela zokupheka zomndeni ezidluliselwe ezizukulwaneni ngesikhathi silungiselela isidlo esiphelele sase-Tuscany ngezithako ezilula, ezintsha. Sizopheka i-Panzanella, isaladi yesinkwa sendabuko yase-Tuscany, i-Pici eyenziwe ngezandla enososi kawoyela notamatisi, kanye ne-Polpette alla Fiorentina. Ekugcineni, sizohlala ndawonye futhi sijabulele ukudla kwethu newayini lendawo, i-Cantucci ne-Vin Santo.
R 2,600 ZAR R 2,600 ZAR, isivakashi ngasinye
Iminimamu engu-R 5,199 ZAR yokubhukha
Ukuzithokozisa Kokunambitha Iwayini Lase-Tuscany
Jabulela umhlaba wewayini lase-Tuscany ekunambitheni okuphrayivethi ekhaya lami e-Florence. Njengomphathi wewayini oqinisekisiwe, ngizokuqondisa ekunambitheni iwayini lendawo elikhethiwe elihambisana nokudla okulula kwendabuko kwase-Tuscany, ngikuxoxele izindaba, ngikutshele ngamaphunga nangezindlela zokunambitha ezivela esikweni lethu lewayini. Phumula endaweni ethokomele neyangempela eyenzelwe izihambi ezifuna okungaphezu kohambo lwewayini oluvamile futhi zijabulele ukuxhumana okungokomuntu siqu kakhudlwana namasiko ewayini nokudla kwase-Italy.
R 2,971 ZAR R 2,971 ZAR, isivakashi ngasinye
Iminimamu engu-R 11,883 ZAR yokubhukha
Ukuzithokozisa Ngama-Truffle ase-Tuscany
Jabulela ukunambitheka okuyingqayizivele kwe-truffle yase-San Miniato ekilasini lokupheka elibandakanya ukwenza ekhaya lami e-Florence. Sizopheka ndawonye i-tagliolini eyenziwe ngezandla eno-pecorino fondue, i-raviolo enkulu egcwele i-ricotta, ispinashi kanye ne-yolk yeqanda, kanye nenkukhu ephekwe kancane, konke kune-San Miniato truffle. Pheka, nambitha futhi ujabulele okokuzithokozisa kokupheka okusezingeni eliphezulu endaweni efudumele futhi enobungane, nabelana ngomzuzu okhetheke ngempela etafuleni.
R 3,714 ZAR R 3,714 ZAR, isivakashi ngasinye
Iminimamu engu-R 7,427 ZAR yokubhukha
Imenyu eqokiwe
Ungacela lo shefu ukuba asungule isidlo ngokwalokho okuthandayo.
Amanani lapho ecelwa
Akukho ukuphawula (okwamanje)
Lo mbungazi unokuphawula okungu-1 kwamanye amasevisi. Bonisa okunye ukuphawula
Izimfanelo zami
Iminyaka engu-13 yesipiliyoni
Ngisebenze ezindaweni zokudlela ezisezingeni eliphezulu, amahhotela kanokusho, nezindawo zokudlela zase-Italy ezivamile.
Inhlangano Yama-Sommelier ase-Italy
Ngingumuntu oyingxenye ye-Italian Sommelier Association (Ais) njengomuntu osebenza ngewayini nomuntu onambithayo.
Isikhungo sase-Florence
Ngafunda eBuontalenti Institute naseMaster of Italian Cuisine eVicenza.
Ukuze uvikele inkokhelo yakho, sebenzisa i-Airbnb njalo lapho uthumela imali nalapho uxhumana nababungazi.
Engigxile kukho
Ngizoza kuwe
Ngihambela izivakashi endaweni eboniswe ebalazweni. Ukuze ubhukhe kwenye indawo, ungangithumelela umyalezo.
Ungeza nakimi:
50126, Florence, Tuscany, i-Italy
Izinto okufanele uzazi
Izimfuneko zokuba isivakashi
Izivakashi ezineminyaka engu-10 nangaphezulu zingaba khona, izivakashi ezingu-6 seziphelele.
Izidingo zabanokukhubazeka
Thumelela umbungazi wakho umyalezo uthole imininingwane. Funda kabanzi
Inqubomgomo yokukhansela
Khansela okungenani osukwini olungu-1 ngaphambi kwesikhathi sokuqala ukuze ubuyiselwe imali ephelele.
R 2,321 ZAR Kusuka ku-R 2,321 ZAR, isivakashi ngasinye
Iminimamu engu-R 4,642 ZAR yokubhukha
Ukukhansela kwamahhala
Oshefu ku-Airbnb - kuhlolelwa ikhwalithi
Oshefu bahlolwa isipiliyoni sabo esiphrofeshinali, iphothifoliyo yamamenyu obuciko, nedumela lokushaya into ecokeme. Funda kabanzi
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