Ukunambitheka kwangempela kwemifino namakhambi avela engadini yesiqhingi UKUQALISA I-Giarratana red onion cooked sous vide, egcwele ushizi wembuzi ne-basil, inikezwa nge-strawberry vinaigrette INKAMBO YOKUQALA I-Carnaroli risotto enamakhowe e-pumpkin ne-Etna porcini, i-buffalo blue cheese sauce INKAMBO EYINHLOKO I-lentil croquette ethosiwe enososo we-saffron nezitshalo zasendle eziluhlaza IDIZETHI I-Shortcrust pastry no-Chantilly cream no-Etna ama-strawberries asendle

Uhambo olusuka enhliziyweni yase-Sicily, ukuze uthole okokuzithokozisa okufudumele nokujulile. Indaba yokunambitheka nobuwena esiqhingini UKUQALISA Cacio Cavallo cheese crespella with Sicilian scottona tartare, Etna Porcini mushroom, caper fruit and garlic sprouts INKAMBO YOKUQALA I-paccheri pasta alla Norma entsha notamatisi usoso, isitshalo seqanda esithosiwe, nosawoti obhakiwe ushizi we-ricotta INKAMBO EYINHLOKO I-Tenderloin suckling pig evela ezintabeni zase-Nebrodi nososo wewayini wase-Marsala namakhambi amazambane IDIZETHI Ukunambitha izinto ezibhakwayo zase-Sicily

Nambitha ulwandle, phila e-Sicily, yizwa i-Mediterranean UKUQALISA I-tuna tartare yendawo ebomvu, isaladi ye-citrus enezithelo zamagilebhisi, amawolintshi, nolamula, i-avocado mousse, i-yogurt sauce, ne-parsley chlorophyll INKAMBO YOKUQALA Izinkinobho ze-pasta ezenziwe ekhaya ezigcwele i-ricotta nolamula onoswidi, i-gurnard fish sauce yendawo, kanye ne-garlic breadcrumbs ethosiwe INKAMBO EYINHLOKO Catch of the day baked en papillote with citrus panzanella salad IDIZETHI I-Sicilian lemon mousse enempuphu kalamula eshisiwe

Thola ubuciko be-pasta esanda kwenziwa ngezandla ekilasini elihehayo neliqotho. Uqondiswa uChef Fabio Simone, uzofunda ukusebenza ngempuphu namaqanda ukuze wenze inhlama ephelele, ukwakheka izinhlobo ezihlukahlukene zepasta yendabuko, futhi ulungise izidlo zakudala zase-Italy. Okuhlangenwe nakho okusebenzayo nokuzwakalayo okuhlanganisa isiko nobuciko, okuletha ukunambitheka kwangempela nokwasendulo etafuleni lakho. Ilungele labo abafuna ukujulisa ulwazi lwabo lwesiko lokupheka lase-Italy futhi bajabulele uhambo olunambithekayo, olumnandi

Izifundo ze-Gourmet 5, okokuzithokozisa kwesiko nokusungula I-AMUSE BOUCHE Okokuzithokozisa kwezinzwa ze-pizza ewuketshezi Ukhilimu wesinkwa esithosiwe, i-San Marzano tomato sauce, ushizi we-buffalo stracciatella UKUQALISA Inyama yenkomo eyosiwe yesitayela sase-Italy enososo we-tuna mayonnaise, izithelo ze-caper, ne-escarole INKAMBO YOKUQALA I-Bologna Lasagna eyenziwe ekhaya, i-Parmesan endala ushizi nososo we-saffron INKAMBO EYINHLOKO Uju nopelepele omnyama okhanyisiwe we-Beef tenderloin nekhofi izaqathe zezingane ezicwebezelayo nezitshalo zasendle IDIZETHI Zabaione & Tiramisù