Jabulela itafula lokudla noma ibhodi ye-charcuterie eyenziwe ngezithako ezintsha, ezifika ngenkathi yazo. Amabhodi ahlanganisa ukuxubana kwamashizi abenziwe ngezandla (njengama-brie, ama-manchego, noma ushizi wezimbuzi) nenyama eyosiwe (njengama-prosciutto noma ama-salami), kanye nezithelo ezintsha nezomisiwe, amantongomane, ama-olive, kanye nama-spread nama-cracker enziwe ekhaya ukuze kube lula ukwabelana ngawo. Ngiyakujabulela ukusebenzisana nokuthandayo nalokho okukhethayo. Izinto ezengeziwe ongazikhetha zihlanganisa isinkwa esifudumele esenziwe ekhaya kanye newayini elihambisana naso.

I-brunch yesizini eneyogathi, i-granola nezithelo ezintsha, i-quiche (eyabantu abangayidli inyama noma eyabayidlayo, isb., amakhowe ne-gruyère noma i-bacon ne-gruyère), kanye nezinto ezisanda kubhakwa ezifana nesinkwa sikabhanana noma sikalamula, ama-scone anejamu eyenziwe ekhaya, noma i-fruit tart. Ikhofi lendawo, itiye nejusi entsha kufakiwe. Izinto ezengeziwe ezingaphoqiwe: ama-croissant enziwe ekhaya noma ama-mimosa. Ngiyajabula ukwenza imenyu ihambisane nalokho okuthandayo!

Imenyu ethokomele, yesitayela sasekhaya esikhuthazwe yi-Mexico City. Sizoqala ngesaladi entsha yezinhliziyo zesundu, i-avocado, nekhukhamba, kulandele i-smoky chipotle fideo seco nama-taco enyama ethambile nelayimu. Ekugcineni, ikhekhe eliyiklasikhi le-tres leches—elinokhilimu, elimanzi, futhi elimnandi.

Imenyu Entsha Eyenziwe Ekhaya Yase-Italy Qala nge-Ricotta ne-Tomato Bruschetta, kulandele i-Lemony Orzo egqamile eneMifino Ethosiwe, bese uqedela nge-Panna Cotta enokhilimu enezithelo Zenkathi Yonyaka. Izitsha ezilula, ezintsha ezihloselwe ukuhlanganyelwa.