Rinascimento culinario

Okokuzithokozisa okude kompheki ochwepheshile emahhotela nasezitolo zokudlela , ukudla kwesifunda samazwe omhlaba nokwase-Italy kwase-Tuscan, ngiyakuthanda ukuba izivakashi zami zilandele inqubo nokuzalwa kwesidlo
Kuhunyushwe ngokuzenzakalelayo
Ushefu e-Florence
Kwenziwa endlini yakho

Okokuzithokozisa nompheki

R1,115 ZAR isivakashi ngasinye
imenyu ephelele ene- -anpasto:Pappa al pomodoro con burrata -Isidlo sokuqala : I-Tagliatelle eyenziwe ngesandla nge-sauce yase-Tuscan -Ukusikwa okuvamile: Ucezu olukhulu lwengulube yakudala olunama-apula nama-plums -Dessert :Creme bruleè

I-Florence nendawo ezungezile

R1,520 ZAR isivakashi ngasinye
imenyu ephelele enezifundo ezilandelayo -Antipasto : ubaganushe onolwandle oluxubile - isidlo sokuqala se-Homemade pici edwaleni -Usayizi womfundisi: I-cod fillet embhedeni wamazambane we-gratin onesinkwa esinambithekayo -Dessert - Parfait with rosemary and rhum with coulie of forest fruits

I-Magnificent Messere

R1,520 ZAR isivakashi ngasinye
Imenyu yezinkambo ezingu-4 yokudla okuvamile kwase-Florentine I-appetizer : Izinkalankala zesibindi zenkukhu zimanzi ngomhluzi nentamo yenkukhu egcwalisiwe Isifundo sokuqala: I-tagliatelle eyenziwe ekhaya e-Beef and Rabbit Ragu Ukugeleza okuyinhloko: i-pharaona ebhakiwe egcwele ama-plums ane-caramelized anyanisi, isaladi yamazambane Isobho lesiNgisi le-dessert elinokhilimu kashokoledi ne-savoiradi
Ungathumelela u-Alessandro umyalezo ukuze ulungise noma wenze ushintsho.

Izimfanelo zami

Ushefu
15 iminyaka yesipiliyoni
owner Restaurant in Berlin,Chef Ristorante Giotto Isifundazwe sase-Chiesanuova e-Florence
Imfundo nokuqeqeshwa
Isikole seminyaka engu-2 esinokuhlolwa kwe-IHK e-Berlin January 2018
Ukuze uvikele inkokhelo yakho, sebenzisa i-Airbnb njalo lapho uthumela imali nalapho uxhumana nababungazi.

Engigxile kukho

Ngizoza kuwe

Ngiya ezivakashini e-Florence, Siena, ne-Arezzo. Ukuze ubhukhe kwenye indawo, ungangithumelela umyalezo.

Izinto okufanele uzazi

Izimfuneko zokuba isivakashi

Izivakashi ezineminyaka engu-18 nangaphezulu zingaba khona.

Izidingo zabanokukhubazeka

Thumelela umbungazi wakho umyalezo uthole imininingwane. Funda kabanzi

Inqubomgomo yokukhansela

Khansela ezinsukwini ezingu-3 ngaphambi kwesikhathi sokuqala ukuze ubuyiselwe imali ephelele.
Kusuka ku-R1,520 ZAR isivakashi ngasinye
Iminimamu engu-R4,358 ZAR yokubhukha
Ukukhansela kwamahhala

Oshefu ku-Airbnb bahlolelwa ikhwalithi

Oshefu bahlolwa isipiliyoni sabo esiphrofeshinali, iphothifoliyo yamamenyu obuciko, nedumela lokushaya into ecokeme. Funda kabanzi
Uyabona inkinga?

Rinascimento culinario

Okokuzithokozisa okude kompheki ochwepheshile emahhotela nasezitolo zokudlela , ukudla kwesifunda samazwe omhlaba nokwase-Italy kwase-Tuscan, ngiyakuthanda ukuba izivakashi zami zilandele inqubo nokuzalwa kwesidlo
Kuhunyushwe ngokuzenzakalelayo
Ushefu e-Florence
Kwenziwa endlini yakho
Kusuka ku-R1,520 ZAR isivakashi ngasinye
Iminimamu engu-R4,358 ZAR yokubhukha
Ukukhansela kwamahhala

Okokuzithokozisa nompheki

R1,115 ZAR isivakashi ngasinye
imenyu ephelele ene- -anpasto:Pappa al pomodoro con burrata -Isidlo sokuqala : I-Tagliatelle eyenziwe ngesandla nge-sauce yase-Tuscan -Ukusikwa okuvamile: Ucezu olukhulu lwengulube yakudala olunama-apula nama-plums -Dessert :Creme bruleè

I-Florence nendawo ezungezile

R1,520 ZAR isivakashi ngasinye
imenyu ephelele enezifundo ezilandelayo -Antipasto : ubaganushe onolwandle oluxubile - isidlo sokuqala se-Homemade pici edwaleni -Usayizi womfundisi: I-cod fillet embhedeni wamazambane we-gratin onesinkwa esinambithekayo -Dessert - Parfait with rosemary and rhum with coulie of forest fruits

I-Magnificent Messere

R1,520 ZAR isivakashi ngasinye
Imenyu yezinkambo ezingu-4 yokudla okuvamile kwase-Florentine I-appetizer : Izinkalankala zesibindi zenkukhu zimanzi ngomhluzi nentamo yenkukhu egcwalisiwe Isifundo sokuqala: I-tagliatelle eyenziwe ekhaya e-Beef and Rabbit Ragu Ukugeleza okuyinhloko: i-pharaona ebhakiwe egcwele ama-plums ane-caramelized anyanisi, isaladi yamazambane Isobho lesiNgisi le-dessert elinokhilimu kashokoledi ne-savoiradi
Ungathumelela u-Alessandro umyalezo ukuze ulungise noma wenze ushintsho.

Izimfanelo zami

Ushefu
15 iminyaka yesipiliyoni
owner Restaurant in Berlin,Chef Ristorante Giotto Isifundazwe sase-Chiesanuova e-Florence
Imfundo nokuqeqeshwa
Isikole seminyaka engu-2 esinokuhlolwa kwe-IHK e-Berlin January 2018
Ukuze uvikele inkokhelo yakho, sebenzisa i-Airbnb njalo lapho uthumela imali nalapho uxhumana nababungazi.

Engigxile kukho

Ngizoza kuwe

Ngiya ezivakashini e-Florence, Siena, ne-Arezzo. Ukuze ubhukhe kwenye indawo, ungangithumelela umyalezo.

Izinto okufanele uzazi

Izimfuneko zokuba isivakashi

Izivakashi ezineminyaka engu-18 nangaphezulu zingaba khona.

Izidingo zabanokukhubazeka

Thumelela umbungazi wakho umyalezo uthole imininingwane. Funda kabanzi

Inqubomgomo yokukhansela

Khansela ezinsukwini ezingu-3 ngaphambi kwesikhathi sokuqala ukuze ubuyiselwe imali ephelele.

Oshefu ku-Airbnb bahlolelwa ikhwalithi

Oshefu bahlolwa isipiliyoni sabo esiphrofeshinali, iphothifoliyo yamamenyu obuciko, nedumela lokushaya into ecokeme. Funda kabanzi
Uyabona inkinga?