Jabulela ibhulakufesi lethu, elinokudla okuhlukahlukene okuningi okuhlanganisa izithelo zendawo, izinkwa ezisanda kubhakwa, ujusi osanda kwenziwa, ukudla okujwayelekile okuthosiwe, amakhekhe ase-Cartagena, amasosi ajwayelekile, nezinye izipho ezimangazayo ezivela kumpheki.

Le menyu ihlanganisa ukudla okubandayo: i-parfait, ujusi we-orange, ibhodi le-ham noshizi, isemishi encane, izithelo ezikhethiwe zonyaka, i-French toast noma ama-waffle, ama-pancake, i-beef skewer, inkukhu ethosiwe, i-omelette, ukudla okuthosiwe okuvamile, nososi basendlini.

Imenyu yezidlo ezingu-4 ezikhethwa yisivakashi, lapho singakhetha khona isidlo esivula ukudla, isidlo sokuqala esibandayo noma esishisayo, isidlo esiyinhloko, kanye ne-dessert. Umpheki uzonithumelela imenyu, futhi ningakhetha enifuna ukukudla.

Imenyu Yesitayela Somndeni ekhethwe yikhasimende: inyama yenyama yezilwane eyosiwe phezu kwamalahle enezingxenye ezingu-3 (izimbambo, i-brisket, izimbambo ezimfushane, noma ukudla kwasolwandle), izidlo ezincane ezingu-5, amasosi angu-5, kanye nodili Indlela 2 Imenyu yesitayela somndeni: ama-appetizer angu-3, izidlo zokuqala ezibandayo noma ezishisayo ezingu-2, izidlo eziseceleni ezingu-4, amaphrotheni angu-3 (inhlanzi ethosiwe, amazambane acubuziwe, isaladi, imifino ethosiwe, nelayisi likakhukhunathi)