Isidlo sasekuseni esihle saseFrance, esenziwe ekhaya ngomoya wesimanje waseParis. Isinkwa esenziwe ekhaya kanye ne-babka eyenziwe kahle, amaqanda asepulazini, ushizi omdala, izithelo ezilungisiwe kanye ne-Tarte Tatin ebuyekeziwe... Ukudla okumnandi nokuhle, okulungele imibhangqwana, imindeni noma izihambi ezinelukuluku lokwazi. Amamenyu enzelwe wena ngokwezifiso zakho, enziwe ngemikhiqizo yemvelo neyasendaweni.

Imenyu ecatshangelwa amatafula amakhulu athanda ukugubha ukunambitheka nokwabelana. Ngiqamba okokuzithokozisa okuhle nokujabulisayo, phakathi kokugqugquzela izitshalo, ukuvakasha nemizwelo yesiFulentshi: iqanda elihle kakhulu elinommbila ne-miso, inhlanzi ebucayi ene-yuzu acidic sabayon, ukuncibilika kukashokoledi no-ayisikhilimu we-buckwheat... Isikhathi esijabulisayo nesibucayi, esilungele isidlo sakusihlwa nabangane, umhlangano womndeni noma ubusuku bekhisimusi e-Paris.

Isidlo esiyigourmet esinezinkathi ezi-5, sokuthola kabusha izidlo zakudala zaseFrance ngendlela ehlakaniphile nesimanje: i-chou garni enokhilimu yembuzi nosawoti we-shiso, i-brioche enosawoti, idada elinamalasi e-pomegranate kanye ne-shot ye-cassis sage, ama-profiteroles enziwe ekhaya ane-tonka bean... Ilungele ukuhlala e-Paris, ubusuku obunothando noma isikhathi esikhethekile nabangane. Izinhlelo ezenziwe ngokwezifiso, zokuzizwa kahle futhi zigcwele isimo. Ake sixoxe ngakho!

Isidlo sakusihlwa esihle esilungiselelwe ekhaya lakho: ama-oyster kanye ne-champagne granita, ama-Saint-Jacques snacked noma i-saffron squash ravioli, inkukhu enewayini eliphuzi noma i-risotto enezinkinobho ezinhle, i-dessert ye-Valrhona chocolate noma i-pistachio Paris-Brest, kanye nezinsipho zokugcina. Isipiliyoni sokudla esihle saseFrance ngoKhisimusi, uNyaka Omusha noma noma yiluphi usuku olukhethekile.