Okokuzithokozisa kwe-Michelin kompheki u-Leonardo Perisse
Amakhono ekuphekeni kwesimanje kwase-Italy kanye ne-fine dining, ukusungula imenyu eyenziwe ngokwezifiso, ukuphatha imicimbi yangasese, ukupheka okusunguliwe.
Ikhodi B2SCHEF26: Isaphulelo esingu-€100 ekuthengeni okungenani okungu-€200
Kuhunyushwe ngokuzenzakalelayo
Ushefu e-Umbria Countryside
Kwenziwa endlini yakho
Ukudla Okuthathwayo Kwezinga Eliphezulu Kompheki
Jabulela isidlo esisezingeni eliphezulu/esenziwe uchwepheshe esinezidlo ezingu-4 zase-Italy ekunethezekeni kwendawo yakho yokuhlala. Ngizokulungisela konke, kuhlukaniswe kahle futhi kulungele ukuqedwa, kube nemiyalo elula yokufudumeza kabusha nokuhlela epuletini. Hlaba umxhwele abangane bakho futhi ubenze bakholelwe ukuthi ukupheke konke ngokwakho! Kufana nokuba nompheki onezinkanyezi ze-Michelin ekhishini lakho — ngaphandle kokuthi kulokhu, umpheki ukufundisa indlela yokuletha isidlo ngasinye etafuleni. Uyapheka. Ufaka kupuleti. Uthatha udumo.
R 1,213 ZAR R 1,213 ZAR, isivakashi ngasinye
Iminimamu engu-R 7,463 ZAR yokubhukha
Izidlo zendabuko zase-Italy
Le menyu yakhiwe izitsha ezivamile zezwe, ezibuyekezwe ngokuhambisana nezindlela zokupheka zokuqala futhi zenziwe ngokudla kwangempela. Kufanele labo abazazisa izinhlobo zokudla zakudala futhi abafuna ukwabelana ngazo nabangane noma izihlobo, ekhaya noma kwenye indawo.
R 1,586 ZAR R 1,586 ZAR, isivakashi ngasinye
Iminimamu engu-R 10,970 ZAR yokubhukha
Ikilasi Lokupheka I-Pasta ne-Tiramisù
Ngijoyine ekilasini lokupheka eliqotho ngqo endaweni yakho! Sizokwenza izinhlobo ezimbili zepasta entsha ndawonye: ama-pici ase-Tuscany enziwe ngezandla, nama-tagliatelle all'uovo. Sizophothula nge-tiramisu yakudala. Ngizokwambula amasu nezimfihlo ngesikhathi sesifundo, futhi ekugcineni izivakashi zizojabulela izidlo ezilungisiwe... kanye nesidlo esikhulu esiyisimanga sikashisefi.⭐️
R 1,773 ZAR R 1,773 ZAR, isivakashi ngasinye
Iminimamu engu-R 13,992 ZAR yokubhukha
Amasiginesha ami
Kuyisidlo esigxile kwezinye zezidlo ezibaluleke kakhulu, eziklanywe ngumpheki phakathi nomsebenzi wakhe. Isidlo ngasinye silungiswa ngezinto zokusetshenziswa zesizini ezihlanganiswe ngobungcweti. Imenyu ilungele labo abafuna ukujabulela izindlela zokupheka ezimnandi ngokunethezeka kwendawo yabo.
R 1,866 ZAR R 1,866 ZAR, isivakashi ngasinye
Iminimamu engu-R 10,970 ZAR yokubhukha
Indawo yokudlela enenkanyezi ngaphakathi kwendlu
Lolu hambo lokudla olwakhiwe ngezidlo ezimnandi, ezenziwe ngezithako ezintsha, ngokunakekela nangobuchwepheshe. Kuhloselwe labo abathanda ukudla okucatshangelwe kahle futhi abafuna ukwabelana ngalolu hlu lwezidlo ezinhle nabathandekayo babo endaweni ethokomele.
R 2,986 ZAR R 2,986 ZAR, isivakashi ngasinye
Iminimamu engu-R 10,970 ZAR yokubhukha
Imenyu eqokiwe
Ungacela lo shefu ukuba asungule isidlo ngokwalokho okuthandayo.
Amanani lapho ecelwa
5.0 ezinkanyezini ezingu-5, ekuphawuleni okungu-35
Izimfanelo zami
15 iminyaka yesipiliyoni
Ngisungule i-Perisse Consulting, inkampani enikeza izeluleko zokudla nokudla.
Okuvelele ngomsebenzi
Ngibhalela i-Buttalapasta futhi, ngo-2020, ngashicilela incwadi yokupheka ye-Gourmet x tutti.
Imfundo nokuqeqeshwa
Nginesidanga se-University of Italian Cuisine kanye ne-master's degree ku-haute cuisine.
Ukuze uvikele inkokhelo yakho, sebenzisa i-Airbnb njalo lapho uthumela imali nalapho uxhumana nababungazi.
Engigxile kukho
Ngizoza kuwe
Ngihambela izivakashi endaweni eboniswe ebalazweni. Ukuze ubhukhe kwenye indawo, ungangithumelela umyalezo.
Izinto okufanele uzazi
Izimfuneko zokuba isivakashi
Izivakashi ezineminyaka engu-18 nangaphezulu zingaba khona, izivakashi ezingu-100 seziphelele.
Izidingo zabanokukhubazeka
Thumelela umbungazi wakho umyalezo uthole imininingwane. Funda kabanzi
Inqubomgomo yokukhansela
Khansela ezinsukwini ezingu-3 ngaphambi kwesikhathi sokuqala ukuze ubuyiselwe imali ephelele.
R 1,213 ZAR Kusuka ku-R 1,213 ZAR, isivakashi ngasinye
Iminimamu engu-R 7,463 ZAR yokubhukha
Ukukhansela kwamahhala
Oshefu ku-Airbnb - kuhlolelwa ikhwalithi
Oshefu bahlolwa isipiliyoni sabo esiphrofeshinali, iphothifoliyo yamamenyu obuciko, nedumela lokushaya into ecokeme. Funda kabanzi
Uyabona inkinga?







