Okokuzithokozisa Kwe-BBQ Catering Okusezingeni Eliphezulu kwethu kuhloselwe izivakashi ezifuna injabulo yokukhumbula isikhathi esidlule kwe-BBQ yasegcekeni elingemuva nekhwalithi, ukunambitheka, nokubukeka komcimbi oholwa umpheki oyiphrofeshinali. Ngo-$100 isivakashi ngasinye (ukubhukha okuncane okungu-$800), izivakashi zakho zizojabulela idili elinomsoco elinezinhlobo zenyama eshiswe kancane, izidlo ezicebile, namadizethi amnandi kakhulu enza wonke umuntu afune okunye.

Akukho okuhlanganisa abantu njengokuhlanganyela itafula. Ukudla kwethu kwesitayela somndeni kuklanyelwe ukuxhumana - amapuleti anomusa ezitsha ezenziwe ngompheki ahloselwe ukudluliswa, ukuhlanganyelwa, nokunambitheka. Kusukela kumasaladi agqamile kuya enyameni evuthwa kancane nezinhlangothi zokuzijabulisa, isifundo ngasinye senziwa ukuze sizizwe njengedili ekhaya, siphakanyiswe ngobuhle. Ukunethezeka, umphakathi, nokunambitheka okungenakulibaleka — konke kusebenza kalula.

I-sushi esanda kulungiswa kanye nama-appetizer anambithekayo kuyahlangana kulokhu kuzithokozisa kokudla okumnandi nabangane. Jabulela ama-sushi roll akhethwe ngokucophelela ahambisana nokudla okuncane okwenziwe ngumpheki okususelwa ekudleni kwase-Japan. Kulungele ngokuphelele imibhangqwana, amaqembu, noma izivakashi ezifuna okokuzithokozisa kokudla okunethezekile. Umoya omnandi, ukudla okumnandi, nokunambitheka okungenakulibaleka—konke ngobusuku obubodwa. Woza ulambile, uhlangane nabantu abasha, futhi ujabulele umcimbi we-sushi oyingqayizivele.

Imenyu yamasevisi aphelele okudla enama-starter, amasaladi, amasobho, ama-pasta, inkukhu, inyama yenkomo, ukudla kwasolwandle, okukhethwayo kwabantu abangadli nhlobo inyama, ama-side dish, namadessert. Kusukela kuma-empanada nenkukhu eyi-jerk kuya kuma-ravioli e-lobster nemisila yenkomo, kanye namasaladi amasha, amasobho acebile, kanye namaswidi amnandi. Amaphakheji aqokiwe ayatholakala: I-Lite Bite (izinto ezingu-10–12), I-Deluxe Feast (izinto ezingu-20–25), noma I-Signature Global Spread (izinto ezingaphezu kuka-30) kunoma yimuphi usayizi noma isimo somcimbi.

Jabulela isevisi yethu yosuku lonke yompheki: amamenyu aklanywe ngokukhethekile, iziteshi ezibungazwa ngumpheki, izidlo ezikhethekile ezoshelwe kancane, namapuleti abhalwe ubuciko enziwe endaweni ngobuciko obucwengile. Okokuzithokozisa Okunomphefumulo Okunomphefumulo Kokupheka Kwabapheki Abaphezulu kwezivakashi ezimbili; Isevisi Yokupheka Enkulu yemibuthano; Umbukiso Wosuku Lonke Wokupheka Kwasendulo Wabapheki Abaphezulu Wohambo lokudla olusezingeni eliphezulu olumnandi ngokuphelele. Yonke imininingwane yenzelwe ukukhanga kusukela ekunambitheni kokuqala kuya ekugcineni

Jabulela okokuzithokozisa okukhethekile kwe-Chef’s Table okunezidlo ezingu-4 lapho isidlo ngasinye siyindawo ebabazekayo, esilungiswe ngobuciko futhi esilethwa ngesikhathi esifanele. Kuhambisana newayini, ama-cocktail neziphuzo (Amanzi, Itiye, Njll.) Kusukela ku-amuse-bouche yokuqala kuya ku-dessert yokugcina, izivakashi zijabulela isevisi yomugqa wangaphambili, ukupheka okuhle kakhulu, nesimo esiklanyelwe ukujabulela ngokuphelele — okokuzithokozisa kokudla okungenamingcele. Buza ngokuthuthukiswa nangakho konke esikunikezayo