Ukukhethwa okuphambili kwama-vegan hors d'oeuvres esiginesha ayisishiyagalombili afaka amabhola enyama e-BBQ vegan, i-pita eyosiwe ene-hummus, ama-spring rolls emifino, i-vegan sushi enhle kakhulu, ama-veggie skewers, i-kimchi dim sum, nezithombe zesobho le-butternut squash. Okokuzithokozisa kuphetha ngebhrawuni eyisiginesha enokhilimu we-chocolate ne-coconut whipped cream—okokuzithokozisa okuhle okungasoze kwalibaleka okwenziwe ngezitshalo.

Jabulela i-brunch esekelwe esitshalweni esicolisisiwe esifaka i-chia parfait, amaqanda aphekiwe e-vegan, ubhekeni osuselwe ezitshalweni, amakhekhe afudumele, isikone esisanda kubhakwa kanye ne-croissant, ama-taco enziwe umpheki, isinkwa sikakwatapheya, namazambane agayiwe eminwe - anikezwe nejusi yawolintshi ekhandiwe ngempela ukuze uqale usuku lwakho olumnandi lwe-champagne.

Imenyu Yokunambitha Yomshicileli Osekelwe Esitshalweni I-BBQ plant “meat” sphere • I-velouté yethanga eligazingiwe nge-dill & truffle • Uphaya webhodwe lamakhowe asendle ne-baby arugula ne-Dijon vinaigrette • I-Seared King Oyster “Scallops” phezu kwe-pea velouté ne-champagne beurre-blanc & caviar pearls • I-wam crumble crumble, brownie brownie eqediwe ne-raspberryberry I-Chantilly cream

Njengomfundisi wewayini kanye nompheki, ngikhetha ukunambitha okunethezeka kwezifundo eziyisithupha eziqala nge-taco yamakhowe acwebezelayo kanye ne-citrus slaw, kulandele ibhisikidi yommbila osiwe ngomlilo kasilika, i-truffle mushroom risotto, i-cauliflower steak eshisiwe, ne-polenta e-crisp ku-porcini jus. Qedela nge-mousse yeshokoledi emnyama. Isidlo ngasinye sihambisana namabhola amahle, akhethwe ngumuntu ochwepheshe ukuze uthole uhambo lokudla olungenakulibaleka.