Qala usuku lwakho ngebhulakufesi elenziwe ngokwezifiso kanye nokuzithokozisa kwe-brunch, okulungiselelwe ngokuphelele ngokwezinto ozithandayo. Kusukela kumaphastri asanda kubhakwa nezinto ezinempilo kuya ezintweni ezithandwayo ezimnandi, sisungula amamenyu abekwe kahle sisebenzisa izithako zekhwalithi ephezulu. Kungakhathaliseki ukuthi ukhetha okuthile okulula noma ukudla okuningi, okunomsoco, sinakekela yonke imininingwane ukuze uqale usuku lwakho ngendlela ekhululekile, enhle nengalibaleki.

Abangene: - Ama-croquette enyama yengulube ane-truffle mayonnaise - I-cod croquette enesososo se-tomato fritto nama-croquette ambalwa - Izimfanzi ze-pil-pil nama-nugget esinkwa acolisisiwe - I-buffalo burrata ku-carpaccio yamatamatisi ahlelwe kahle Master: - I-paella yokudla kwasolwandle - I-Iberian pork shoulder paella enama-asparagus ne-chorizo. Idizethi: - Amaphenkekheyisi ane-dulce de leche - Ikhekhe likashizi (ongalisebenzisa ukuze ucime amakhandlela osuku lokuzalwa).

Isiphakamiso sokudla kwase-Spain okuvamile, esikahle emaqenjini afuna okuthile okumnandi nokwendabuko.

Iqoqo elikhethiwe lama-antipasti ase-Italy, okuhlanganisa i-focaccia esanda kubhakwa nezithako zenkathi yonyaka, Ukukhetha izidlo eziyinhloko ezinjengama-lasagne enziwe ekhaya nezinye izidlo zase-Italy zangempela, Ekugcineni, i-dessert yakudala yase-Italy enjenge-tiramisu.

Jabulela okokuzithokozisa kwe-barbeque okwenziwe ngokwezifiso ngokuphelele, okuhambisana nokuthandwa yiqembu lakho. Siqala ngezinhlobo ezihlukahlukene zeziqalo, kulandele i-barbecue enenyama, inhlanzi noma okokudla kwabantu abangayidli inyama okukhethwe nguwe, okulethwa nezinhlobo ezihlukahlukene zokudla okuhambisana nakho. Ekugcineni, i-dessert emnandi iphetha okokuzithokozisa okunethezekile, okunambithekayo nokungenakulibaleka okwenzelwe ukwabelwana ngako.