Lokhu kudla okungakahleleki kwamaqembu amakhulu kufaka phakathi izinto, abasebenzi kanye nezinto zasekhaya. Kungaphekwa i-paella, i-fideuá, inyama yezilwane eziphelele, ama-tortilla, izitshulu zezimvu noma izinkunzi, izinkwa ezinkulu noma i-sardines. Kukhona futhi izidlo zendawo ezilungiselelwe ezifana ne-marmitako, i-empedrao, i-fabada, i-bacalao dorado, i-espardenyà, i-gazpacho manchego, i-migas noma i-gachas. Ngokwesizwe, kukhona inketho yelayisi i-hadj noma i-grill yaseJalimane.

Lolu khetho luvula ngezinhlobonhlobo zama-canapés abandayo njenge-minihojaldres, i-jam ibérico enama-almond, ushizi wezimvu, ama-bocadillitos ahlukahlukene nama-chupitos e-salmorejo. Ngemva kwalokho, kulethwa ama-tapas ashisayo, ahlanganisa i-tortilla yaseSpain, ama-hamburger aphelele kanye nama-montaditos e-sobrasada kanye ne-pancetta namaqanda e-quail. Bavala ukudla okuncane kwezinto ezibhakiwe. Iwayini lifakiwe.

Lolu khetho lubandakanya izinto, abasebenzi, izitsha, ifenisha, amatende, futhi ngaphezu kwakho konke, izibiliboco zokwamukela izivakashi. Ukudla kungahambisana nemicimbi yasemaphandleni, ogwini lomfula noma olwandle, izindawo eziningi noma izindlu ezindala. Kukhona ithuba lokusetha umbukiso wokupheka.