Indawo Yokudlela Esezingeni Eliphezulu Yase-Miami Enenkanyezi Ye-Michelin / Umpheki u-Natasha

I-iChef & Chef Natasha inikeza ukulungiselelwa kokudla kwe-VIP okwenziwe ngokwezifiso, amasevisi ompheki wangasese, nokuphathwa kwesenzakalo okubanzi. Uyaphumelela ekudleni okuhle kwesimanje, okwamazwe ngamazwe, nasezindaweni zokudlela zakudala ezigxile ekusimameni.
Kuhunyushwe ngokuzenzakalelayo
Ushefu e-South Florida Atlantic Coast
Kwenziwa endlini yakho

Ama-Hors D'oeuvres Amnandi Adlulile

R1,991 ZAR R1,991 ZAR, isivakashi ngasinye
Iminimamu engu-R69,676 ZAR yokubhukha
Ama-Hors D'oeuvres Amnandi Adlulile Jabulela iqoqo lethu lama-hors d'oeuvres asezingeni eliphezulu, enziwe ngobuciko ukuze kuthuthukiswe noma yimuphi umcimbi okhethekile. Ukuluma ngakunye kuyisibonelo esincane sobuciko, esilinganisa izithako zikanokusho namaphrofayili okunambitheka amasha. Izibonelo: • I-Seared Scallop enefomu ye-saffron-vanilla. • I-Wagyu Beef Tartare ku-cracker ye-shallot eqhakazile. • I-Foie Gras Torchon enejamu yamakhiwane ku-almond tuile. • Ama-Caviar Blinis ane-créme fraîche. • Ama-Mini Lobster Roll ane-truffle aioli.

I-Yacht Deck: I-Nautical Chic

R3,733 ZAR R3,733 ZAR, isivakashi ngasinye
Iminimamu engu-R130,643 ZAR yokubhukha
Isitayela sokwamukela izivakashi esisesimweni samanje esigxile eziteshini ezisebenzisanayo nokudla kwasogwini okusezingeni eliphezulu. Isitayela Sesevisi: Ama-Hors D'oeuvres Aphezulu Adlulile Nezikhungo Ezibukhoma. Ama-Canapé Adlulile (Ihora Elilodwa) I-Live Crudo Bar (Kuyiwe) Ama-Skewer Aphawulekayo Ama-Dessert Bites [Okungenani Izivakashi ezingu-35–60] $260 umuntu ngamunye Kuhlanganisa ibha eliyiphrimiyamu, umpheki, isevisi ephelele yokulungiselela ukudla, nokudilizwa. Inani lixhomeke kakhulu ekukhetheni kokugcina kokudla kwasolwandle (isb., ukufaka i-caviar noma i-lobster kuzokhuphula izindleko).

Imenyu Yokunambitha Yezidlo Ezi-6 ze-Michelin

R5,807 ZAR R5,807 ZAR, isivakashi ngasinye
Iminimamu engu-R87,096 ZAR yokubhukha
Le menyu ihlanganisa izinto zasemhlabeni, zasolwandle, nezengadi ngezindlela zakudala zase-France nobuciko besimanje bokupheka. Kuhlanganisa: Izifundo Ezingu-6, Izithako Zephrimiyamu (Wagyu, Caviar, Truffle, Sea Bass), Umpheki Ophrayivethi, Umpheki Omsizi, Nabasebenzi Besesevisi. I. Amuse-Bouche II. Isiqalisi III. Ulwandle IV. Intermezzo V. Umhlaba VI. Isidlo esishwankathelwe $250-$450 (Inani Elilinganiselwayo) Izindleko zokugcina zincike kakhulu ekukhethweni kwesithako sokugcina nenani labasebenzi abadingekayo.

I-Venetian Riviera Masquerade

R6,222 ZAR R6,222 ZAR, isivakashi ngasinye
Iminimamu engu-R124,422 ZAR yokubhukha
Ubuhle obugxile ekunambithekeni okucebile, kwaseYurophu nasekuvezweni okukhulu. Isitayela Sesevisi: I-Hybrid: Ama-Hors D'oeuvres Adlulile •I-Mini Foie Gras Torchon ku-tuile enezinongo Isidlo Esikhulu Esihlala Phansi •I-Sea Bass yaseChile eshisiwe eneri risotto emnyama, imifino emincane, nomhluzi we-fennel onokhilimu. Isiteshi Sokusika Inyama •Sous Vide Lamb Loin enejusi ye-rosemary, inikezwa nge-potato gratin & izaqathe ezigcwele. Isiteshi sedizethi •Izibuko ze-Tiramisu Martini [Izivakashi ezingu-25–50 okungenani] $375 PP (inani lizokhuphuka ngesivakashi ngasinye esinezelwayo)
Ungathumelela u-Chef Natasha /IChef LLC umyalezo ukuze ulungise noma wenze ushintsho.

Izimfanelo zami

Ushefu
20 iminyaka yesipiliyoni
Umpheki oqeqeshwe yi-Michelin iminyaka engu-25 amakhasimende asebukhosini, Abadlali, Osaziwayo & abacebile
Okuvelele ngomsebenzi
I-Celebrity Executive Eyawina Umklomelo Umpheki ovezwe ku-Emmy Uwine Umbukiso we-“Caribbean CookOut”.
Imfundo nokuqeqeshwa
I-BA ku-Culinary Arts & Hospitality Management
Ukuze uvikele inkokhelo yakho, sebenzisa i-Airbnb njalo lapho uthumela imali nalapho uxhumana nababungazi.

Engigxile kukho

Ngizoza kuwe

Ngihambela izivakashi endaweni eboniswe ebalazweni. Ukuze ubhukhe kwenye indawo, ungangithumelela umyalezo.

Izinto okufanele uzazi

Izimfuneko zokuba isivakashi

Izivakashi ezineminyaka engu-18 nangaphezulu zingaba khona.

Izidingo zabanokukhubazeka

Thumelela umbungazi wakho umyalezo uthole imininingwane. Funda kabanzi

Inqubomgomo yokukhansela

Khansela ezinsukwini ezingu-3 ngaphambi kwesikhathi sokuqala ukuze ubuyiselwe imali ephelele.
R1,991 ZAR Kusuka ku-R1,991 ZAR, isivakashi ngasinye
Iminimamu engu-R69,676 ZAR yokubhukha
Ukukhansela kwamahhala

Oshefu ku-Airbnb - kuhlolelwa ikhwalithi

Oshefu bahlolwa isipiliyoni sabo esiphrofeshinali, iphothifoliyo yamamenyu obuciko, nedumela lokushaya into ecokeme. Funda kabanzi
Uyabona inkinga?

Indawo Yokudlela Esezingeni Eliphezulu Yase-Miami Enenkanyezi Ye-Michelin / Umpheki u-Natasha

I-iChef & Chef Natasha inikeza ukulungiselelwa kokudla kwe-VIP okwenziwe ngokwezifiso, amasevisi ompheki wangasese, nokuphathwa kwesenzakalo okubanzi. Uyaphumelela ekudleni okuhle kwesimanje, okwamazwe ngamazwe, nasezindaweni zokudlela zakudala ezigxile ekusimameni.
Kuhunyushwe ngokuzenzakalelayo
Ushefu e-South Florida Atlantic Coast
Kwenziwa endlini yakho
R1,991 ZAR Kusuka ku-R1,991 ZAR, isivakashi ngasinye
Iminimamu engu-R69,676 ZAR yokubhukha
Ukukhansela kwamahhala

Ama-Hors D'oeuvres Amnandi Adlulile

R1,991 ZAR R1,991 ZAR, isivakashi ngasinye
Iminimamu engu-R69,676 ZAR yokubhukha
Ama-Hors D'oeuvres Amnandi Adlulile Jabulela iqoqo lethu lama-hors d'oeuvres asezingeni eliphezulu, enziwe ngobuciko ukuze kuthuthukiswe noma yimuphi umcimbi okhethekile. Ukuluma ngakunye kuyisibonelo esincane sobuciko, esilinganisa izithako zikanokusho namaphrofayili okunambitheka amasha. Izibonelo: • I-Seared Scallop enefomu ye-saffron-vanilla. • I-Wagyu Beef Tartare ku-cracker ye-shallot eqhakazile. • I-Foie Gras Torchon enejamu yamakhiwane ku-almond tuile. • Ama-Caviar Blinis ane-créme fraîche. • Ama-Mini Lobster Roll ane-truffle aioli.

I-Yacht Deck: I-Nautical Chic

R3,733 ZAR R3,733 ZAR, isivakashi ngasinye
Iminimamu engu-R130,643 ZAR yokubhukha
Isitayela sokwamukela izivakashi esisesimweni samanje esigxile eziteshini ezisebenzisanayo nokudla kwasogwini okusezingeni eliphezulu. Isitayela Sesevisi: Ama-Hors D'oeuvres Aphezulu Adlulile Nezikhungo Ezibukhoma. Ama-Canapé Adlulile (Ihora Elilodwa) I-Live Crudo Bar (Kuyiwe) Ama-Skewer Aphawulekayo Ama-Dessert Bites [Okungenani Izivakashi ezingu-35–60] $260 umuntu ngamunye Kuhlanganisa ibha eliyiphrimiyamu, umpheki, isevisi ephelele yokulungiselela ukudla, nokudilizwa. Inani lixhomeke kakhulu ekukhetheni kokugcina kokudla kwasolwandle (isb., ukufaka i-caviar noma i-lobster kuzokhuphula izindleko).

Imenyu Yokunambitha Yezidlo Ezi-6 ze-Michelin

R5,807 ZAR R5,807 ZAR, isivakashi ngasinye
Iminimamu engu-R87,096 ZAR yokubhukha
Le menyu ihlanganisa izinto zasemhlabeni, zasolwandle, nezengadi ngezindlela zakudala zase-France nobuciko besimanje bokupheka. Kuhlanganisa: Izifundo Ezingu-6, Izithako Zephrimiyamu (Wagyu, Caviar, Truffle, Sea Bass), Umpheki Ophrayivethi, Umpheki Omsizi, Nabasebenzi Besesevisi. I. Amuse-Bouche II. Isiqalisi III. Ulwandle IV. Intermezzo V. Umhlaba VI. Isidlo esishwankathelwe $250-$450 (Inani Elilinganiselwayo) Izindleko zokugcina zincike kakhulu ekukhethweni kwesithako sokugcina nenani labasebenzi abadingekayo.

I-Venetian Riviera Masquerade

R6,222 ZAR R6,222 ZAR, isivakashi ngasinye
Iminimamu engu-R124,422 ZAR yokubhukha
Ubuhle obugxile ekunambithekeni okucebile, kwaseYurophu nasekuvezweni okukhulu. Isitayela Sesevisi: I-Hybrid: Ama-Hors D'oeuvres Adlulile •I-Mini Foie Gras Torchon ku-tuile enezinongo Isidlo Esikhulu Esihlala Phansi •I-Sea Bass yaseChile eshisiwe eneri risotto emnyama, imifino emincane, nomhluzi we-fennel onokhilimu. Isiteshi Sokusika Inyama •Sous Vide Lamb Loin enejusi ye-rosemary, inikezwa nge-potato gratin & izaqathe ezigcwele. Isiteshi sedizethi •Izibuko ze-Tiramisu Martini [Izivakashi ezingu-25–50 okungenani] $375 PP (inani lizokhuphuka ngesivakashi ngasinye esinezelwayo)
Ungathumelela u-Chef Natasha /IChef LLC umyalezo ukuze ulungise noma wenze ushintsho.

Izimfanelo zami

Ushefu
20 iminyaka yesipiliyoni
Umpheki oqeqeshwe yi-Michelin iminyaka engu-25 amakhasimende asebukhosini, Abadlali, Osaziwayo & abacebile
Okuvelele ngomsebenzi
I-Celebrity Executive Eyawina Umklomelo Umpheki ovezwe ku-Emmy Uwine Umbukiso we-“Caribbean CookOut”.
Imfundo nokuqeqeshwa
I-BA ku-Culinary Arts & Hospitality Management
Ukuze uvikele inkokhelo yakho, sebenzisa i-Airbnb njalo lapho uthumela imali nalapho uxhumana nababungazi.

Engigxile kukho

Ngizoza kuwe

Ngihambela izivakashi endaweni eboniswe ebalazweni. Ukuze ubhukhe kwenye indawo, ungangithumelela umyalezo.

Izinto okufanele uzazi

Izimfuneko zokuba isivakashi

Izivakashi ezineminyaka engu-18 nangaphezulu zingaba khona.

Izidingo zabanokukhubazeka

Thumelela umbungazi wakho umyalezo uthole imininingwane. Funda kabanzi

Inqubomgomo yokukhansela

Khansela ezinsukwini ezingu-3 ngaphambi kwesikhathi sokuqala ukuze ubuyiselwe imali ephelele.

Oshefu ku-Airbnb - kuhlolelwa ikhwalithi

Oshefu bahlolwa isipiliyoni sabo esiphrofeshinali, iphothifoliyo yamamenyu obuciko, nedumela lokushaya into ecokeme. Funda kabanzi
Uyabona inkinga?