Ikhishi laseFrance nguChef Zoa
Ukupheka okuvamile, ubuciko, ukuhlonipha umkhiqizo, ukulungisa okulawulwayo.
Kuhunyushwe ngokuzenzakalelayo
Ushefu e-Paris
Kwenziwa endlini yakho
Nambitha
R2,271 ZAR R2,271 ZAR, isivakashi ngasinye
Thola ukudla okukhethiwe okuhle kakhulu okunegilasi lokuqalisa, izinketho ezintathu zezidlo ezinhle njengokuqala nokuyinhloko, okuhlanganisa i-foie gras, i-carpaccio ne-tartare, kanye nenyama nenhlanzi ehambisana nama-purée amnandi namasosi. Qedela ngamakhekhe ahlukahlukene amnandi.
Amaflavours emakethe
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Imenyu entsha, eqhutshwa yimakethe egqamisa ubuciko nokunambitheka okunamandla kwezithako ezihamba phambili zosuku.
Ukunambitha
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Thola imenyu yethu yokunambitha, okuhlangenwe nakho okuthuthukisiwe lapho ukhetha khona isiqalo esisodwa saleso sikhathi, izitsha ezintathu phakathi kwezinambitheka ezithambile njengesobho lamakhowe, i-squid enebhotela likagalikhi, noma i-scallop carpaccio.Bese ukhetha izidlo eziyinhloko ezingu-3, kusukela ku-ballotine yenyama yenkukhu kuya ekudleni kwasolwandle ne-octopus eyosiwe. Qedela ngobumnene ngezidlo ezinhle ezingu-3, i-rice pudding tartlet, i-hazelnut caramel puff pastry noma i-chocolate ganaches.
I-Parisan Elegance
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Imenyu ehluzekile elinganisa isiko lase-France ngezinto ezicatshangwe kahle, eyenzelwe ukumangaza ngobuciko nangokunemba kwezinkathi zonyaka.
Amaflava
R3,028 ZAR R3,028 ZAR, isivakashi ngasinye
Thola i-Saveurs, imenyu ehlanziwe kahle lapho ukhetha khona i-verrine njengesiqalo, izidlo ezintathu ezivela ezidalweni ezithambile njenge-salmon gravlax noma i-foie gras terrine, bese kuba izidlo ezintathu eziyinhloko ezimnandi ezihlanganisa i-sea bass fillet kanye ne-beef fillet.Qedela ngezinhlobonhlobo zamadizethi angavamile nasezingeni eliphezulu.
Imenyu yokunambitha ye-Fusion
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Lapho ubuchwepheshe base-France buhlangana khona namathonya amancane omhlaba—okokuzithokozisa okukhethekile nokomuntu siqu okumangazayo nokujabulisayo.
Ungathumelela u-Fernande umyalezo ukuze ulungise noma wenze ushintsho.
Izimfanelo zami
10 iminyaka yesipiliyoni
Ngifunde eParis, ngasebenza endaweni yokudlela yaseParis naseBrasserie eCanada.
Okuvelele ngomsebenzi
Okuhlangenwe nakho kwe-brasserie enkulu yaseCanada ngemuva kwezindawo zokudlela eziningana zaseParis.
Imfundo nokuqeqeshwa
Isikole sehhotela saseParis, ukuqeqeshwa ekuphekeni okuqinile nokunothando.
Ukuze uvikele inkokhelo yakho, sebenzisa i-Airbnb njalo lapho uthumela imali nalapho uxhumana nababungazi.
Engigxile kukho
Ngizoza kuwe
Ngihambela izivakashi endaweni eboniswe ebalazweni. Ukuze ubhukhe kwenye indawo, ungangithumelela umyalezo.
Izinto okufanele uzazi
Izimfuneko zokuba isivakashi
Izivakashi ezineminyaka engu-2 nangaphezulu zingaba khona, izivakashi ezingu-100 seziphelele.
Izidingo zabanokukhubazeka
Thumelela umbungazi wakho umyalezo uthole imininingwane. Funda kabanzi
Inqubomgomo yokukhansela
Khansela ezinsukwini ezingu-3 ngaphambi kwesikhathi sokuqala ukuze ubuyiselwe imali ephelele.
R2,271 ZAR Kusuka ku-R2,271 ZAR, isivakashi ngasinye
Ukukhansela kwamahhala
Oshefu ku-Airbnb - kuhlolelwa ikhwalithi
Oshefu bahlolwa isipiliyoni sabo esiphrofeshinali, iphothifoliyo yamamenyu obuciko, nedumela lokushaya into ecokeme. Funda kabanzi
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