Lesi sicelo senzelwe labo abafuna ukujabulela ikhofi njengomzuzu okhethekile, ngokuqondile ekhaya. Umuntu osebenza esitolo sekhofi uletha izinto zokusebenza ezisezingeni eliphezulu futhi alungise iziphuzo zekhofi khona lapho, elandela inqubo yokwenza ikhofi ekhaya: ukugaya okusha nokukhama ngokucophelela. Amakhofi akhethekile, afana ne-Brazil ne-Ethiopia, asetshenziselwa ukutshela imvelaphi ehlukahlukene namaphrofayili. Isevisi inikezelwe ngokukhethekile eziphuzweni, okushiya inkululeko ephelele ekuphatheni ukudla.

Lesi siphakamiso sifanele amahhovisi noma izimo zasekhaya. Le ndlela inokunikezwa kwemikhiqizo yebha, njengeziphuzo ezibandayo ezisezinkinobho, emajageni noma kuma-thermos enekhofi yaseMelika futhi, ukuze kuqedwe okunikezwayo, iziphuzo ezithambile ezifakwe imvubelo, njenge-kombucha.

Yisiteshi esingafakwa okwesikhashana ezimweni ezihlukahlukene, njengezenzakalo ezizimele, ukuvulwa, imihlangano yenkampani, ukuthwebula izithombe, ngemuva kwesiteji kanye nama-vernissage. Imenyu ihlanganisa i-espresso noma ikhofi laseMelika, iziphuzo ezibandayo, iziphuzo ezingaphuzi noma izilungiselelo ezisekelwe ubisi.

Le fomula ihlanganisa ukuhlelwa kwe-van-bar, efaneleka kakhulu kuma-boutique, imicimbi, imikhosi, imihlangano yenkampani noma eminye imicimbi yangaphandle noma ezindaweni ezinkulu ezingaphakathi. Imenyu ihlanganisa ikhofi nobisi olukhethekile, kanye neziphuzo ezibandayo kanye nemenyu yokudla okuzovunyelwana ngayo.

Kuyisikhathi esifanele ezitolo zezincwadi, ezindaweni zobuciko nama-boutique hotel noma emicimbini yamasiko, njengokwethulwa kwezincwadi. Isiphakamiso sihlanganisa ukunambithwa kwezinhlobo ezintathu zekhofi elihlungiwe, kanye nendaba egxile emvelaphi nasezindleleni zokosa zohlobo ngalunye.

Lokhu kuyisiphakamiso esihle, esikahle sama-workshop, ubusuku obunethezekile, imicimbi yemfashini, ama-vernissage nemicimbi yezinkampani. Le ndlela yokukhetha ihlanganisa i-Espresso Martini, i-cold brew tonic, ama-cocktail anotshwala obuncane, ikhofi le-nitro kanye nezidlo ezilula ezihambisana nayo.