Ama-tapas okudla kwasolwandle kaChef Lantyer

Ngiphothule e-Le Cordon Bleu futhi ngasebenza njengomshicileli oyinhloko ezindaweni zokudlela ezihamba phambili.
Kuhunyushwe ngokuzenzakalelayo
Ushefu e-Orlando
Kwenziwa endlini yakho

Ama-Tapas e-octopus nama-shrimp

R787 ZAR R787 ZAR, isivakashi ngasinye
Iminimamu engu-R7,863 ZAR yokubhukha
Isaladi le-octopus noma i-shrimp enezinhlamvu ze-tortilla

I-Seafood Paella

R944 ZAR R944 ZAR, isivakashi ngasinye
Iminimamu engu-R11,008 ZAR yokubhukha
Irayisi elinombala obomvu elinamakha aseMediterranean amasha, eligcwele izimfanzi ezinkulu, izindandatho ze-calamari ezithambile, ama-scallop ashiswe kahle, nama-mussel anosawoti. Kulungiselelwe bukhoma phambi kwakho ukuze uthole umuzwa wokupheka ongasoze walibaleka, noma kulethwe kushisa futhi kusha—okulungele isidlo sasemini noma isidlo sakusihlwa.
Ungathumelela u-Nailton umyalezo ukuze ulungise noma wenze ushintsho.

Izimfanelo zami

Ushefu
10 iminyaka yesipiliyoni
Umpheki Oyinhloko
Okuvelele ngomsebenzi
Umpheki oyinhloko ezindaweni zokudlela eziningana nelungu eliziqhenyayo le-American Culinary Federation
Imfundo nokuqeqeshwa
Uthole iziqu e-Le Cordon Bleu California
Ukuze uvikele inkokhelo yakho, sebenzisa i-Airbnb njalo lapho uthumela imali nalapho uxhumana nababungazi.

Engigxile kukho

Ngizoza kuwe

Ngihambela izivakashi endaweni eboniswe ebalazweni. Ukuze ubhukhe kwenye indawo, ungangithumelela umyalezo.

Izinto okufanele uzazi

Izimfuneko zokuba isivakashi

Izivakashi ezineminyaka engu-18 nangaphezulu zingaba khona, izivakashi ezingu-30 seziphelele.

Izidingo zabanokukhubazeka

Thumelela umbungazi wakho umyalezo uthole imininingwane. Funda kabanzi

Inqubomgomo yokukhansela

Khansela okungenani osukwini olungu-1 ngaphambi kwesikhathi sokuqala ukuze ubuyiselwe imali ephelele.
R787 ZAR Kusuka ku-R787 ZAR, isivakashi ngasinye
Iminimamu engu-R7,863 ZAR yokubhukha
Ukukhansela kwamahhala

Oshefu ku-Airbnb - kuhlolelwa ikhwalithi

Oshefu bahlolwa isipiliyoni sabo esiphrofeshinali, iphothifoliyo yamamenyu obuciko, nedumela lokushaya into ecokeme. Funda kabanzi
Uyabona inkinga?

Ama-tapas okudla kwasolwandle kaChef Lantyer

Ngiphothule e-Le Cordon Bleu futhi ngasebenza njengomshicileli oyinhloko ezindaweni zokudlela ezihamba phambili.
Kuhunyushwe ngokuzenzakalelayo
Ushefu e-Orlando
Kwenziwa endlini yakho
R787 ZAR Kusuka ku-R787 ZAR, isivakashi ngasinye
Iminimamu engu-R7,863 ZAR yokubhukha
Ukukhansela kwamahhala

Ama-Tapas e-octopus nama-shrimp

R787 ZAR R787 ZAR, isivakashi ngasinye
Iminimamu engu-R7,863 ZAR yokubhukha
Isaladi le-octopus noma i-shrimp enezinhlamvu ze-tortilla

I-Seafood Paella

R944 ZAR R944 ZAR, isivakashi ngasinye
Iminimamu engu-R11,008 ZAR yokubhukha
Irayisi elinombala obomvu elinamakha aseMediterranean amasha, eligcwele izimfanzi ezinkulu, izindandatho ze-calamari ezithambile, ama-scallop ashiswe kahle, nama-mussel anosawoti. Kulungiselelwe bukhoma phambi kwakho ukuze uthole umuzwa wokupheka ongasoze walibaleka, noma kulethwe kushisa futhi kusha—okulungele isidlo sasemini noma isidlo sakusihlwa.
Ungathumelela u-Nailton umyalezo ukuze ulungise noma wenze ushintsho.

Izimfanelo zami

Ushefu
10 iminyaka yesipiliyoni
Umpheki Oyinhloko
Okuvelele ngomsebenzi
Umpheki oyinhloko ezindaweni zokudlela eziningana nelungu eliziqhenyayo le-American Culinary Federation
Imfundo nokuqeqeshwa
Uthole iziqu e-Le Cordon Bleu California
Ukuze uvikele inkokhelo yakho, sebenzisa i-Airbnb njalo lapho uthumela imali nalapho uxhumana nababungazi.

Engigxile kukho

Ngizoza kuwe

Ngihambela izivakashi endaweni eboniswe ebalazweni. Ukuze ubhukhe kwenye indawo, ungangithumelela umyalezo.

Izinto okufanele uzazi

Izimfuneko zokuba isivakashi

Izivakashi ezineminyaka engu-18 nangaphezulu zingaba khona, izivakashi ezingu-30 seziphelele.

Izidingo zabanokukhubazeka

Thumelela umbungazi wakho umyalezo uthole imininingwane. Funda kabanzi

Inqubomgomo yokukhansela

Khansela okungenani osukwini olungu-1 ngaphambi kwesikhathi sokuqala ukuze ubuyiselwe imali ephelele.

Oshefu ku-Airbnb - kuhlolelwa ikhwalithi

Oshefu bahlolwa isipiliyoni sabo esiphrofeshinali, iphothifoliyo yamamenyu obuciko, nedumela lokushaya into ecokeme. Funda kabanzi
Uyabona inkinga?