Qala uhambo lokudla okumnandi noChef Marc
Jabulela ukungenisa izihambi okuvelele namasevisi okupheka asezingeni eliphezulu emcimbini wakho olandelayo. Ngivumele ngithuthukise umcimbi wakho ngezitsha ezinhle nesevisi engenasici izivakashi zakho ezizoyithanda. Ngibhukhe.
Kuhunyushwe ngokuzenzakalelayo
Ushefu e-Philadelphia
Kwenziwa endlini yakho
Ushizi onezithelo zikathamatisi
R329 ZAR R329 ZAR, isivakashi ngasinye
I-Barata mozzarella esanda kwenziwa enezilayisi zamatamatisi, enikezwa nge-yellow goddess, i-vinaigrette, nama-micro greens
Ama-oyster agcotshwe ngesigamu segobolondo
R411 ZAR R411 ZAR, isivakashi ngasinye
I-miggnotte yekhukhamba enedili ethathwe embhedeni weqhwa elichotshoziwe
Ibhodi le-Charcuterie
R2,461 ZAR R2,461 ZAR, isivakashi ngasinye
Jabulela izinhlobonhlobo zama-olive, izithelo ezomile ezimnandi, noshizi bendawo obuhle, konke kuhambisana nesinkwa esisanda kubhakwa esenziwe ekhaya.
Ungathumelela u-Marc umyalezo ukuze ulungise noma wenze ushintsho.
Izimfanelo zami
22 iminyaka yesipiliyoni
Ngiye ngaba umqeqeshi wokupheka iminyaka engaphezu kuka-10
Okuvelele ngomsebenzi
Ngisebenze kwezinye zezindawo zokudlela ezihamba phambili e-Philadelphia
Imfundo nokuqeqeshwa
I-Culinary Institute of America University
Inyuvesi e-Chengdu, e-China
Ukuze uvikele inkokhelo yakho, sebenzisa i-Airbnb njalo lapho uthumela imali nalapho uxhumana nababungazi.
Engigxile kukho
Ngizoza kuwe
Ngiya ezivakashini e-Southampton Township, Philadelphia, Pemberton Township, ne-Winslow Township. Ukuze ubhukhe kwenye indawo, ungangithumelela umyalezo.
Izinto okufanele uzazi
Izimfuneko zokuba isivakashi
Izivakashi ezineminyaka engu-18 nangaphezulu zingaba khona.
Izidingo zabanokukhubazeka
Thumelela umbungazi wakho umyalezo uthole imininingwane. Funda kabanzi
Inqubomgomo yokukhansela
Khansela okungenani osukwini olungu-1 ngaphambi kwesikhathi sokuqala ukuze ubuyiselwe imali ephelele.
R329 ZAR Kusuka ku-R329 ZAR, isivakashi ngasinye
Ukukhansela kwamahhala
Oshefu ku-Airbnb bahlolelwa ikhwalithi
Oshefu bahlolwa isipiliyoni sabo esiphrofeshinali, iphothifoliyo yamamenyu obuciko, nedumela lokushaya into ecokeme. Funda kabanzi
Uyabona inkinga?




