Jabulela ukudla kwendawo okungacacile ngokukhetha isidlo esisodwa esigabeni ngasinye. Qala ngesidlo esishwabene esinambithekayo njenge-Gazpacho Andaluz noma i-Croquetas caseras. Esidlo esikhulu, khetha kokukhethwa kukho okufana ne-Paella mixta noma i-Secreto ibérico. Qedela ngedeseli emnandi efana ne-Crema catalana noma i-sorbet yelamuni eqabulayo.

Jabulela okokuzithokozisa kwase-Italy/Mediterranean ngokukhetha isidlo esisodwa esikhethwayo esivela ezintweni ezintsha zokudla okungenawo inyama noma i-carpaccio yama-shrimp afakwe emanzini. Esidlo esikhulu, khetha ezidlo zepasta zakudala noma irayisi elinokhilimu wamakhowe. Qedela ngedizethi emnandi, okuhlanganisa i-tiramisú, i-chocolate tart, i-lemon sorbet, noma i-cheesecake enokhilimu wamabheri aluhlaza.

Jabulela okokudla okulula okuthiwa ama-tapas okukhethwa kukho okukodwa, okuhlanganisa okokudla kwabantu abangayidli inyama okufana ne-Patatas bravas noma i-Gaspacho. Khetha isidlo esisodwa esiyinhloko kuma-tapas ase-Spain, ama-chistorra, inhlanzi ethosiwe, noma i-taco yemifino. Qedela ngedeseli oyikhethayo, kusukela khekhe likarothi kuya ku-Crema catalana eyaziwayo.

Jabulela okokuzithokozisa kwendawo okukhethwe kahle okunokudla okukhethwayo, isidlo sokuqala, isidlo esiyinhloko, nedesethi. Jabulela izidlo zendabuko nezokudla kwemifino njenge-cherry gazpacho, i-tortilla yase-Spain, i-bullit de peix, nekhekhe likarothi eline-ayisikhilimu ye-vanilla, ngalinye elenziwe ukuze ligqamise ukunambitheka kwesiqhingi sangempela.

Jabulela isipiliyoni sokudla kwase-Italy naseMediterranean okunohlonze ngokudla okukhethwe ngokucophelela. Qala ngokukhetha izidlo zokuqalisa ezintsha, ezinamandla ezifana nesaladi yaseGreece noma i-burrata enoshukela we-cherry. Landela ngesidlo sokuqala esinokukhetha kwe-gnocchi, i-pasta, noma i-risotto. Okwesibili, jabulela izidlo ezisukela ku-cod kuya enyameni yengulube noma irayisi elingenawo umhluzi wenyama. Qedela ngokukhetha idizethi emnandi okuhlanganisa ikhekhe likarothi, ikhekhe likashizi, noma i-sorbet yelamuni eqabulayo.

Jabulela okokuzithokozisa kwe-gourmet tapas ngezinhlobonhlobo ezikhethiwe zesidlo ngasinye. Qala ngokukhetha isidlo esisodwa esikhethwayo esisha nesinambithekayo njengebhodi leshizi le-Ibizan noma i-watermelon gazpacho. Bese, ukhetha isidlo sokuqala esinokudla okunambithekayo okufana nama-cod fritter noma i-creamy mushroom rice. Okwesibili, khetha ezitsheni ezimnandi ezihlanganisa i-salmon tartar enomhluzi noma izimbambo zengulube ezinogilazi. Qedela ngokudla okumnandi okufana ne-Flaó noma i-passion fruit sorbet.