Konke Kulungile NguChef Pippo
NginguChef noPastry Chef onokuqeqeshwa kwase-Italy, eMediterranean naseFrance kokubili emkhakheni wokudla okunosawoti noshukela. Ngikulungiselela ukudla okulungile kunoma yisiphi isimo, kusukela ekhefu lomsebenzi kuya kusihlwa nabangani
Kuhunyushwe ngokuzenzakalelayo
Ushefu e-Milan
Kwenziwa endlini yakho
I-Dessert noma Izithelo
R191 ZAR R191 ZAR, isivakashi ngasinye
Iminimamu engu-R380 ZAR yokubhukha
I-dessert, ikhekhe, noma izithelo zesikhathi sekhefu noma isidlo esincane nganoma yisiphi isikhathi
Isidlo Sokuqala Esimnandi
R381 ZAR R381 ZAR, isivakashi ngasinye
Isidlo sokuqala, ikakhulukazi i-pasta oyikhethayo noma irayisi nganoma iyiphi isosi noma isinongo osifunayo. Ukukhetha kwamahhala ngokusekelwe kulokho okufunayo. Kusukela kokulula kuya kokungafani okukhethekile.
Imenyu Yezidlo Ezimbili
R666 ZAR R666 ZAR, isivakashi ngasinye
Izidlo ezimbili ongakhetha kuzo: isidlo sokuqalisa ukudla nesidlo sokuqala, isidlo sokuqalisa ukudla nesidlo sesibili, noma isidlo sokuqala nesidlo sesibili. Inyama, inhlanzi noma ukudla kwemifino okukhethwa yikhasimende futhi okusekelwe emikhiqizweni yezinkathi zonyaka. Kuyafaneleka ekudleni kwasemini okusheshayo kwebhizinisi, ekudleni kwasemini kwebhizinisi lenkampani, noma esidlweni sakusihlwa nabangane ngaphandle kwezinkinga eziningi. Ngikhululekile futhi ngiyazamukela zonke izicelo zakho. Lapho u-oda, ngincoma imikhiqizo futhi sikhetha imenyu
Imenyu yezinkambo ezintathu
R1,141 ZAR R1,141 ZAR, isivakashi ngasinye
Isidlo sasemini esiphelele noma isidlo sakusihlwa kusukela ekudleni okulula kuya esidlo esiyinhloko esinamaphethini omile anikezwa yimi. Imenyu ingaba yinyama, inhlanzi noma eyabantu abangayidli inyama. Singakwazi futhi ukwenza inhlanganisela yalezi ezintathu ngokusekelwe ezidingweni nakumikhiqizo yezinkathi zonyaka. Ngiyajabula ukuzwa kuwe futhi ngiyavumelana nakho konke. Ngiphakamisa izidlo zami ezinhle ezizokumangaza.
Ungathumelela u-Filippo Guarducci umyalezo ukuze ulungise noma wenze ushintsho.
Akukho ukuphawula (okwamanje)
Lo mbungazi unokuphawula okungu-2 kwamanye amasevisi. Bonisa okunye ukuphawula
Izimfanelo zami
5 iminyaka yesipiliyoni
Ngihlinzeke ngokudla okulungile kwezebhizinisi kwasemini nemihlangano yezinkampani kokubili eMilan naseFlorence
Okuvelele ngomsebenzi
Ngiye ngaba isivakashi futhi nginikezwe ukudla ku-Eat Prato umcimbi kazwelonke wamakhekhe ase-Italy
Imfundo nokuqeqeshwa
Ngifunde e-ALMA isikole samazwe ngamazwe sokupheka eParma futhi ngine-Master
Ukuze uvikele inkokhelo yakho, sebenzisa i-Airbnb njalo lapho uthumela imali nalapho uxhumana nababungazi.
Engigxile kukho
Ngizoza kuwe
Ngihambela izivakashi endaweni eboniswe ebalazweni. Ukuze ubhukhe kwenye indawo, ungangithumelela umyalezo.
Izinto okufanele uzazi
Izimfuneko zokuba isivakashi
Izivakashi ezineminyaka engu-18 nangaphezulu zingaba khona, izivakashi ezingu-100 seziphelele.
Izidingo zabanokukhubazeka
Thumelela umbungazi wakho umyalezo uthole imininingwane. Funda kabanzi
Inqubomgomo yokukhansela
Khansela okungenani osukwini olungu-1 ngaphambi kwesikhathi sokuqala ukuze ubuyiselwe imali ephelele.
R381 ZAR Kusuka ku-R381 ZAR, isivakashi ngasinye
Ukukhansela kwamahhala
Oshefu ku-Airbnb - kuhlolelwa ikhwalithi
Oshefu bahlolwa isipiliyoni sabo esiphrofeshinali, iphothifoliyo yamamenyu obuciko, nedumela lokushaya into ecokeme. Funda kabanzi
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