​I-Neapolitan Tapas

​"Umpheki Nompheki Wamakhekhe. Ngiletha etafuleni ubuchwepheshe besimanje nokunambitheka kwaseNingizimu. Ngisingatha umcimbi ngobuchwepheshe obuphelele nangokuhlanzeka, nginikeza imenyu ephelele kusukela kwisidlo sokuqala kuya kudilithi "
Kuhunyushwe ngokuzenzakalelayo
Ushefu e-Amalfi Coast
Kwenziwa endlini yakho

​I-Sicily ne-Naples: I-Veggie Gourmet

​Uhambo lwabantu abangayidli inyama eSicily naseCampania. Izidlo zokuqala ezicebile: i-caponata, i-parmigiana yakudala kanye nezimbali ze-zucchini ezigcwele. Isidlo sokuqala ozikhethele sona phakathi kwe-saffron risotto nemifino, i-paccheri alla Norma noma i-ricotta kanye ne-yellow tomato ravioli. Izidlo zesibili zigubha isiko: Amabhola enyama kanye ne-eggplant kusosi, upelepele ogcwele noma i-flan yamakhowe namazambane. Isiphetho esikhulu ngamaphudingi ami: I-Pineapple Tarte Tatin, i-Caprese Cake noma i-Orange Cake. Isevisi ehlanganisa konke: ukuthenga, ukupheka nokuhlanza.
R 1,846 ZAR R 1,846 ZAR, isivakashi ngasinye
Iminimamu engu-R 9,225 ZAR yokubhukha

Imenyu ye-Scent of the Sea

​"Ukunqoba kwasolwandle phakathi kweSicily neCampania. Izidlo zokuqala ezisanda kulungiswa: isaladi ye-octopus, i-tartare ye-shrimp ne-burrata kanye nezinhlobo ezintathu zezinhlanzi ezifakwe kumarinade. Izidlo zokuqala ezidumile ongazikhetha phakathi kwe-Risotto alla pescatora, i-Spaghetti alle Vongole noma i-Paccheri enenhlanzi ye-swordfish kanye namakhukhamba. Njengesidlo sesibili, isiko langempela: ama-Involtini alla messinese, i-calamari egcwele noma inhlanzi yosuku enemifino ethosiwe. Siphetha nge-dessert yami yobuciko. Ngizinakekela zonke izinto: ukuthenga, isevisi nokuhlanza. Ukunethezeka kwangempela ekhaya lakho."
R 2,542 ZAR R 2,542 ZAR, isivakashi ngasinye
Iminimamu engu-R 12,708 ZAR yokubhukha
Ungathumelela u-Lelio umyalezo ukuze ulungise noma wenze ushintsho.

Izimfanelo zami

22 iminyaka yesipiliyoni
"Sous ​Chef endaweni yokudlela enenkanyezi engu-1 ye-Michelin kanye ne-Personal Chef yokunethezeka."
Okuvelele ngomsebenzi
"Ukusuka kuMpheki Wamakhekhe kuya kuMphathi Wesitolo ngokuphatha ukuqala kwezindawo ezintsha zokuthengisa."
Imfundo nokuqeqeshwa
"Idiploma Yokuba Umpheki Nomenzi Wamakhekhe e-Accademia Italiana Chef."
Ukuze uvikele inkokhelo yakho, sebenzisa i-Airbnb njalo lapho uthumela imali nalapho uxhumana nababungazi.

Engigxile kukho

Ngizoza kuwe

Ngihambela izivakashi endaweni eboniswe ebalazweni. Ukuze ubhukhe kwenye indawo, ungangithumelela umyalezo.

Izinto okufanele uzazi

Izimfuneko zokuba isivakashi

Izivakashi ezineminyaka engu-18 nangaphezulu zingaba khona.

Izidingo zabanokukhubazeka

Thumelela umbungazi wakho umyalezo uthole imininingwane. Funda kabanzi

Inqubomgomo yokukhansela

Khansela okungenani osukwini olungu-1 ngaphambi kwesikhathi sokuqala ukuze ubuyiselwe imali ephelele.
R 1,846 ZAR Kusuka ku-R 1,846 ZAR, isivakashi ngasinye
Iminimamu engu-R 9,225 ZAR yokubhukha
Ukukhansela kwamahhala

Oshefu ku-Airbnb - kuhlolelwa ikhwalithi

Oshefu bahlolwa isipiliyoni sabo esiphrofeshinali, iphothifoliyo yamamenyu obuciko, nedumela lokushaya into ecokeme. Funda kabanzi
Uyabona inkinga?

​I-Neapolitan Tapas

​"Umpheki Nompheki Wamakhekhe. Ngiletha etafuleni ubuchwepheshe besimanje nokunambitheka kwaseNingizimu. Ngisingatha umcimbi ngobuchwepheshe obuphelele nangokuhlanzeka, nginikeza imenyu ephelele kusukela kwisidlo sokuqala kuya kudilithi "
Kuhunyushwe ngokuzenzakalelayo
Ushefu e-Amalfi Coast
Kwenziwa endlini yakho
R 1,846 ZAR Kusuka ku-R 1,846 ZAR, isivakashi ngasinye
Iminimamu engu-R 9,225 ZAR yokubhukha
Ukukhansela kwamahhala

​I-Sicily ne-Naples: I-Veggie Gourmet

​Uhambo lwabantu abangayidli inyama eSicily naseCampania. Izidlo zokuqala ezicebile: i-caponata, i-parmigiana yakudala kanye nezimbali ze-zucchini ezigcwele. Isidlo sokuqala ozikhethele sona phakathi kwe-saffron risotto nemifino, i-paccheri alla Norma noma i-ricotta kanye ne-yellow tomato ravioli. Izidlo zesibili zigubha isiko: Amabhola enyama kanye ne-eggplant kusosi, upelepele ogcwele noma i-flan yamakhowe namazambane. Isiphetho esikhulu ngamaphudingi ami: I-Pineapple Tarte Tatin, i-Caprese Cake noma i-Orange Cake. Isevisi ehlanganisa konke: ukuthenga, ukupheka nokuhlanza.
R 1,846 ZAR R 1,846 ZAR, isivakashi ngasinye
Iminimamu engu-R 9,225 ZAR yokubhukha

Imenyu ye-Scent of the Sea

​"Ukunqoba kwasolwandle phakathi kweSicily neCampania. Izidlo zokuqala ezisanda kulungiswa: isaladi ye-octopus, i-tartare ye-shrimp ne-burrata kanye nezinhlobo ezintathu zezinhlanzi ezifakwe kumarinade. Izidlo zokuqala ezidumile ongazikhetha phakathi kwe-Risotto alla pescatora, i-Spaghetti alle Vongole noma i-Paccheri enenhlanzi ye-swordfish kanye namakhukhamba. Njengesidlo sesibili, isiko langempela: ama-Involtini alla messinese, i-calamari egcwele noma inhlanzi yosuku enemifino ethosiwe. Siphetha nge-dessert yami yobuciko. Ngizinakekela zonke izinto: ukuthenga, isevisi nokuhlanza. Ukunethezeka kwangempela ekhaya lakho."
R 2,542 ZAR R 2,542 ZAR, isivakashi ngasinye
Iminimamu engu-R 12,708 ZAR yokubhukha
Ungathumelela u-Lelio umyalezo ukuze ulungise noma wenze ushintsho.

Izimfanelo zami

22 iminyaka yesipiliyoni
"Sous ​Chef endaweni yokudlela enenkanyezi engu-1 ye-Michelin kanye ne-Personal Chef yokunethezeka."
Okuvelele ngomsebenzi
"Ukusuka kuMpheki Wamakhekhe kuya kuMphathi Wesitolo ngokuphatha ukuqala kwezindawo ezintsha zokuthengisa."
Imfundo nokuqeqeshwa
"Idiploma Yokuba Umpheki Nomenzi Wamakhekhe e-Accademia Italiana Chef."
Ukuze uvikele inkokhelo yakho, sebenzisa i-Airbnb njalo lapho uthumela imali nalapho uxhumana nababungazi.

Engigxile kukho

Ngizoza kuwe

Ngihambela izivakashi endaweni eboniswe ebalazweni. Ukuze ubhukhe kwenye indawo, ungangithumelela umyalezo.

Izinto okufanele uzazi

Izimfuneko zokuba isivakashi

Izivakashi ezineminyaka engu-18 nangaphezulu zingaba khona.

Izidingo zabanokukhubazeka

Thumelela umbungazi wakho umyalezo uthole imininingwane. Funda kabanzi

Inqubomgomo yokukhansela

Khansela okungenani osukwini olungu-1 ngaphambi kwesikhathi sokuqala ukuze ubuyiselwe imali ephelele.

Oshefu ku-Airbnb - kuhlolelwa ikhwalithi

Oshefu bahlolwa isipiliyoni sabo esiphrofeshinali, iphothifoliyo yamamenyu obuciko, nedumela lokushaya into ecokeme. Funda kabanzi
Uyabona inkinga?