Jabulela inhlanganisela yokupheka kwase-Italy okunamathuba amakhulu kanye namasu ase-France nawase-Japan. Lesi sidlo esenziwe kusukela ekuqaleni sinezithako ezintsha ezivela kubalingani bendawo. Amamenyu enziwa ngokwezinto ozithandayo nangokwebhajethi.

Isidlo sokuqala- i-burrata engeniswa ezweni, ujam we-peach wase-Italy ongokwemvelo, i-pistachio, i-brioche ethosiwe Isidlo sesibili- i-tomato carpaccio, uwoyela womnqumo, ushizi we-feta, i-balsamic drizzle Isidlo sesithathu- I-Hamachi crudo yase-Japan, ama-gooseberry, i-blood orange ne-lemongrass ponzu, ama-hazelnut athosiwe Isidlo sesine- ubambo olufushane olubilisiwe amahora angu-12, i-red wine encishisiwe, ugalikhi, uju nejinja, okudliwa ne-polenta enokhilimu i-dessert- ikhekhe le-toffee date elinamathelayo, ukhilimu we-bourbon caramel, i-brown sugar gelato

Isidlo sokuqala- i-foie gras, i-puff pastry, amakhowe Isidlo sesibili- amakhekhe enkalankala eluhlaza okwesibhakabhaka, i-mango papaya chutney ethosiwe, i-basil lemon foam Isidlo sesithathu- i-brandy peppercorn lobster bisque Isidlo sesine- ama-water prawns amasha ase-caledonia, agcwele inyama yama-prawn, ama-crawfish nama-peruvian scallop Isidlo sesi-43- i-hangar steak, amakhambi amasha kanye ne-demi glace ye-bone marrow eshisisiwe i-dessert- ikhekhe likabhotela likashokoledi omhlophe, i-raspberry coulis