UMonica Chef: iSicily ePleytini lakho

Ngiguqula izinsika zesiko zibe yizipiliyoni zesimanje zokudla, ngigcina ubunikazi bezitsha. Ngikhetha kuphela izinto zokusetshenziswa ezisezingeni eliphezulu futhi ngivame ukusebenzisa amasu amasha
Kuhunyushwe ngokuzenzakalelayo
Ushefu e-Sicily
Kwenziwa endlini yakho

Ikilasi Lokupheka: "Norma" Ephelele

Funda ukulinganisa ubumnandi besosi katamatisi nobumnandi be-eggplant ethosiwe, ngokunambitheka kwe-ricotta enambithekayo. Sizoqala ngokulungiselela ama-macaroni enziwe ngezandla nge-semolina kakolweni yase-Sicily futhi sizogcina sijabulela ukulungiselela kwethu ndawonye
R 1,508 ZAR R 1,508 ZAR, isivakashi ngasinye
Iminimamu engu-R 3,014 ZAR yokubhukha

Imenyu "Sicilian Workshop"

Isidlo sokuqalisa: Arancinette Fuori Norma. I-Butter mini-arancine enokhilimu we-eggplant ethosiwe, isosi katamatisi entsha enebasil kanye noshizi we-ricotta onosawoti Okokuqala: I-pasta enama-sardine abhakiwe. Ama-bucatini ane-sardine, i-wild fennel, i-passolin (amagilebhisi omisiwe) nama-pine nut, i-saffron kanye ne-"muddica atturrata" (isinkwa esithosiwe esigayiwe) noju. Okwesibili: I-Mogombro "Monsù" ku-Aromes of Sicily. I-mackerel fillet ephekwe ngezinga lokushisa eliphansi enezilayisi ze-Ribera oranges kanye ne-black olive land I-Dessert: Gelé di Mandarino
R 2,826 ZAR R 2,826 ZAR, isivakashi ngasinye
Iminimamu engu-R 5,651 ZAR yokubhukha

Imenyu eqokiwe

Ungacela lo shefu ukuba asungule isidlo ngokwalokho okuthandayo.
Amanani lapho ecelwa

Izimfanelo zami

10 iminyaka yesipiliyoni
Ngiphathe i-Bistrot yeqembu lokuhamba ngesikebhe eLake Bracciano
Okuvelele ngomsebenzi
Nginebhulogi yami. Izihloko zami eziningi zishicilelwe emaphephandabeni esifundazwe nawazwelonke
Imfundo nokuqeqeshwa
Isazi sezomphakathi, esithanda ukupheka, umlando wokudla nobuciko bokwamukela izivakashi
Ukuze uvikele inkokhelo yakho, sebenzisa i-Airbnb njalo lapho uthumela imali nalapho uxhumana nababungazi.

Engigxile kukho

Ngizoza kuwe

Ngihambela izivakashi endaweni eboniswe ebalazweni. Ukuze ubhukhe kwenye indawo, ungangithumelela umyalezo.

Izinto okufanele uzazi

Izimfuneko zokuba isivakashi

Izivakashi ezineminyaka engu-18 nangaphezulu zingaba khona.

Izidingo zabanokukhubazeka

Thumelela umbungazi wakho umyalezo uthole imininingwane. Funda kabanzi

Inqubomgomo yokukhansela

Khansela ezinsukwini ezingu-3 ngaphambi kwesikhathi sokuqala ukuze ubuyiselwe imali ephelele.
R 1,508 ZAR Kusuka ku-R 1,508 ZAR, isivakashi ngasinye
Iminimamu engu-R 3,014 ZAR yokubhukha
Ukukhansela kwamahhala

Oshefu ku-Airbnb - kuhlolelwa ikhwalithi

Oshefu bahlolwa isipiliyoni sabo esiphrofeshinali, iphothifoliyo yamamenyu obuciko, nedumela lokushaya into ecokeme. Funda kabanzi
Uyabona inkinga?

UMonica Chef: iSicily ePleytini lakho

Ngiguqula izinsika zesiko zibe yizipiliyoni zesimanje zokudla, ngigcina ubunikazi bezitsha. Ngikhetha kuphela izinto zokusetshenziswa ezisezingeni eliphezulu futhi ngivame ukusebenzisa amasu amasha
Kuhunyushwe ngokuzenzakalelayo
Ushefu e-Sicily
Kwenziwa endlini yakho
R 1,508 ZAR Kusuka ku-R 1,508 ZAR, isivakashi ngasinye
Iminimamu engu-R 3,014 ZAR yokubhukha
Ukukhansela kwamahhala

Ikilasi Lokupheka: "Norma" Ephelele

Funda ukulinganisa ubumnandi besosi katamatisi nobumnandi be-eggplant ethosiwe, ngokunambitheka kwe-ricotta enambithekayo. Sizoqala ngokulungiselela ama-macaroni enziwe ngezandla nge-semolina kakolweni yase-Sicily futhi sizogcina sijabulela ukulungiselela kwethu ndawonye
R 1,508 ZAR R 1,508 ZAR, isivakashi ngasinye
Iminimamu engu-R 3,014 ZAR yokubhukha

Imenyu "Sicilian Workshop"

Isidlo sokuqalisa: Arancinette Fuori Norma. I-Butter mini-arancine enokhilimu we-eggplant ethosiwe, isosi katamatisi entsha enebasil kanye noshizi we-ricotta onosawoti Okokuqala: I-pasta enama-sardine abhakiwe. Ama-bucatini ane-sardine, i-wild fennel, i-passolin (amagilebhisi omisiwe) nama-pine nut, i-saffron kanye ne-"muddica atturrata" (isinkwa esithosiwe esigayiwe) noju. Okwesibili: I-Mogombro "Monsù" ku-Aromes of Sicily. I-mackerel fillet ephekwe ngezinga lokushisa eliphansi enezilayisi ze-Ribera oranges kanye ne-black olive land I-Dessert: Gelé di Mandarino
R 2,826 ZAR R 2,826 ZAR, isivakashi ngasinye
Iminimamu engu-R 5,651 ZAR yokubhukha

Imenyu eqokiwe

Ungacela lo shefu ukuba asungule isidlo ngokwalokho okuthandayo.
Amanani lapho ecelwa

Izimfanelo zami

10 iminyaka yesipiliyoni
Ngiphathe i-Bistrot yeqembu lokuhamba ngesikebhe eLake Bracciano
Okuvelele ngomsebenzi
Nginebhulogi yami. Izihloko zami eziningi zishicilelwe emaphephandabeni esifundazwe nawazwelonke
Imfundo nokuqeqeshwa
Isazi sezomphakathi, esithanda ukupheka, umlando wokudla nobuciko bokwamukela izivakashi
Ukuze uvikele inkokhelo yakho, sebenzisa i-Airbnb njalo lapho uthumela imali nalapho uxhumana nababungazi.

Engigxile kukho

Ngizoza kuwe

Ngihambela izivakashi endaweni eboniswe ebalazweni. Ukuze ubhukhe kwenye indawo, ungangithumelela umyalezo.

Izinto okufanele uzazi

Izimfuneko zokuba isivakashi

Izivakashi ezineminyaka engu-18 nangaphezulu zingaba khona.

Izidingo zabanokukhubazeka

Thumelela umbungazi wakho umyalezo uthole imininingwane. Funda kabanzi

Inqubomgomo yokukhansela

Khansela ezinsukwini ezingu-3 ngaphambi kwesikhathi sokuqala ukuze ubuyiselwe imali ephelele.

Oshefu ku-Airbnb - kuhlolelwa ikhwalithi

Oshefu bahlolwa isipiliyoni sabo esiphrofeshinali, iphothifoliyo yamamenyu obuciko, nedumela lokushaya into ecokeme. Funda kabanzi
Uyabona inkinga?