Jabulela izinhlobonhlobo zokudla okulula okubangela isifiso sokudla okuhlanganisa i-charcuterie, ama-hors d’oeuvres abekwe epuletini, okukhethwayo kwe-amuse bouche, kanye nokudla okuncane okulethwa kumathreyi. Ukudla okuncane okuzokwenza ujabule, kodwa ufise okwengeziwe. Ngiyakuthanda ukusungula okokuzithokozisa komuntu siqu okubonisa izinketho eziningi ezihlukahlukene. Isikhathi esihle sama-app amahle.

Vuka ujabulele ukudla okuhle ukuze ube nosuku oluhle. Kuhlelwe ngokwalowo nalowo muntu ohambayo. Ufuna i-Bacon, amaqanda, namazambane akudala kanye ne-toast, ngiyakuzwa. Uyawufuna ama-Eggs Benedict amadala amnandi? Mhlawumbe ama-Banana Foster athile, i-Creme Brûlée French toast enososi we-Kraken Rum ne-Maple Whip Cream? Isibhakabhaka siwumkhawulo.

Ukudla okuncane neziphuzo ezilula zobusuku obuhle basogwadule. Masiphumule futhi sijabulele isikhathi nge-charcuterie neziphuzo ezimnandi. Kunenyama eyomisiwe noshizi abavela emhlabeni jikelele, ngokuvamile behambisana newayini elivela ezifundeni ezifanayo, okunikeza okokuzithokozisa okuhle okwenzelwe wonke umuntu.

Ucabanga ngesidlo sasemini esihlwabusayo njengoba ubuka izigodi zethu ezinhle? Ufuna okokuzithokozisa okuphrayivethi okuzokwenza ulungele usuku lonke kodwa okwenze wena neqembu nizizwe sengathi kwenziwe ngokukhethekile ngenxa yenu. Ngizokwenza lokhu. Okokuzithokozisa okuhle kwesaladi maphakathi nogwadule, mhlawumbe i-BBQ egcekeni elingemuva elungiselelwe umpheki ophrayivethi, noma ngisho nokudla okuncane nabangane enixoxa ngemva kweminyaka eminingi.

I-Pizza yase-Naples, eyenziwe ngezandla, yezivakashi zethu eziza emicimbini yomculo eziza ogwadule lwethu oluhle kakhulu. Ngiletha uhhavini wami we-pizza kini futhi ngenze i-Pizza ekhethelwe umuntu ngamunye. I-Margarita, i-Pepperoni, i-Sausage nama-Cremini Mushroom ne-Gruyere, i-Caramelized Pear ne-Cambazola nama-Walnuts, noma ushizi nje. Noma yini oyicabangayo, iyinketho.

Ungacela lo shefu ukuba asungule isidlo ngokwalokho okuthandayo.