Ingabe yiSonto ekhaya futhi awunaso nhlobo isifiso sokuzihlupha? Khohlwa nge-BBQ evamile. Ngingumpheki omdingayo ukuze iphathi yakho ibe umcimbi walehlobo. Ngiletha i- "Kaos" nomlilo wami ekhaya lakho ukuze ujabulele nabangane bakho kuphela. Akukho menyu, akukho okukhathazayo, umkhiqizo omangalisayo kuphela kanye nezinga le-umami eningakaze nilizwe. Uma ufuna uhlelo olumnandi kodwa olunokuthinta okungavamile, ngivumele ngithathe izintambo. Ungangivumela yini ukuthi ngikunqumele ngenkathi niphuzela?

E-Omakase, ayikho imenyu; kunokunikezwa okuthembekile okuvela olwandle. Ikhishi lami liyinkulumo yansuku zonke nomkhiqizo. Uma ukhetha itafula lami, uyangithemba; ngiphendula ngokukukhethela okukhethekile, okuklanyelwe wena ngokucophelela. Lapha, konke okusikiwe nokudliwayo kuhlonipha ukuqabuleka okuphelele kanye nesigqi semvelo. Kuyisimemo sokujabulela i-sushi ngamehlo omuntu oyenzayo, ngaphandle kokushesha nangokuvumelana ngokuphelele nalokho okukuzungezile. Themba umpheki, jabulela okokuzithokozisa

Ilayisi akuyona nje isidlo; lulimi engichithe iminyaka ngiluthuthukisa. Kulokhu kokuzithokozisa, ngikumema ukuba ungene ekhishini lami, "Ikhishi lami esihlabathini," ukuze ujabulele usuku lapho imikhiqizo yasendaweni kanye namasu ami ahlangana khona. Awekho amamenyu lapha, isiphakamiso esithembekile kuphela esisekelwe kulokho okusha ngalolo suku. Sizolungisa ndawonye – noma uzobuka eduze inqubo, isinyathelo ngesinyathelo – isidlo selayisi esiphekwe ngokuzola okufunwa umlilo, kuhlonishwa izikhathi zokupheka kanye nokunambitheka kwezwe lethu.

Isidlo sokuqala: I-Black Pig Gyoza ne-Citrus Miso Isidlo sokuqala: Inhlanzi Yendawo i-Usuzukuri Nesiqholo Se-Passion Fruit Ponzu Isidlo esiyinhloko: I-wreckfish loin ephekwe kancane enefomu ye-cilantro nekhari ebomvu I-Dessert: Izinto Ezinokuthungwa Kwebhanana Yase-Canary, i-Sweet Miso Nenhlabathi Yeshokoledi

IMENYU YOKUDLA KWASELWANDLE: I-SEAFOOD FUSION (IZINHLANZO EZINGU-5) 1. I-Ceviche Evamile: I-Sea bass ku-leche de tigre yase-Peru evamile (i-chili paste enelamuni). 2. I-Surf-and-Turf Gyoza: I-dumpling eyenziwe ngezandla ne-shiitake teriyaki. 3. I-Ravioli Yokudla Kwasolwandle: I-pasta eyaziwayo enososi we-shrimp namakhambi (isosi elinamandla). 4. I-Wreckfish Egilisiwe: Ubhatata ne-yuzu purée kanye nama-crackling esikhumba sengulube. 5. I-Cheesecake Kitchen: I-soft cheesecake, ama-berry, no-ayisikhilimu.

IMENYU YE-NIKKEI ATLANTIC (IZINHLANZO EZINGU-8) 1. I-Iberian Pork Cheek: I-croquette eyaziwayo encibilika emlonyeni. 2. I-Ceviche yendabuko: I-sea bass ne-leche de tigre (ubisi lwengwe) yendabuko. 3. I-Surf-and-Turf Gyoza: I-Shiitake Teriyaki. 4. I-Atlantic Tiradito: Inhlanzi yendawo, i-passion fruit, kanye ne-yellow chili pepper. 5. I-Nikkei Tartare: I-tuna ye-premium bluefin namazambane amnyama ase-Canary. 6. I-Seafood Ravioli: Ku-chupe (isobho elinamandla) yama-shrimp namakhambi. 7. I-Tuna Tataki: I-Miso-honey ne-wasabi glaze. 8. I-Molten Cheesecake: Ama-berry no-ayisikhilimu wesinamoni.