Amamenyu endawo nawenkathi ethile ka-Eduar
Uqeqeshwe e-Italian Culinary Institute for Foreigners, unezinkanyezi ezimbili ze-Michelin, unolwazi lweminyaka engu-20+
Kuhunyushwe ngokuzenzakalelayo
Ushefu e-Lucca
Kwenziwa endlini yakho
Imenyu yendawo neyesizini
Ubuciko bokudla kwangasese obusezingeni eliphezulu. Imenyu ngayinye yakhiwe ngokucabangela izidlo ezintathu ezikhethwe ngokucophelela, ezakhiwe ngokuphelele ngezithako zasendaweni nezinkathi zonyaka ezisezingeni eliphezulu. Akukho lutho oluvamile — zonke izidlo zilungiswe ngokokuthandayo, izidingo zokudla, nesenzakalo. Kusukela esidlweni esincane kuya emgidini okhethekile, imenyu iyashintsha kuye ngenkathi yonyaka, okuqinisekisa ukuthi izithako zihlale zintsha, zikhazimula futhi zigcwele ubumnandi.
R 1,424 ZAR R 1,424 ZAR, isivakashi ngasinye
Ungathumelela u-Eduar Alfonso umyalezo ukuze ulungise noma wenze ushintsho.
Izimfanelo zami
20 iminyaka yesipiliyoni
Iminyaka engu-20+ emakhishini anezinkanyezi ze-Michelin kulo lonke i-Boston ne-Italy
Okuvelele ngomsebenzi
Ukuba umsizi wompheki e-Ca' Vittoria e-Tigliole d'Asti ekhishini elinesilinganiso se-Michelin-star
Imfundo nokuqeqeshwa
I-Master's ku-Gastronomy yase-Italy e-ICIF (i-Italian Culinary Institute for Foreigners)
Ukuze uvikele inkokhelo yakho, sebenzisa i-Airbnb njalo lapho uthumela imali nalapho uxhumana nababungazi.
Engigxile kukho
Ngizoza kuwe
Ngihambela izivakashi endaweni eboniswe ebalazweni. Ukuze ubhukhe kwenye indawo, ungangithumelela umyalezo.
Izinto okufanele uzazi
Izimfuneko zokuba isivakashi
Izivakashi ezineminyaka engu-18 nangaphezulu zingaba khona, izivakashi ezingu-10 seziphelele.
Izidingo zabanokukhubazeka
Thumelela umbungazi wakho umyalezo uthole imininingwane. Funda kabanzi
Inqubomgomo yokukhansela
Khansela okungenani osukwini olungu-1 ngaphambi kwesikhathi sokuqala ukuze ubuyiselwe imali ephelele.
R 1,424 ZAR Kusuka ku-R 1,424 ZAR, isivakashi ngasinye
Ukukhansela kwamahhala
Oshefu ku-Airbnb - kuhlolelwa ikhwalithi
Oshefu bahlolwa isipiliyoni sabo esiphrofeshinali, iphothifoliyo yamamenyu obuciko, nedumela lokushaya into ecokeme. Funda kabanzi
Uyabona inkinga?


