Ingabe ufuna ukuqonda inqubo yewayini le-organic? Ucwaningo lwesimo: Iwayini le-Clos Mortillet. Leli yiwayini engikhule ngilinatha. Kwenziwe ngaphandle kwe-sulfur dioxide (ngenani elincane kakhulu ngesikhathi sokufakwa emabhodleleni) ngemva konyaka owodwa wokuguga. Iwayini elimsulwa, elihlanzekile elihle kakhulu empilweni yenhliziyo nasekolesteroli. Awekho amakhemikhali okubulala izinambuzane, awekho amakhemikhali, awekho amakhemikhali okufaka umanyolo, awekho ama-nitrate, awekho amakhemikhali okubulala ukhula. Isithembiso: Liwayini “eliqinisekisiwe ukuthi alibangeli ikhanda”. Abaneminyaka engu-21 nangaphezulu kuphela.

Ukufundiswa komuntu oyedwa ekhishini lakho noma ukuhlanganisa abangane. Abantu abangu-6–8. Isinkwa, i-Charcuterie, i-Tajine, ukwenza ipayi ye-Apple Tatin—ngitshele ukuthi yini ongathanda ukuyifunda, futhi ngizoklama iseshini ekahle.

Izidlo zakusihlwa ezinezidlo eziningi endaweni yakho, kusukela ematafuleni amancane abantu abane kuya emibuthanweni yabantu abangu-12. Imakethe yabalimi namamenyu ezinkathi zonyaka, amawayini e-organic, konke kusingathwa. Zingaki izivakashi, kukhona yini izidingo zokudla, siyini isigameko? Ngizophakamisa imenyu phakathi namahora angu-24. Ukuthenga, ukulungiselela, ukupheka, ukufaka kupuleti, ukukhetha iwayini elihambisana nokudla. Wena hlela itafula — noma nami ngizokwenza lokho. Ngipheka ekhishini lakho ngesikhathi wena ujabulela izivakashi zakho. Ikhishi lalingenabala, ukudla okusele kwakufakwe ebhokisini, kwakungathi angikaze ngibe khona — ngaphandle kwezincomo!