Imenyu yethu ye-Mediterranean Feast uhambo olujabulisayo lokunambitha ukudla kwe-Mediterranean—okuhlanganisa ama-appetizer amasha anjengo-hummus namaqabunga amagilebhisi agcwele, izidlo eziyinhloko ezijabulisayo ezifana nenkukhu enomuncuzo wezithelo ezisawolintshi nemifino ye-moussaka, kanye namadizethi amnandi anjengo-baklava. Kulungele noma yisiphi isenzakalo esidinga ukukhanya kwelanga kupuleti.

Imenyu ye-Enchanted Garden Soirée iyigubho elinempilo, lonyaka elisuselwa engadini echumayo. Iqala ngokudla okusha okufana nesaladi yamatamatisi e-heirloom kanye ne-gazpacho ekhukhamba epholile. Izidlo eziyinhloko zihluke ngendlela enhle—i-sea bass enekhrasti yamakhambi, inkukhu enelamuni ne-thyme, kanye nenketho ye-portobello enomsoco. Okokudla okuseceleni kuletha ukugqama kwemibala—izaqathe ezinemibalabala, amasaladi ezithelo ezisawolintshi.

Zithokozise nge-Mimosa & Mornings—i-brunch kanokusho. Khetha phakathi kwe-mimosa yeklasikhi e-orange noma enomnandi wemango yasezindaweni ezishisayo. Jabulela ama-mini chicken waffle sliders nama-bagel bites enesalmoni eshisisiwe. Bese ujabulela i-lobster ne-asparagus benedict—amaqanda abilisiwe, i-lobster, kanye ne-citrus hollandaise ku-brioche. Sijoyine ekuseni okungasoze kwalibaleka ngempela.

Imenyu ye-Farm-to-Table Autumn iyindlela ekhazimulayo yokukhumbula ukunotha kwale nkathi yonyaka. Isidlo ngasinye senziwe ngezithako ezihamba phambili zendawo ezisemazingeni aphezulu. Qala ngesaladi ye-kale kanye ne-squash eyosiwe, kulandele inkukhu eyosiwe nge-sage, i-risotto enokuthamba kwevelvethi, kanye nezimbambo ezifushane ezibilisiwe. Ukuluma ngakunye kuwukugubha ubukhazikhazi bekwindla.