Jabulela okokuzithokozisa kwesidlo sakusihlwa esivamile sase-Puglia

Ngemva kokuthola ulwazi ezindaweni zokudlela ezinezinkanyezi nasemahhotela kanokusho, ngazinikela ekuphekeni kokudla okuvamile kweningizimu ye-Italy. Ukudla okunokunambitheka okunamandla namaphunga athokozisayo. Ukudla KOMNDENI okukhuluma nge-Puglia
Kuhunyushwe ngokuzenzakalelayo
Ushefu e-Salento
Kwenziwa endlini yakho

Imenyu yendabuko yase-Apulia

Kule menyu yendabuko sizothatha uhambo lokudla lwase-Puglia, siqale e-Bari akubuzwa futhi sizungeze ulwandle nezintaba. * Isidlo sokuqala = ubhontshisi ogayiwe kanye ne-chicory enezinhlobonhlobo zikatamatisi nesinkwa esithosiwe * Isidlo sokuqala = i-burrata noma i-stracciatella enosasaji we-capocollo kuwayini le-Nero di Troia * I-Pasta = ama-orecchiette enziwe ngezandla anesosi yama-meatball ne-cacioricotta * Isidlo esiyinhloko = i-octopus ephekwe futhi yaseviwa ebhodweni elivamile le-terracotta elibizwa ngokuthi "pignata" * I-Dessert = "Sporcamuso" enokhilimu nokumunyu
 

Imenyu yendabuko yase-Puglia yenhlanzi

Kule menyu yendabuko sizothatha uhambo lokudla lwase-Puglia, siqale e-Bari akubuzwa futhi sihambe phakathi kwezilwandle ezimbili. * Isidlo sokuqala = ubhontshisi ogayiwe kanye ne-chicory enezinhlobonhlobo zikatamatisi, i-shrimp ebomvu eluhlaza nesinkwa esithosiwe * Isidlo sokuqala = i-burrata noma i-stracciatella enesikwashi esithosiwe kanye nelamula * I-pasta = i-orecchiette eyenziwe ngezandla, utamatisi ophuzi kanye nenhlanzi engumxoxo * Isidlo esiyinhloko = i-octopus ephekwe futhi yaseviwa ebhodweni elivamile le-terracotta elibizwa ngokuthi "pignata" * I-Dessert = "Sporcamuso" enokhilimu nokumunyu
 

Imenyu eqokiwe

Ungacela lo shefu ukuba asungule isidlo ngokwalokho okuthandayo.
Amanani lapho ecelwa

Izimfanelo zami

18 iminyaka yesipiliyoni
Ngingasho okokuzithokozisa emakhishini anenkanyezi kodwa okuthakazelisa kakhulu ukupheka kwendabuko
Okuvelele ngomsebenzi
Ngiye ngabamba iqhaza ezinhlelweni ezithile zethelevishini, emqhudelwaneni we-pasta wase-Italy, ngangiphakathi kwabangu-5 abahamba phambili
Imfundo nokuqeqeshwa
Gambero Rosso Italia
Ukuze uvikele inkokhelo yakho, sebenzisa i-Airbnb njalo lapho uthumela imali nalapho uxhumana nababungazi.

Engigxile kukho

Ngizoza kuwe

Ngihambela izivakashi endaweni eboniswe ebalazweni. Ukuze ubhukhe kwenye indawo, ungangithumelela umyalezo.

Izinto okufanele uzazi

Izimfuneko zokuba isivakashi

Izivakashi ezineminyaka engu-18 nangaphezulu zingaba khona.

Izidingo zabanokukhubazeka

Thumelela umbungazi wakho umyalezo uthole imininingwane. Funda kabanzi

Inqubomgomo yokukhansela

Khansela okungenani osukwini olungu-1 ngaphambi kwesikhathi sokuqala ukuze ubuyiselwe imali ephelele.
R 2,303 ZAR Kusukela ku-R 2,303 ZAR, isivakashi ngasinye, ngaphambilini, kwakungu-R 2,559 ZAR
Ukukhansela kwamahhala

Oshefu ku-Airbnb - kuhlolelwa ikhwalithi

Oshefu bahlolwa isipiliyoni sabo esiphrofeshinali, iphothifoliyo yamamenyu obuciko, nedumela lokushaya into ecokeme. Funda kabanzi
Uyabona inkinga?

Jabulela okokuzithokozisa kwesidlo sakusihlwa esivamile sase-Puglia

Ngemva kokuthola ulwazi ezindaweni zokudlela ezinezinkanyezi nasemahhotela kanokusho, ngazinikela ekuphekeni kokudla okuvamile kweningizimu ye-Italy. Ukudla okunokunambitheka okunamandla namaphunga athokozisayo. Ukudla KOMNDENI okukhuluma nge-Puglia
Kuhunyushwe ngokuzenzakalelayo
Ushefu e-Salento
Kwenziwa endlini yakho
R 2,303 ZAR Kusukela ku-R 2,303 ZAR, isivakashi ngasinye, ngaphambilini, kwakungu-R 2,559 ZAR
Ukukhansela kwamahhala

Imenyu yendabuko yase-Apulia

Kule menyu yendabuko sizothatha uhambo lokudla lwase-Puglia, siqale e-Bari akubuzwa futhi sizungeze ulwandle nezintaba. * Isidlo sokuqala = ubhontshisi ogayiwe kanye ne-chicory enezinhlobonhlobo zikatamatisi nesinkwa esithosiwe * Isidlo sokuqala = i-burrata noma i-stracciatella enosasaji we-capocollo kuwayini le-Nero di Troia * I-Pasta = ama-orecchiette enziwe ngezandla anesosi yama-meatball ne-cacioricotta * Isidlo esiyinhloko = i-octopus ephekwe futhi yaseviwa ebhodweni elivamile le-terracotta elibizwa ngokuthi "pignata" * I-Dessert = "Sporcamuso" enokhilimu nokumunyu
 

Imenyu yendabuko yase-Puglia yenhlanzi

Kule menyu yendabuko sizothatha uhambo lokudla lwase-Puglia, siqale e-Bari akubuzwa futhi sihambe phakathi kwezilwandle ezimbili. * Isidlo sokuqala = ubhontshisi ogayiwe kanye ne-chicory enezinhlobonhlobo zikatamatisi, i-shrimp ebomvu eluhlaza nesinkwa esithosiwe * Isidlo sokuqala = i-burrata noma i-stracciatella enesikwashi esithosiwe kanye nelamula * I-pasta = i-orecchiette eyenziwe ngezandla, utamatisi ophuzi kanye nenhlanzi engumxoxo * Isidlo esiyinhloko = i-octopus ephekwe futhi yaseviwa ebhodweni elivamile le-terracotta elibizwa ngokuthi "pignata" * I-Dessert = "Sporcamuso" enokhilimu nokumunyu
 

Imenyu eqokiwe

Ungacela lo shefu ukuba asungule isidlo ngokwalokho okuthandayo.
Amanani lapho ecelwa

Izimfanelo zami

18 iminyaka yesipiliyoni
Ngingasho okokuzithokozisa emakhishini anenkanyezi kodwa okuthakazelisa kakhulu ukupheka kwendabuko
Okuvelele ngomsebenzi
Ngiye ngabamba iqhaza ezinhlelweni ezithile zethelevishini, emqhudelwaneni we-pasta wase-Italy, ngangiphakathi kwabangu-5 abahamba phambili
Imfundo nokuqeqeshwa
Gambero Rosso Italia
Ukuze uvikele inkokhelo yakho, sebenzisa i-Airbnb njalo lapho uthumela imali nalapho uxhumana nababungazi.

Engigxile kukho

Ngizoza kuwe

Ngihambela izivakashi endaweni eboniswe ebalazweni. Ukuze ubhukhe kwenye indawo, ungangithumelela umyalezo.

Izinto okufanele uzazi

Izimfuneko zokuba isivakashi

Izivakashi ezineminyaka engu-18 nangaphezulu zingaba khona.

Izidingo zabanokukhubazeka

Thumelela umbungazi wakho umyalezo uthole imininingwane. Funda kabanzi

Inqubomgomo yokukhansela

Khansela okungenani osukwini olungu-1 ngaphambi kwesikhathi sokuqala ukuze ubuyiselwe imali ephelele.

Oshefu ku-Airbnb - kuhlolelwa ikhwalithi

Oshefu bahlolwa isipiliyoni sabo esiphrofeshinali, iphothifoliyo yamamenyu obuciko, nedumela lokushaya into ecokeme. Funda kabanzi
Uyabona inkinga?