Imenyu ka-August Omakase: "Natsu to Umi" Summer & Sea

Imenyu ngayinye ibonisa umsebenzi wami emakhishini asezingeni eliphezulu. Lindela ukuhlangana kwezinga eliphezulu kobuciko base-Japan nezithako ezicebile zase-Mediterranean, okulethwa ngokucophelela kobuchwepheshe nemfudumalo yangempela.
Kuhunyushwe ngokuzenzakalelayo
Ushefu e-Costa de Valencia
Kwenziwa endlini yakho

I-Fusion Tapas

Ukukhethwa kwe-tapas ye-Japanese-Mediterranean Fusion, eyenziwe ngokulandela imikhiqizo yezinkathi zonyaka, Ukubhangqwa kweSinkwa neBhotela
R 1,696 ZAR R 1,696 ZAR, isivakashi ngasinye

August Omakase

I-crudo yenhlanzi emhlophe ku-tomato-kombu dashi ecacisiwe enamafutha e-shiso. I-red prawn tartare yasendaweni ene-yuzu-kosho ku-toast enebhotela le-shio-koji eliqothukile. I-mackerel eyomisiwe, eshiswe ngokushesha enamakhiwane ka-August ashisiwe kanye ne-sesame-mirin glaze. I-red tuna loin eshiswe ngamalahle phezu kukakhilimu ocebile we-miso-infused salmorejo. Ingulube ye-Iberico Pluma eneglaze enezukhini ezishisiwe kanye nejusi emnandi ye-amazake. Irayisi likhrimu likawoyela womnqumo oshisisiwe elinamapentshisi endawo ashisisiwe nge-sake kanye ne-tuile yesesame.
R 2,544 ZAR R 2,544 ZAR, isivakashi ngasinye

Izidlo ezingu-10 zika-August Omakase

I-Lubina tartare enamanzi kamhlonyane afakwe kuviniga. I-gamba roja egazingiwe eno-yuzu-garlic emulsion. I-octopus ku-ponzu yamatamatisi ashisisiwe. Ilayisi eliqandayo elinamaskalophu ashisiwe. I-Fig ye-Tempura eneglaze ye-miso-sherry. I-shokupan yesikhumba se-aubergine esishisiwe enobhotela olumnandi lwe-miso namantongomane. I-Salmonete enegwebu le-citrus-dashi. I-magret yedada elosiwe eneglaze ye-Mistela-shoyu I-lemon eshisiwe kanye ne-mint sorbet. Ukhilimu we-Matcha noshokoledi omhlophe namacherry abhakiwe nge-sake.
R 4,239 ZAR R 4,239 ZAR, isivakashi ngasinye

Imenyu eqokiwe

Ungacela lo shefu ukuba asungule isidlo ngokwalokho okuthandayo.
Amanani lapho ecelwa

Izimfanelo zami

16 iminyaka yesipiliyoni
I-Sous Chef endaweni yokudlela i-Ricard Camarena Umsizi Wompheki e-Sabor London Umsizi Wompheki e-Nobu London
Imfundo nokuqeqeshwa
I-Master ku-Gastronomy naku-Hospitality e-Italy
Ukuze uvikele inkokhelo yakho, sebenzisa i-Airbnb njalo lapho uthumela imali nalapho uxhumana nababungazi.

Engigxile kukho

Ngizoza kuwe

Ngihambela izivakashi endaweni eboniswe ebalazweni. Ukuze ubhukhe kwenye indawo, ungangithumelela umyalezo.

Izinto okufanele uzazi

Izimfuneko zokuba isivakashi

Izivakashi ezineminyaka engu-18 nangaphezulu zingaba khona, izivakashi ezingu-6 seziphelele.

Izidingo zabanokukhubazeka

Thumelela umbungazi wakho umyalezo uthole imininingwane. Funda kabanzi

Inqubomgomo yokukhansela

Khansela okungenani osukwini olungu-1 ngaphambi kwesikhathi sokuqala ukuze ubuyiselwe imali ephelele.
R 1,696 ZAR Kusuka ku-R 1,696 ZAR, isivakashi ngasinye
Ukukhansela kwamahhala

Oshefu ku-Airbnb - kuhlolelwa ikhwalithi

Oshefu bahlolwa isipiliyoni sabo esiphrofeshinali, iphothifoliyo yamamenyu obuciko, nedumela lokushaya into ecokeme. Funda kabanzi
Uyabona inkinga?

Imenyu ka-August Omakase: "Natsu to Umi" Summer & Sea

Imenyu ngayinye ibonisa umsebenzi wami emakhishini asezingeni eliphezulu. Lindela ukuhlangana kwezinga eliphezulu kobuciko base-Japan nezithako ezicebile zase-Mediterranean, okulethwa ngokucophelela kobuchwepheshe nemfudumalo yangempela.
Kuhunyushwe ngokuzenzakalelayo
Ushefu e-Costa de Valencia
Kwenziwa endlini yakho
R 1,696 ZAR Kusuka ku-R 1,696 ZAR, isivakashi ngasinye
Ukukhansela kwamahhala

I-Fusion Tapas

Ukukhethwa kwe-tapas ye-Japanese-Mediterranean Fusion, eyenziwe ngokulandela imikhiqizo yezinkathi zonyaka, Ukubhangqwa kweSinkwa neBhotela
R 1,696 ZAR R 1,696 ZAR, isivakashi ngasinye

August Omakase

I-crudo yenhlanzi emhlophe ku-tomato-kombu dashi ecacisiwe enamafutha e-shiso. I-red prawn tartare yasendaweni ene-yuzu-kosho ku-toast enebhotela le-shio-koji eliqothukile. I-mackerel eyomisiwe, eshiswe ngokushesha enamakhiwane ka-August ashisiwe kanye ne-sesame-mirin glaze. I-red tuna loin eshiswe ngamalahle phezu kukakhilimu ocebile we-miso-infused salmorejo. Ingulube ye-Iberico Pluma eneglaze enezukhini ezishisiwe kanye nejusi emnandi ye-amazake. Irayisi likhrimu likawoyela womnqumo oshisisiwe elinamapentshisi endawo ashisisiwe nge-sake kanye ne-tuile yesesame.
R 2,544 ZAR R 2,544 ZAR, isivakashi ngasinye

Izidlo ezingu-10 zika-August Omakase

I-Lubina tartare enamanzi kamhlonyane afakwe kuviniga. I-gamba roja egazingiwe eno-yuzu-garlic emulsion. I-octopus ku-ponzu yamatamatisi ashisisiwe. Ilayisi eliqandayo elinamaskalophu ashisiwe. I-Fig ye-Tempura eneglaze ye-miso-sherry. I-shokupan yesikhumba se-aubergine esishisiwe enobhotela olumnandi lwe-miso namantongomane. I-Salmonete enegwebu le-citrus-dashi. I-magret yedada elosiwe eneglaze ye-Mistela-shoyu I-lemon eshisiwe kanye ne-mint sorbet. Ukhilimu we-Matcha noshokoledi omhlophe namacherry abhakiwe nge-sake.
R 4,239 ZAR R 4,239 ZAR, isivakashi ngasinye

Imenyu eqokiwe

Ungacela lo shefu ukuba asungule isidlo ngokwalokho okuthandayo.
Amanani lapho ecelwa

Izimfanelo zami

16 iminyaka yesipiliyoni
I-Sous Chef endaweni yokudlela i-Ricard Camarena Umsizi Wompheki e-Sabor London Umsizi Wompheki e-Nobu London
Imfundo nokuqeqeshwa
I-Master ku-Gastronomy naku-Hospitality e-Italy
Ukuze uvikele inkokhelo yakho, sebenzisa i-Airbnb njalo lapho uthumela imali nalapho uxhumana nababungazi.

Engigxile kukho

Ngizoza kuwe

Ngihambela izivakashi endaweni eboniswe ebalazweni. Ukuze ubhukhe kwenye indawo, ungangithumelela umyalezo.

Izinto okufanele uzazi

Izimfuneko zokuba isivakashi

Izivakashi ezineminyaka engu-18 nangaphezulu zingaba khona, izivakashi ezingu-6 seziphelele.

Izidingo zabanokukhubazeka

Thumelela umbungazi wakho umyalezo uthole imininingwane. Funda kabanzi

Inqubomgomo yokukhansela

Khansela okungenani osukwini olungu-1 ngaphambi kwesikhathi sokuqala ukuze ubuyiselwe imali ephelele.

Oshefu ku-Airbnb - kuhlolelwa ikhwalithi

Oshefu bahlolwa isipiliyoni sabo esiphrofeshinali, iphothifoliyo yamamenyu obuciko, nedumela lokushaya into ecokeme. Funda kabanzi
Uyabona inkinga?