Ukwenza noma yiluphi usuku lube uhambo lokudla kwasemgwaqweni lwase-Mexico ngaphandle kokushiya ikhaya lakho Al pastor — trompo I-Suadero — into evamile I-barbecue — isitayela sase-Hidalgo I-Mole eluhlaza — enembewu kanye ne-hierba santa I-Cochinita pibil — isitayela sase-Yucatán I-Baja — inhlanzi e-breaded, iklabishi ne-chipotle Amakhowe — a la diabla Ama-carnita — ase-Michoacán, I-Birria — i-consommé yokufaka I-Chicharrón ku-salsa eluhlaza

Leli menyu elikhuthazwe amakhishi ogogo lakhelwe ukwabelana Njengokudla okulula: I-guacamole eyenziwe nge-molcajete enezinkumbi / Ama-tostada enhlanzi ye-tuna ane-aioli ye-chile morita / Ama-quesadilla gobernador Okokwabelana: Ama-carnitas edada agcotshwe ngamafutha / I-mole emnyama enenkukhu yasendle ephekwe kancane / Inhlanzi ephekwe ngendlela ye-talla enesoso we-macha Izinhlangothi: Irayisi ebomvu enommbila / Ubhontshisi ophekiwe / Ama-nopales osiwe Ukuvala: Ikhekhe le-Tres Leches lekhofi ye-olla / U-ayisikhilimu we-mamey one-mezcal

I-brunch yeSonto emnandi yanoma yiluphi usuku lweviki I-brunch emnandi kulabo abacabanga (njengami) ukuthi noma yiliphi ihora losuku lilungele ukudla isidlo sasekuseni. Amaqanda ngendlela othanda ngayo Ama-chilaquile Isinkwa saseFrance Inyama ebandayo Amakhekhe epanini Ama-waffle Ama-taco Izitsha zaseMexico Izidlo ezincane Ama-mimosa nama-spritz Sihlela i-brunch yakho yalolo suku olukhethekile noma nje ngoba ufuna usuku ekhaya oluzizwa njengehhotela lezinkanyezi ezingu-5

Izinhlobonhlobo zokunambitheka zendabuko nezingokoqobo ezinezinto ezingalindelekile Ama-antipasti: I-burrata enomthombo wamathamatisi / I-tartare yeshizi enejinja / I-carpaccio yenkomo enethrafu Izidlo zokuqala: Ama-gnocchi arrabiata esithuthuthu / I-risotto yamakhowe enetrafu / Ama-tagliatelle anesosi yenyama yedada Okokugcina: I-ossobuco enepyure ye-truffle / I-sea bass enekhasi lamakhambi / Inkukhu ye-cacciatora enepolenta Amadizethi: I-Tiramisu / I-Papantla vanilla panna cotta / I-Pistachio ne-ricotta cannoli Khetha inketho eyodwa ngesikhathi ngasinye

Imenyu ekhuthazwe yisitayela sase-France Ama-appetizer: I-Vichyssoise trufa / Ikhekhe likashizi wembuzi. Isidlo sokuqala: I-Velouté yamakhowe / I-Quiche Lorraine / I-Salad Niçoise. Izitsha eziyinhloko: Canard à l'orange / I-steak enewayini elibomvu / Isalmoni esinokhakhayi wamakhambi. Amadizethi: I-Crème brûlée (i-vanilla yase-Papantla) / I-Tarte Tatin / I-Mousse yoshokolethi. Khetha okukodwa kukho konke okukhethwayo.

Ungacela lo shefu ukuba asungule isidlo ngokwalokho okuthandayo.